The pgip family in soybean and three other legume species: evidence for a birth-and-death model of evolution

Polygalacturonase-inhibiting proteins (PGIPs) are leucine-rich repeat (LRR) plant cell wall glycoproteins involved in plant immunity. They are typically encoded by gene families with a small number of gene copies whose evolutionary origin has been poorly investigated. Here we report the complete characterization of the full complement of the pgip family in soybean (Glycine max [L.] Merr.) and the characterization of the genomic region surrounding the pgip family in four legume species. Results: BAC clone and genome sequence analyses showed that the soybean genome contains two pgip loci. Each locus is composed of three clustered genes that are induced following infection with the fungal pathogen Sclerotinia sclerotiorum (Lib.) de Bary, and remnant sequences of pgip genes. The analyzed homeologous soybean genomic regions (about 126 Kb) that include the pgip loci are strongly conserved and this conservation extends also to the genomes of the legume species Phaseolus vulgaris L., Medicago truncatula Gaertn. and Cicer arietinum L., each containing a single pgip locus. Maximum likelihood-based gene trees suggest that the genes within the pgip clusters have independently undergone tandem duplication in each species. Conclusions: The paleopolyploid soybean genome contains two pgip loci comprised in large and highly conserved duplicated regions, which are also conserved in bean, M. truncatula and C. arietinum. The genomic features of these legume pgip families suggest that the forces driving the evolution of pgip genes follow the birth-and-death model, similar to that proposed for the evolution of resistance (R) genes of NBS-LRR-type

Not Available

Not AvailablePhysiological, biochemical, metabolite changes, and gene expression analysis of greenhouse tomato (Solanum lycopersicum L.) were investigated in two grafting combinations (self-grafted ‘Ikram’ and ‘Ikram’ grafted onto interspecific hybrid rootstock ‘Maxifort’), with and without arbuscular mycorrhizal (AM), exposed to 0 and 25μM Cd. Tomato plants responded to moderate Cadmium (Cd) concentration by decreasing yield and crop growth parameters due to the accumulation of Cd in leaf tissue, inhibition of the PSII activity,reduced nutrients translocation, and also to the oxidative stress as evidenced by enhanced hydrogen peroxide (H2O2) generation, ion leakage, and lipidperoxidation. AM inoculation significantly enhanced the metal concentration in shoots and reduced growth and yield. The Ikram/Maxifort combination induced higher antioxidant enzymes, higher accumulation of proline and reduction of lipid peroxidation products. This suggests that the use of Maxifort rootstock in tomato has a high reactive oxygen species scavenging activity since lower H2O2 concentrations were observed in the presence of Cd. The higher crop performance of Ikram/Maxifort in comparison to Ikram/Ikram combination was also due to the improved nutritional status (higher P, K, Ca, Fe, Mn, and Zn) and increased availability of metabolites involved in cadmium tolerance(phytochelatin PC2, fructans, and inulins). The up-regulation of LeNRAMP3 gene in leaf of Ikram/Maxifort could explain the better nutritional status of interspecific grafting combination (higher Fe, Mn, and Zn).Not Availabl

Reduction of allergenic potential in bread wheat RNAi transgenic lines silenced for CM3, CM16 and 0.28 ATI genes

Although wheat is used worldwide as a staple food, it can give rise to adverse reactions, for which the triggering factors have not been identified yet. These reactions can be caused mainly by kernel proteins, both gluten and non-gluten proteins. Among these latter proteins, α-amylase/trypsin inhibitors (ATI) are involved in baker’s asthma and realistically in Non Celiac Wheat Sensitivity (NCWS). In this paper, we report characterization of three transgenic lines obtained from the bread wheat cultivar Bobwhite silenced by RNAi in the three ATI genes CM3, CM16 and 0.28. We have obtained transgenic lines showing an effective decrease in the activity of target genes that, although showing a higher trypsin inhibition as a pleiotropic effect, generate a lower reaction when tested with sera of patients allergic to wheat, accounting for the important role of the three target proteins in wheat allergies. Finally, these lines show unintended differences in high molecular weight glutenin subunits (HMW-GS) accumulation, involved in technological performances, but do not show differences in terms of yield. The development of new genotypes accumulating a lower amount of proteins potentially or effectively involved in allergies to wheat and NCWS, not only offers the possibility to use them as a basis for the production of varieties with a lower impact on adverse reaction, but also to test if these proteins are actually implicated in those pathologies for which the triggering factor has not been established yet