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14 research outputs found
PROXIMATE COMPOSITION OF FRESHLY HARVESTED AND STORED POTATOES (Solanum tuberosum L.)
Author
Adams C.F.
AOAC
+5 more
Augustin J.
ERS-USDA
Kaldy M.S.
Smith O.
Watt B.K
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Potato production and utilization in the world
Author
C.A. Vries de
D. E. Van Der Zaag
+8 more
G. Burgstaller
G. Kretzschmar
H. Schröder
M.S. Kaldy
N.D. Dijkstra
Schomburg
W.G. Burton
W.G. Burton
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Seeking improved nutritional properties for the potato: Ethionine-resistant protoclones
Author
A.R. Langille
Alan R. Langille
+27 more
B. Reisch
B. Rexen
C.D. Curtiss
D. Horton
D. L. Gustine
D.L. Gustine
D.L. Gustine
E. Jacobsen
E.A. Talley
E.G. Mulder
H.M. Tu
J.A. Woolfe
J.A. Woolfe
J.E. Carlson
J.F. Shepard
J.M. Widholm
J.M. Widholm
M.S. Kaldy
M.S. Kaldy
P.L. Forsline
P.S. Carlson
R.A. Gonzales
R.G. Butenko
S.E. DeVries
S.L. Desborough
V.A. Johnson
Yu Lan
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
VARIATIONS IN THE NUTRITIONAL COMPOSITION OF FRESH POTATOES
Author
AOAC.
Augustin J.
+13 more
Desborough S.C.
Fitzpatrick T.J.
Kaldy M.S.
Leichsenring J.M.
Meiklejohn J.
Page E.
Pederson D.C.
Schwimmer S.
Somogyi J.C.
Sparks W.C.
Talburt W.F.
Woodbury G.W.
Yamaguchi M.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Protein Nutritional Quality of Air-Classified Potato Fractions
Author
Carpenter K.J.
Desborough S.L.
+15 more
Eggum B.O.
Holm F.
Holm F.
Kaldy M.S.
Knorr E.
Lyman C.M.
Patel K.M.
Rexen B.
Rosenau J.R.
Ruderus J.
Savoy C.F.
Strolle E.O.
Verberne P.
Vose J.R.
Weidner K.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Evaluation of protein quality in breakfast foods usingAspergillus flavus
Author
A.K. Kaul
A.K. Kaul
+16 more
B.J. Wilson
G. Mazza
G. Sarwar
J.A. Stott
L.R. Hackler
M. Mohyuddin
M. Mohyuddin
M. Mohyuddin
M. Mohyuddin
M. Mohyuddin
M. Mohyuddin
M. Mohyuddin
M.S. Kaldy
R.O. Nesheim
R.R. Marquardt
R.R. Marquardt
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
RELATIONSHIPS OF SELECTED WHEAT PARAMETERS TO BURGHUL-MAKING QUALITY
Author
AACC
BOYACIAGLU M.H.
+18 more
CROSBIE G.B.
FEILLET P.
HOSENEY R.C.
JACOBSEN T.
KALDY M.S.
LOVING H.J.
MAILHOT W.C.
MATSUO R.R.
MEDCALF D.G.
MORRISON W.R.
MSTAT
NEUFELD C.H.H.
ODA M.
POWERS J.J.
QUAGLIA G.B.
QUICK J.S.
WILLIAMS P.C.
ZOOK K.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Improvement of potato protein II. Selection for protein and yield
Author
A.J. Labib
B. Mica
+18 more
B. P. Hughes
B.L. Oser
D. Coutrez-Geerinck
E. Kofranyi
E. Varis
E.G. Mulder
F. Lauer
H. Chick
J.E. Hoff
M.S. Kaldy
S. Desborough
S. Desborough
S. Desborough
S.L. Kon
V.A. Johnson
W. Loginow
W. Schuphan
W. Schuphan
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Differences in free and protein-bound tyrosine among potato genotypes and the relationship to internal blackspot resistance
Author
A.C. Kapoor
Alojzy Skrobacki
+20 more
Bill Dean
C.L. Peterson
Dennis L. Corsini
Gunter Mathies
I. Gubb
J. Pavek
J.C. Hughes
J.C. Stark
J.J. Pavek
Joseph J. Pavek
K. Olsson
Klaus Schaller
Lynne Woodwards
M.S. Kaldy
N. Vertregt
N.I. Mondy
N.M. Bradford
R.E. McDole
S. Undenfriend
S.L. Desborough
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Effect of Baking and Frying on Nutritive Value of Potatoes. Nitrogenous Constituents
Author
AOAC.
Augustin J.
+23 more
Bonchev N.
Choudhuri R.N.R.
Ciecko Z.
Deck R.E.
Desborough S.L.
Fan T.Y.
Gelder W.M.J.
Jaswal A.S.
Johnson V.A.
Kaldy M.S.
Klein L.B.
Lee S.C.
Markakis P.
Mauron J.
Mondy N.I.
Osner R.C.
Pareles S.R.
Pimedtel D.
Reynolds T.M.
Scrimshaw N.S.
Steel R.G.D.
Vigue J.
Weaver M.L.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
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