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2 research outputs found
<Abstract of published report>The Decrease of Thaumatin\u27s Sweetness Intensity Upon Interaction with Carrageenan.
Author
FUMIKO URA
HIROKI IIDA
+6 more
KAZUSHI SAKUE
KOICHI HIRAMATSU
MASANORI TAKEUCHI
SHIGEO UKAI
SHIRO OHASHI
TAKASHI OCHI
Publication venue
Publication date
30/06/1991
Field of study
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Gif University: Repository / 岐阜薬大学術リポジトリ
<Abstract of published report>The Decrease of Thaumatin's Sweetness Intensity Upon Interaction with Carrageenan.
Author
HIRAMATSU KOICHI
IIDA HIROKI
+6 more
OCHI TAKASHI
OHASHI SHIRO
SAKUE KAZUSHI
TAKEUCHI MASANORI
UKAI SHIGEO
URA FUMIKO
Publication venue
Publication date
Field of study
No full text
Institutional Repositories DataBase (IRDB)