12 research outputs found

    Pendidikan Islam dan Lapangan Kerja

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    Today the Islamic education is faced with the challenge of modern human life that is filled with a variety of issues are quite complex, among other things how the Islamic education able to prepare human quality, high morals in the face of societal changes so quickly, so that the products of Islamic education is to serve the needs of the hereafter but should be able to compete in a competitive and proactive in the world of modern society. In life and work, it teaches the importance of future-oriented. This grows with consequent attitude in the form of behavior that always lead to efficient ways of working (energy saving). This attitude is the basis in an effort to make the man who is always oriented to the productive values. Casual work, without a plan, lazy, wasteful of energy, time and costs is contrary to Islamic values. Islam teaches that every second of the time should be filled with three things; increase in faith, pious charity and social communication

    Analisa paralelistk Ar Ra'ad 13;17 dengan tenaga hidrokinetik

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    Terjemahan dan tafsir ayatAr Raad 13:17pada delapan kitab terjemahan dan tiga kitab tafsir, mengenai Kebenaran dan Kebatilan sebagai pesan utama, yang memasukkan perumpamaan 'peleburan logam' (ore smelting) dijangka telah mengaburkan pesan sampingan Al Quran yang bermanfaat bagi manusia dalam menemukan sumber tenaga lestari dari tenaga hidrokinetika air mengalir. Perumpaan yangdipakai dari teks ayatyang ada sudah jelas dan mencukupi. Delapan kitab terjemahan AIQuran yang dipakai untuk menelaah kandungan ayat Ar Raad 13:17 iatu Sahib International, Picktball, YusufAli, Shakir, Muhammad Sanoar, Mobsin Khan, and Arberryin, dan Terjemahan Departemen AgamaRepublik Indonesia. Tiga kitab tafsir dari Tafsir ]alalayn, Tafsir Ibn 'Abbas, Tafsir Al Mizan karya MohammadHussain Thabathabai, sudah pun dikaji. Analisa tekstual dan kontekstual dengan uji-silang (cross-check) dengan cara pemakaian kata yang sama tetapi pada ayat-ayat lain di dalam AIQuran, serta konteks dengan memperhatikan makna ayatayatyang mendahuluinya di dalam surat itu pun sudah dilakukan. Disimpulkan adanya paralelitas antara bahagian ayat Ar Raad 13:17 mengenai air mengalir dan api yang dihasilkan dengan Tenaga Hidrokinetik

    The James Webb Space Telescope Mission

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    Twenty-six years ago a small committee report, building on earlier studies, expounded a compelling and poetic vision for the future of astronomy, calling for an infrared-optimized space telescope with an aperture of at least 4m4m. With the support of their governments in the US, Europe, and Canada, 20,000 people realized that vision as the 6.5m6.5m James Webb Space Telescope. A generation of astronomers will celebrate their accomplishments for the life of the mission, potentially as long as 20 years, and beyond. This report and the scientific discoveries that follow are extended thank-you notes to the 20,000 team members. The telescope is working perfectly, with much better image quality than expected. In this and accompanying papers, we give a brief history, describe the observatory, outline its objectives and current observing program, and discuss the inventions and people who made it possible. We cite detailed reports on the design and the measured performance on orbit.Comment: Accepted by PASP for the special issue on The James Webb Space Telescope Overview, 29 pages, 4 figure

    Analisa paralelitas Yaasin 36:80 dan Alwaqiah 56:71-74 dengan tumbuhan hijau dan api

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    Photosynthesis dengan zat hijau daun atau Chlorophyll memainkan peranyangamat sangat mustahak sebagai pintu gerbang utama untuk mengubah pancaran radiasi energi elektromagnetik dari matahari menjadi energi kimia yang disimpan di daun, untuk selanjutnya energi itu dengan mengikuti rantai tenaga dipergunakan oleh semua makhuk yang ada dimuka bumi dalam berbagai bentuk ubahannya. Tiga ayat dalam Al Quran, Yasiin 36:80 dan Al Waqi'ah 56:71-74 mencantumkan kata "bijau" dan "api" yang ada kaitan satu dengan lainnya. Hal yang sangat menarik ini dianalisa lebih lanjut untuk mengenaliparalellitas ayat-ayat qauniayh AIQuran tersebut dengan ayat-ayat kauliyah alam untuk diketahui maknanya diambil manfaatnya terutama dalam hal energi. Ayat-ayat tersebut menyuratkan tentang tanaman hijau yang dapat untuk menyalakan api atau memberikan energi atau tenaga telah menujukkanjalan bagi kita akan peran yang azasi dan mustahak daripada zat hijau dauan atau chlorophyll dalam siklus tenaga global (the global energy cycle) atau siklus karbon (carbon cycle), yang memainkan peran sebagai ejen paling muasal dan utama dalam mengubah tenaga dari radiasi elektromagnetik menjadi wujud tenaga yang dapat dipakai atau dimanfaatkan untuk kehidupan manusia, dan oleh kerananya dapatdijadikan petunjuk untuk meneroka prospek tenaga lestari berbasis lautan. Tumbuhan hijau di lautan, khasnya algae hijau-biru ataupun phytoplankton, mempunyai kelebihan sebagai sumber daya tenaga lestari. Dipostulasikan bahawa ada sumber daya tenaga lestari berupa tumbuhan hijauyangdapatdituai (harness) dari lautan dalam bentuk algae yang kaya kandungan lipid atau lemaknya untuk diolah menjadi biojUels atau biodiesel; sedangkan algae yang kaya kandungan selulosa-nya diolah untuk menghasilkan ethanol; algae yang kaya kandungan serat (fibers) digunakan untuk menghasilkan biomass; sedangkan rumpai laut (sea weeds) dan tanaman padang lanun (sea grass) di samping sebagai bahan biodiesel atau kegunaan barangan konsumsi dan makanan ternak (fOdder), juga dapat dijadikan baja (fertilizers) dan kompos yang kaya unsur mikro dan makro yang seimbang, dan seuai untuk menjimatkan konsumsi gas dan naftalene dari minyak pada proses petrokimia

    Perangkat /Alat-alat dan Pakaian Serta makna Simbolis Upacara Keagamaan di lingkungan Keraton Yogyakarta

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    xiv.346 hal.;ill.;22 c

    Exploring specific learning difficulties in primary schools: an empirical research

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    This study attempts to identify students with specific learning difficulty at inclusive primary school and to construct a model of assessment of specific learning difficulty. The data were collected by using observations, tests, interviews, and questionnaires and the data analysis used a descriptive quantitative and qualitative approach. The research results indicate that 85 (18.27 %) of 465 research subjects are identified as those having specific learning difficulty with the male ones among those so identified being greater in number than the female ones (their percentages being respectively 55.3 % and 44.7 %). The distribution of the types of their specific learning difficulty could be shown as follows: of the 85 research subjects, 26 (22.10 %) have difficulty with reading; 23 (19.55 %) have difficulty with writing; and 36 (30.60 %) have difficulty with mathematics. The model of assessment applied was as follows: difficulty in learning reading was assessed by using the Fernald, Gillingham, and Glass-Analysis methods, difficulty in learning writing was assessed by viewing students' activities of writing by hand (or beginning writing), spelling, and expressive writing, and difficulty in learning mathematics was assessed by using formal and informal assessment models

    BaCO3 mediated modifications in structural and magnetic properties of natural nanoferrites

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    Preparing M-type barium hexaferrite and improving the magnetic response of natural ferrites by incorporating barium carbonate (BaCO3) is ever-demanding. Series of barium carbonate doped ferrites with composition (100−x)Fe3O4·xBaCO3 (x=0, 10, 20, 30 wt%) are prepared through solid state reaction method and sintered gradually at temperatures of 800 and 1000 °C. Nanoparticles of natural ferrite and commercial BaCO3 are used as raw materials. Impacts of BaCO3 on structural and magnetic properties of these synthesized ferrites are inspected. The obtained ferrites are characterized using scanning electron microscopy (SEM), X-ray diffraction (XRD) and vibrating sample magnetometer (VSM) at room temperature. Uniform barium hexaferrite particles in terms of both morphology and size are not achieved. The average crystallite size of BaFe12O19 is observed to be within 30–600 nm. The sintering process results phase transformation from Fe3O4 (magnetite) to α-Fe2O3 (hematite) and the formation of hexagonal barium ferrite crystals. The occurrence of barium crystal is found to enhance with the increase of BaCO3 concentrations up to 20 wt% and suddenly drop at 30 wt%. Saturation and remanent magnetization of the doped ferrites are significantly augmented up to 16.37 and 8.92 emu g−1, respectively compared to their pure counterpart. Furthermore, the coercivity field is slightly decreased as BaCO3 concentrations are increased. BaCO3 mediated improvements in the magnetic response of natural ferrites are demonstrated

    Fiqh perburuhan

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    Halal assurance management system in chicken broiler industry

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    Department of Islamic Development Malaysia (JAKIM) had made it compulsory for the application of Malaysia halal certificate at industry level to implement Halal Assurance System (HAS). The main purpose and focus to develop this halal system was to upgrade the integrity of halal product which was based by the 'Farm to Fork' concept that involved from the raw material production up to the end user in the chain. In the application of HAS, specifically in Malaysia the focus was only at the level of receiving of raw material until the end user, instead of started from the highest chain of food supply which involved the broiler chicken farm industry. Therefore, qualitative methodology through document analysis was used in order to obtain the source of information and to explain the element of HAS such as Halal Critical Point in broiler chicken farming activities. Other than that, issues related to the halal control such as animal feed, medication source and animal welfare also discussed in this paper to discover HAS application on farm level. This systematic system and halal certification policy will benefit on farming sector and make it able to be the main reference to halal player's integrity because it will give benefit the consumer from the whole of the halal food chain
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