Determination of optimal doses of glyphosate for controlling weeds at several stages in southwestern Buenos Aires province (Argentina)

Efficient weed management is essential for avoiding competition for water, light, and nutrient resources in semiarid zones. Chemical weed control with glyphosate was evaluated on perennial wall-rocket (Diplotaxis tenuifolia), artichoke thistle (Cynara cardunculus), slender wild oat (Avena barbata), and perennial ryegrass (Lolium perenne). Plants at early, middle and advanced vegetative stages were used in this study. Glyphosate potassium salt was applied at rates of 0.0675 (1/16x), 0.135 (1/8x), 0.27 (1/4x), 0.54 (1/2x), 1.08 (x) and 2.16 (2x) kg acid equivalent (ae) ⋅ ha–1. Glyphosate combined with 2,4-D amine salt was evaluated at rates of 1.08 kg ae ⋅ ha–1 and 0.53 kg active ingredient (ai) ⋅ ha–1, respectively. The volume of the spray was 100 l ⋅ ha–1 with 86 droplets ⋅ cm–2 and a Volume Median Diameter (VMD) of 421.19 μm. In general, all the tested weeds were controlled with a quarter of the label rate. Three sizes of tested plants were controlled in a similar way at the same glyphosate dose rate. Moreover, the addition of 2,4-D to glyphosate did not produce an increase in the control of broadleaf weeds. The results showed that glyphosate was effective in controlling the tested weed species, including low application rates for all the growth stages in the southwestern Buenos Aires province

ENVIRONMENTAL FACTORS AFFECTING SEED GERMINATION OF COMMON TEASEL (Dipsacus fullonum)

<div><p>ABSTRACT Common teasel is a widespread, invasive species that has been introduced in Buenos Aires province, Argentina, where it alters the species composition of protected areas and native grasslands. A better understanding of seed germination behavior is essential for predicting its invasion potential in new areas and would be useful for developing effective management strategies. This research, conducted under laboratory conditions, evaluated the influence of several environmental factors such as pH, constant temperature, osmotic stress, salt stress and dry storage, on germination and rate of germination of common teasel seed. Between-year variation in germination responses was also examined. Seed germination was not affected by different pH levels. Although common teasel seeds germinated over a range of temperatures from 6 to 36 oC, the optimum temperature was 22 oC. Common teasel seed germination showed moderate tolerance to osmotic stress and a relatively high tolerance to salt stress. No seed germination was observed at - 1 MPa and 640 mM of osmotic potential and salt concentration, respectively. Seed germination remained high (> 90%) after all the dry storage treatments. Besides, the response of seeds to germination parameters showed between-year variation. It was shown that common teasel is able to germinate over a broad range of environmental conditions. This capacity would explain, at least partially, why this species is so widely distributed and its great potential to invade new areas.</p></div