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15 research outputs found
Influence of weight upon in vitro protein digestion in rainbow trout
Author
DelMar E. G.
Dimes L. E.
+5 more
Ihekoronye A. I.
Murai T.
Poline F.
Sanchez-Chiang L.
Smith L. S.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
EFFECTS OF ACETYLATION ON PHYSICOCHEMICAL PROPERTIES OF J1S SOY PROTEIN
Author
BREWER J. M.
FREIFELDER D.
+6 more
HAYAKAWA S.
IHEKORONYE A. I.
IYENGAR R. B.
KELLA N.K.D.
PHILLIPS M. C.
RIORDAN J. F.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Physico‐chemical and sensory properties of cookies made from blends of germinated pigeon pea, fermented sorghum, and cocoyam flours
Author
Aremu M. O.
Chinma C. E.
+12 more
Enwere N. J
FAO
FAO
FAO/WHO
Ihekoronye A. I.
Kirssel L.
Okaka J. C.
Okpala L. C.
Onwuka G. I
Osborne D. R.
Singh U
Udensi E. A.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Amino acid profile and oxidizable vitamin content of Synsepalum dulcificum
Author
Arnold E. B.
FAO/WHO/UNU
+9 more
Henning G. J.
Ihekoronye A. I.
Mahammad M. U.
Metcalfe C. R.
Onyeka U. E.
Pearson D. A.
Slater J.
Speckman D. H.
Theerasilp S.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Proximate composition of complementary food prepared from maize ( Zea mays
Author
AACC
Chaney S.
+13 more
Codex
CSA (Central Statistical Authority) Federal Democratic Republic of Ethiopia
Ihekoronye I. A.
Joshi H. S.
Kebebu A.
Lodha S.
Martorell R.
Michaelsen K. F.
Mishra S. P.
Mulugeta A.
Olaoye O. A.
USAID/ENGINE/Save the children
WHO
Publication venue
'Informa UK Limited'
Publication date
Field of study
No full text
Crossref
Quality assessment and consumer acceptability of bread from wheat and fermented banana flour
Author
Abdelghafor R. F.
Adebowale Y. A.
+20 more
Akinjayeju O.
Amoakoah T. L.
AOAC
Badifu G. I. O.
Chandler S.
Das L.
Dufour D.
Edema M. O.
Eke‐Ejiofor J.
Honfo F. G.
Ihekoronye A. I.
Mepba H. D.
Mongi R. J.
Newport Scientific
Olaoye O. A.
Onwuka G. I.
Osungbaro T. O.
Raymond C.
Saus M.
Shittu T. A.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Effect of processing methods on the chemical composition of Vitex doniana
Author
Booth S. A.
Frazier W. C.
+14 more
Garrow J. S.
Grubben G. J. H
Ihekoronye I.
Irvine F. R
Jakutowicz K.
Keay R. W. J.
Nestle
Oshodi A. A.
Pearson D. C
Scott W. S.
Vogel A
Wardlaw G. M.
Whitney E.N.
WHO
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Production and evaluation of Ighu
Author
Adepoju O. T.
Akoroda M. O.
+20 more
Andrew W.
Bradbury J. H.
Ekwu F. C.
FAO
Hahn S. K.
Ihekoronye I. A.
IITA
Iwe M. O.
Kay T.
Lebot V.
Lucas J. M.
Mohammed A. U.
Myres R. H.
Njoku B. A.
Nweke F. I.
Onwuka G. I.
Rosling H.
Ugwu B. O.
Ukwuru M. U.
Uzuegbu J. O.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
DEEP-FAT FRYING OF YAM SLICES: OPTIMIZATION OF PROCESSING CONDITIONS USING RESPONSE SURFACE METHODOLOGY
Author
AOAC
AOCS
+19 more
COURSEY D.G.
GAMBLE M.H.
GUILLAUMIN R.
GUPTA P.
IHEKORONYE A.I.
KAWAS M.L.
KELLER C.H.
KORDYLAS J.M.
KROKIDA M.K.
KROKIDA M.K.
LAMBERG I.
LUI-PING F.
MOREIRA R.G.
MOREIRA R.G.
SINGH R.P.
SINGH R.P.
SULEAMAN A.
TOLEDO R.R.
VITRAC O.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Mathematical modeling of drying kinetics of untreated and pretreated cocoyam slices
Author
A El-Beltagy
A Piga
+38 more
A Vega-Galvez
A Vega-Gálvez
AOAC
BIO Ade-Omowaye
C Ertekin
C Tiris
CT Kiranoudis
D Mohapatra
GD Singh
GP Sharma
I Doymaz
I Doymaz
I Doymaz
I Doymaz
I Doymaz
I Doymaz
I Doymaz
I Ihekoronye
JH Lee
JMF Faustino
K Rayaguru
RA Chayjan
RK Goyal
RK Goyal
RP Kingsly
RPF Guine
S Thankitsunthorn
SM Henderson
SM Henderson
STA Kajuna
T Arumuganathan
TA Shittu
TY Tunde-Akintunde
TY Tunde-Akintunde
TY Tunde-Akintunde
US Pal
WB Akanbi
Z Wang
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
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