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    ΠΠžΠ ΠžΠ’Π˜Π Π£Π‘ΠΠΠ― Π˜ΠΠ€Π•ΠšΠ¦Π˜Π― (ΠžΠ‘Π—ΠžΠ  Π›Π˜Π’Π•Π ΠΠ’Π£Π Π«)

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    The share of norovirus infection is 17–20% of all cases of acute gastroenteritis in the world. The dominant II genogroup of noroviruses is characterized by rapid variability. The new recombinant norovirus GII.P16-GII.2 caused a sharp increase in the incidence of gastroenteritis in Asian and European countries during the winter season 2016–2017. The epidemiological features of norovirus infection are long-term excretion of the pathogen from the body of patients and carriers of viruses, especially in persons with immunosuppression; the implementation of various transmission routes (food, water, contact, aerosol), high contagiosity, winter seasonality in the countries of the northern hemisphere. In recent years, two human systems for the cultivation of noroviruses in vitro have been created, a double tropism of noroviruses has been established for immune cells and epithelial cells of the intestine, and the life cycle of noroviruses has been studied. The microbiota and its members can be either protective or stimulating for norovirus infection. Lactobacillus may play a protective role against norovirus infection. The existence of chronic norovirus infection lasting from several months to several years is proved, especially in patients with immunodeficiency. Severe form of norovirus infection and deaths are more often recorded in young children, the elderly, patients with comorbidity and immunocompromised individuals. The clinical picture of norovirus gastroenteritis is similar in many respects to other viral gastroenteritis, which determines the need for laboratory verification of the diagnosis. The polymerase chain reaction method with reverse transcription is the most widely used in the world for diagnosing infection in patients and for detecting the virus in food and environmental objects. There are still no approved vaccines and antiviral drugs against this infection. Recommended therapeutic interventions include, along with rehydration with hypoosmolar solutions, the administration of specific probiotics such as Lactobacillus GG or Saccharomyces boulardii, diosmectit and racecadotril.Доля норовирусной ΠΈΠ½Ρ„Π΅ΠΊΡ†ΠΈΠΈ составляСт 17–20% всСх случаСв острого гастроэнтСрита Π² ΠΌΠΈΡ€Π΅. Π”ΠΎΠΌΠΈΠ½ΠΈΡ€ΡƒΡŽΡ‰Π°Ρ II Π³Π΅Π½ΠΎΠ³Ρ€ΡƒΠΏΠΏΠ° норовирусов характСризуСтся быстрой ΠΈΠ·ΠΌΠ΅Π½Ρ‡ΠΈΠ²ΠΎΡΡ‚ΡŒΡŽ. Новый Ρ€Π΅ΠΊΠΎΠΌΠ±ΠΈΠ½Π°Π½Ρ‚Π½Ρ‹ΠΉ норовирус GII.P16-GII.2 Π²Ρ‹Π·Π²Π°Π» Ρ€Π΅Π·ΠΊΠΈΠΉ рост случаСв гастроэнтСрита Π² странах Азии ΠΈ Π•Π²Ρ€ΠΎΠΏΡ‹ Π² Π·ΠΈΠΌΠ½ΠΈΠΉ сСзон 2016–2017 Π³Π³. ЭпидСмиологичСскими особСнностями норовирусной ΠΈΠ½Ρ„Π΅ΠΊΡ†ΠΈΠΈ ΡΠ²Π»ΡΡŽΡ‚ΡΡ Π΄Π»ΠΈΡ‚Π΅Π»ΡŒΠ½ΠΎΠ΅ Π²Ρ‹Π΄Π΅Π»Π΅Π½ΠΈΠ΅ возбудитСля ΠΈΠ· ΠΎΡ€Π³Π°Π½ΠΈΠ·ΠΌΠ° Π±ΠΎΠ»ΡŒΠ½Ρ‹Ρ… ΠΈ вирусовыдСлитСлСй, особСнно Ρƒ Π»ΠΈΡ† с иммуносупрСссиСй, рСализация Ρ€Π°Π·Π»ΠΈΡ‡Π½Ρ‹Ρ… ΠΏΡƒΡ‚Π΅ΠΉ ΠΏΠ΅Ρ€Π΅Π΄Π°Ρ‡ΠΈ (ΠΏΠΈΡ‰Π΅Π²ΠΎΠ³ΠΎ, Π²ΠΎΠ΄Π½ΠΎΠ³ΠΎ, ΠΊΠΎΠ½Ρ‚Π°ΠΊΡ‚Π½ΠΎ-Π±Ρ‹Ρ‚ΠΎΠ²ΠΎΠ³ΠΎ, Π°ΡΡ€ΠΎΠ·ΠΎΠ»ΡŒΠ½ΠΎΠ³ΠΎ), высокая ΠΊΠΎΠ½Ρ‚Π°Π³ΠΈΠΎΠ·Π½ΠΎΡΡ‚ΡŒ, зимняя ΡΠ΅Π·ΠΎΠ½Π½ΠΎΡΡ‚ΡŒ Π² странах сСвСрного ΠΏΠΎΠ»ΡƒΡˆΠ°Ρ€ΠΈΡ. Π’ послСдниС Π³ΠΎΠ΄Ρ‹ созданы Π΄Π²Π΅ чСловСчСскиС систСмы для ΠΊΡƒΠ»ΡŒΡ‚ΠΈΠ²ΠΈΡ€ΠΎΠ²Π°Π½ΠΈΡ норовирусов in vitro, установлСн Π΄Π²ΠΎΠΉΠ½ΠΎΠΉ Ρ‚Ρ€ΠΎΠΏΠΈΠ·ΠΌ норовирусов ΠΊ ΠΈΠΌΠΌΡƒΠ½Π½Ρ‹ΠΌ ΠΊΠ»Π΅Ρ‚ΠΊΠ°ΠΌ ΠΈ ΡΠΏΠΈΡ‚Π΅Π»ΠΈΠ°Π»ΡŒΠ½Ρ‹ΠΌ ΠΊΠ»Π΅Ρ‚ΠΊΠ°ΠΌ ΠΊΠΈΡˆΠ΅Ρ‡Π½ΠΈΠΊΠ°, изучаСтся ΠΆΠΈΠ·Π½Π΅Π½Π½Ρ‹ΠΉ Ρ†ΠΈΠΊΠ» норовирусов. ΠœΠΈΠΊΡ€ΠΎΠ±ΠΈΠΎΡ‚Π° ΠΈ Π΅Π΅ Ρ‡Π»Π΅Π½Ρ‹ ΠΌΠΎΠ³ΡƒΡ‚ Π±Ρ‹Ρ‚ΡŒ Π»ΠΈΠ±ΠΎ ΠΏΡ€ΠΎΡ‚Π΅ΠΊΡ‚ΠΈΠ²Π½Ρ‹ΠΌΠΈ, Π»ΠΈΠ±ΠΎ ΡΡ‚ΠΈΠΌΡƒΠ»ΠΈΡ€ΡƒΡŽΡ‰ΠΈΠΌΠΈ для норовирусной ΠΈΠ½Ρ„Π΅ΠΊΡ†ΠΈΠΈ. Lactobacillus ΠΌΠΎΠ³ΡƒΡ‚ ΠΈΠ³Ρ€Π°Ρ‚ΡŒ Π·Π°Ρ‰ΠΈΡ‚Π½ΡƒΡŽ Ρ€ΠΎΠ»ΡŒ ΠΏΡ€ΠΎΡ‚ΠΈΠ² норовирусной ΠΈΠ½Ρ„Π΅ΠΊΡ†ΠΈΠΈ. Π”ΠΎΠΊΠ°Π·Π°Π½ΠΎ сущСствованиС хроничСской норовирусной ΠΈΠ½Ρ„Π΅ΠΊΡ†ΠΈΠΈ Π΄Π»ΠΈΡ‚Π΅Π»ΡŒΠ½ΠΎΡΡ‚ΡŒΡŽ ΠΎΡ‚ Π½Π΅ΡΠΊΠΎΠ»ΡŒΠΊΠΈΡ… мСсяцСв Π΄ΠΎ Π½Π΅ΡΠΊΠΎΠ»ΡŒΠΊΠΈΡ… Π»Π΅Ρ‚, особСнно Ρƒ ΠΏΠ°Ρ†ΠΈΠ΅Π½Ρ‚ΠΎΠ² с ΠΈΠΌΠΌΡƒΠ½ΠΎΠ΄Π΅Ρ„ΠΈΡ†ΠΈΡ‚ΠΎΠΌ. ВяТСлая Ρ„ΠΎΡ€ΠΌΠ° норовирусной ΠΈΠ½Ρ„Π΅ΠΊΡ†ΠΈΠΈ ΠΈ Π»Π΅Ρ‚Π°Π»ΡŒΠ½Ρ‹Π΅ исходы Ρ‡Π°Ρ‰Π΅ Ρ€Π΅Π³ΠΈΡΡ‚Ρ€ΠΈΡ€ΡƒΡŽΡ‚ΡΡ Ρƒ Π΄Π΅Ρ‚Π΅ΠΉ младшСго возраста, ΠΏΠΎΠΆΠΈΠ»Ρ‹Ρ…, ΠΏΠ°Ρ†ΠΈΠ΅Π½Ρ‚ΠΎΠ² с ΠΊΠΎΠΌΠΎΡ€Π±ΠΈΠ΄Π½ΠΎΡΡ‚ΡŒΡŽ ΠΈ ΠΈΠΌΠΌΡƒΠ½ΠΎΠΊΠΎΠΌΠΏΡ€ΠΎΠΌΠ΅Π½Ρ‚ΠΈΡ€ΠΎΠ²Π°Π½Π½Ρ‹Ρ… Π»ΠΈΡ†. ΠšΠ»ΠΈΠ½ΠΈΡ‡Π΅ΡΠΊΠ°Ρ ΠΊΠ°Ρ€Ρ‚ΠΈΠ½Π° норовирусного гастроэнтСрита Π²ΠΎ ΠΌΠ½ΠΎΠ³ΠΎΠΌ сходна с Π΄Ρ€ΡƒΠ³ΠΈΠΌΠΈ вирусными гастроэнтСритами, Ρ‡Ρ‚ΠΎ опрСдСляСт Π½Π΅ΠΎΠ±Ρ…ΠΎΠ΄ΠΈΠΌΠΎΡΡ‚ΡŒ Π»Π°Π±ΠΎΡ€Π°Ρ‚ΠΎΡ€Π½ΠΎΠΉ Π²Π΅Ρ€ΠΈΡ„ΠΈΠΊΠ°Ρ†ΠΈΠΈ Π΄ΠΈΠ°Π³Π½ΠΎΠ·Π°. ΠœΠ΅Ρ‚ΠΎΠ΄ ΠΏΠΎΠ»ΠΈΠΌΠ΅Ρ€Π°Π·Π½ΠΎΠΉ Ρ†Π΅ΠΏΠ½ΠΎΠΉ Ρ€Π΅Π°ΠΊΡ†ΠΈΠΈ с ΠΎΠ±Ρ€Π°Ρ‚Π½ΠΎΠΉ транскрипциСй ΠΏΠΎΠ»ΡƒΡ‡ΠΈΠ» наибольшСС распространСниС Π² ΠΌΠΈΡ€Π΅ для диагностики ΠΈΠ½Ρ„Π΅ΠΊΡ†ΠΈΠΈ Ρƒ ΠΏΠ°Ρ†ΠΈΠ΅Π½Ρ‚ΠΎΠ² ΠΈ для обнаруТСния вируса Π² ΠΏΠΈΡ‰Π΅Π²Ρ‹Ρ… ΠΏΡ€ΠΎΠ΄ΡƒΠΊΡ‚Π°Ρ… ΠΈ ΠΎΠ±ΡŠΠ΅ΠΊΡ‚Π°Ρ… ΠΎΠΊΡ€ΡƒΠΆΠ°ΡŽΡ‰Π΅ΠΉ срСды. Π”ΠΎ сих ΠΏΠΎΡ€ Π½Π΅Ρ‚ ΠΎΠ΄ΠΎΠ±Ρ€Π΅Π½Π½Ρ‹Ρ… Π²Π°ΠΊΡ†ΠΈΠ½ ΠΈ антивирусных ΠΏΡ€Π΅ΠΏΠ°Ρ€Π°Ρ‚ΠΎΠ² ΠΏΡ€ΠΎΡ‚ΠΈΠ² этой ΠΈΠ½Ρ„Π΅ΠΊΡ†ΠΈΠΈ. Π Π΅ΠΊΠΎΠΌΠ΅Π½Π΄ΡƒΠ΅ΠΌΡ‹Π΅ тСрапСвтичСскиС Π²ΠΌΠ΅ΡˆΠ°Ρ‚Π΅Π»ΡŒΡΡ‚Π²Π°, наряду с Ρ€Π΅Π³ΠΈΠ΄Ρ€Π°Ρ‚Π°Ρ†ΠΈΠ΅ΠΉ гипоосмолярными растворами, Π²ΠΊΠ»ΡŽΡ‡Π°ΡŽΡ‚ Π½Π°Π·Π½Π°Ρ‡Π΅Π½ΠΈΠ΅ спСцифичСских ΠΏΡ€ΠΎΠ±ΠΈΠΎΡ‚ΠΈΠΊΠΎΠ², Ρ‚Π°ΠΊΠΈΡ… ΠΊΠ°ΠΊ Lactobacillus GG ΠΈΠ»ΠΈ Saccharomyces boulardii, диосмСктит ΠΈ Ρ€Π°Ρ†Π΅ΠΊΠ°Π΄ΠΎΡ‚Ρ€ΠΈΠ».

    NOROVIRUS INFECTION (SYSTEMATIC REVIEW)

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    The share of norovirus infection is 17–20% of all cases of acute gastroenteritis in the world. The dominant II genogroup of noroviruses is characterized by rapid variability. The new recombinant norovirus GII.P16-GII.2 caused a sharp increase in the incidence of gastroenteritis in Asian and European countries during the winter season 2016–2017. The epidemiological features of norovirus infection are long-term excretion of the pathogen from the body of patients and carriers of viruses, especially in persons with immunosuppression; the implementation of various transmission routes (food, water, contact, aerosol), high contagiosity, winter seasonality in the countries of the northern hemisphere. In recent years, two human systems for the cultivation of noroviruses in vitro have been created, a double tropism of noroviruses has been established for immune cells and epithelial cells of the intestine, and the life cycle of noroviruses has been studied. The microbiota and its members can be either protective or stimulating for norovirus infection. Lactobacillus may play a protective role against norovirus infection. The existence of chronic norovirus infection lasting from several months to several years is proved, especially in patients with immunodeficiency. Severe form of norovirus infection and deaths are more often recorded in young children, the elderly, patients with comorbidity and immunocompromised individuals. The clinical picture of norovirus gastroenteritis is similar in many respects to other viral gastroenteritis, which determines the need for laboratory verification of the diagnosis. The polymerase chain reaction method with reverse transcription is the most widely used in the world for diagnosing infection in patients and for detecting the virus in food and environmental objects. There are still no approved vaccines and antiviral drugs against this infection. Recommended therapeutic interventions include, along with rehydration with hypoosmolar solutions, the administration of specific probiotics such as Lactobacillus GG or Saccharomyces boulardii, diosmectit and racecadotril
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