3 research outputs found
Advanced oxidation of formaldehyde in the aqueous solutions using UVC/S2O82- process: Degradation and mineralization
Background: As a human carcinogen, formaldehyde is a toxic chemical imposing adverse effects on
public health and environment. Due to its high reactivity, colorless nature, sustainability, purity in
commercial forms, and low prices, the production and consumption of this compound has expanded
vastly in industries.
Methods: In this study, a UVC photoreactor with a total volume of 120 mL was used and operated
in a rotary mode. To determine the residual concentration, high-performance liquid chromatography
(HPLC) device was applied whose detector was set at a wavelength of 355 nm and equipped with C18
column (with dimensions of 25 × 4.6 mm i.d, and particle size of 5 μm). Total organic carbon (TOC)
was determined using a TOC analyzer.
Results: The optimal condition in this study was obtained at pH=3 and formaldehyde concentration
of 350 mg, so that the removal of formaldehyde and TOC was 98.2% and 95.1%, respectively, after 35
minutes reaction time. The formaldehyde removal efficiency was assessed in the presence of methanol
(MeOH), tert-butyl alcohol (TBA), and salicylic acid (SA) scavengers, and it was indicated that SO4
•-
radicals were the most effective factors in formaldehyde destruction. By increasing the concentrations
of MeOH, TBA, and SA to 2.5 g/L, the degradation efficiency of formaldehyde dropped from 98.02%
to 69.78%, 64.68%, and 45.14%, respectively, at 35 minutes reaction time. The removal of formaldehyde
in the presence of nitrate was significantly reduced and it had a significant effect on the removal of
formaldehyde.
Conclusion: In this study, the removal of formaldehyde was investigated in the presence of various
anions including bicarbonate, carbonate, chloride, sulfate, and nitrate. According to the results, the
UVC/S2O8
2- process is a convenient and cost-effective method for the removal of formaldehyde.
Keywords: Formaldehyde, Advanced oxidation, Bicarbonates, Carbonates, Sulfates, Nitrate
Microbiological dataset of rural drinking water supplies in Zahedan, Iran
The residual chlorine and microbial quality of drinking water in the Zahedan villages by a number of1221 samples from all 168 villages were collected between 2014–2015. Then the samples were evaluated using 9-tube fermentation methods and portable chlorine method test. Based on the microbial coliform and fecal coliform indices, the data indicated that the maximum and minimum controlling of the bacteria in the distribution network were in the winter (90.62%) and autumn (85.56%), respectively. Also in the reservoirs, the maximum and minimum controlling of the bacteria were in winter (93.49%) and autumn (87.35%), respectively. The residual chlorine was prepared in almost all of seasons. Keywords: Drinking water, Coliform and fecal coliform, Residual chlorine, HPC, Zaheda