25 research outputs found

    Importance of feeding status evaluation in older patients undergoing hemodialysis

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    Older hospitalized patients undergoing hemodialysis are increasingly experiencing malnutrition caused by dysphagia. However, only a few studies have focused on this problem. We used the Kuchikara Taberu Balance Chart (KTBC) to evaluate the patientsā€™ feeding status and examined its association with their nutritional status and prognosis. This study included elderly patients undergoing hemodialysis who were hospitalized at Nagasaki Renal Center for > 3 days between June 2021 and February 2022. In total, 82 inpatients were included [mean age, 73.4 Ā± 10.0 years; men, 57.3%; median dialysis vintage, 79.0 months (interquartile range, 37.3ā€“164.8)]. We classified patients with lower than the median KTBC score (57 points) as being at risk for dysphagia; 37 patients (45.1%) were at risk for dysphagia. Spearmanā€™s rank correlation coefficient (Ļ) elucidated that the KTBC total score was significantly associated with each nutritional indicator [serum albumin level (Ļ = 0.505, p < 0.001); geriatric nutritional risk index (Ļ = 0.600, p < 0.001); and nutritional risk index (Ļ = -0.566, p < 0.001)]. The KTBC score was also closely associated with the body mass index (Ļ = 0.228, p = 0.04). Patients with a lower KTBC score showed poor prognosis (log-rank test: p = 0.001), and age- and sex-adjusted Cox proportional analysis showed that the KTBC score was associated with life prognosis (hazard ratio, 0.90; 95% confidential interval, 0.86ā€“0.94; p < 0.001). Therefore, we concluded that the patients at risk of dysphagia, identified using the KTBC score, were malnourished and had a poor prognosis. Hence, the evaluation of dysphagia using the KTBC is encouraged to prevent malnutrition in vulnerable older patients undergoing hemodialysis
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