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18 research outputs found
Highlights of the 3rd International Conference on High Pressure Bioscience and Biotechnology
Author
A. Rosenthal
Abe F
+22Â more
Bridgman PW
Cordeiro Y
D. Foguel
Fernandes PMB
Ferreira ST
Heindl P
Heremans K
Hite BH
J.A. Mignaco
J.L. Silva
Kunugi S
L.M.T.R. Lima
Marchal S
Paschek D
Royer CA
Royer H
Scarlata S
Schmerder A
Silva JL
Vezzi A
Vogel RF
Vogtt K
Publication venue
'FapUNIFESP (SciELO)'
Publication date
Field of study
Full text link
Crossref
The Effect of High Pressure on the Microbial Quality of Apple Juices
Author
BH Hite
FW Beech
+7Â more
H Korobi
JI Pitt
M Sato
NJW Kregar van Rij
RG Earnshaw
SC Doores
VB Galazka
Publication venue
'Springer Science and Business Media LLC'
Publication date
01/01/1999
Field of study
No full text
Crossref
Use of Pressure Activation in Food Quality Improvement
Author
BH Hite
BH Hite
+24Â more
CE ZoBell
D Knorr
DL Luthria
EY Wuytack
F Meersman
JJ Macfarlane
M Asaka
M Kato
M Kido
M Lechtenberg
M Osumi
MN Eshtiaghi
PW Bridgman
R Fourme
R Hayashi
S Shimada
S Ueno
S Ueno
S Ueno
S Ueno
T Shigematsu
TAJ Payens
TH Murakami
Y Aoyama
Publication venue
'Springer Science and Business Media LLC'
Publication date
01/01/2015
Field of study
No full text
Crossref
High Hydrostatic Pressure Effects on Color and Milk-Fat Globule of Ewe's Milk
Author
Adapa S
Anderson M
+26Â more
Brooker BE.
Buchheim W
Cheftel JC.
Dalgleish DG
Earnshaw RG.
Felipe X
Gervilla R
Gervilla R
Gervilla R
Gervilla R
Gervilla R
Hite BH
Hite BH.
Hoover D
Jandal JL.
Johnston DE
Johnston DE.
Kanno C
Law AJR
Mertens B
Ponce E
Richardson GH.
Ruegg M
SASR.
Schmidt DG
Styles M
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Effects of Combined Treatment of High Hydrostatic Pressure and Mild Heat on the Quality of Carrot Juice
Author
Asaka M
Asaka M
+14Â more
Cano MP
Hite BH
Khan NA
Kim H
Kim YM
Kimura K
Knorr D.
Lee CY
Massiot P
Mertens B.
Mozhaev VV
Neil HM.
Senti FR
Seyderhelm I
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
The Evolution of High Pressure Processing of Foods
Author
A Zipp
AJH Sale
+62Â more
B Crossland
B Ekstrand
BH Hite
BH Hite
BL Qin
BM Lund
CM Roberts
DG Hoover
FJ Sala
G Molin
GA Hoffman
GV Barbosa-Canovas
GW Chlopin
GW Gould
GW Gould
GW Gould
GW Gould
IJ Pflug
IR Booth
J Baranyi
J Baranyi
J Basset
J Basset
J Basset
J Perkins
J Perkins
J Raso
J Rooney
JC Cheftel
JE Dunn
JEL Corry
JEL Corry
JG Clouston
JG Clouston
JHB Christian
JJ Macfarlane
JL Costa
KJA Hauben
L Leistner
L Leistner
M Patterson
MD Gaithersburg
MF Patterson
MF Patterson
MS Tapia de Daza
N Kalchayanand
NJ Giddings
NJ Russell
PA Wills
PM Davidson
PW Bridgman
Q Zhang
RA Herbert
S Notermans
T Abee
T Eklund
TAJ Payens
VM Dillon
WE Larson
WHO
WJ Timson
WV Cruess
Publication venue
'Springer Science and Business Media LLC'
Publication date
01/01/2001
Field of study
No full text
Crossref
Combined Pressure—temperature Inactivation of Alkaline Phosphatase in Bovine Milk: A Kinetic Study
Author
Black RG
Burgess K
+24Â more
Dhar J
Eckner KF
Garcia-Risco MR
Gervilla R
Girotti S
Heremans K.
Hite BH
Hoover DG
Knorr D.
Lewis MJ
Lopez-Fandino R
Ludikhuyze L
Ludikhuyze L
Mistry VV
Mozhaev VV
Muir D.
Murthy G
Painter CJ
Patterson M
Richardson T
Rocco RM
Seyderhelm I
Styles MF
Suzuki K.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
The Effect of Hydrostatic Pressure on the Survival of Microorganisms
Author
A Certes
A Certes
+30Â more
B Sojka
B Sojka
B Sojka
BH Hite
C Schreck
C Schreck
C Schreck
CA Cherrington
CN Cutter
G Almsick van
GW Chlopin
GW Gould
H Ludwig
H Ludwig
H Ludwig
HB Steen
HM Shapiro
J Basset
J Basset
JPPM Smelt
K Miyagawa
K Miyagawa
K Shimada
K Suzuki
MF Patterson
P Butz
P Rogers
R Hayashi
WP Larson
Y Nitzan
Publication venue
'Springer Science and Business Media LLC'
Publication date
01/01/2002
Field of study
No full text
Crossref
Principles and Application of High Pressure–Based Technologies in the Food Industry
Author
Ardia A
Balasubramaniam VM
+28Â more
Bridgman PW
Bridgman PW
Buchheim W
Buckow R
Butz P
de Heij WBC
Galotto MJ
Heremans K
Hite BH
Hoover D
Lippmann F
Meyer RS
Myles AE
Rajan S
Reddy NR
Sander FV
Singh PR
Sizer CE
Soxhlet F
Stern O
Stewart C
Tay A
Taylor TM
Ting E
Toledo RT
Vachon JF
Wan J
Zhang H
Publication venue
'Annual Reviews'
Publication date
Field of study
No full text
Crossref
Effect of High-Pressure Processing on Vibrio parahaemolyticus Strains in Pure Culture and Pacific Oysters
Author
[CDC] Centers for Disease Control
[CDC] Centers for Disease Control and Prevention
+16Â more
[ISSC-FDA] Interstate Shellfish Sanitation Conference Food and Drug Administration
[RA Task Force] Risk Assessment Task Force for Vibrio parahaemolyticus
Berlin DL
Entis P
Farkas DF.
Hagen CJ
Hayashi R
He H
Hite BH.
Hoover DG
Hoover DG.
Klontz KC
Lopez-Caballero ME
Oshima T
Styles MF
Swientek RJ.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
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