257 research outputs found
Integrated Food Security: mapping and selecting different indicators and metrics from sustainability till safety, pig product case study
Development of a Salmonella source-attribution model for evaluating targets in the turkey meat production.:Supporting Publications 2012:EN-259
Estimation of the relative contribution of different food and animal sources to human Salmonella infections in the European Union
Attributing foodborne salmonellosis in humans to animal reservoirs in the European Union using a multi-country stochastic mode
Attributing foodborne salmonellosis in humans to animal reservoirs in the European Union using a multi-country stochastic model
Using surveillance and monitoring data of different origins in a Salmonella source attribution model: a European Union example with challenges and proposed solutions
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