6 research outputs found

    Inducci贸n a la formaci贸n profesional

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    Desarrolla a manera de m贸dulos, la forma y la informaci贸n que de se debe entregar a los aprendices al momento de que estos ingresen a la instituci贸n para conocer el contexto, deberes, derechos, entre otros, que los estar谩n rodeando en el 谩mbito acad茅mico.It develops as a module, the form and the information that must be given to the apprentices when they enter the institution to know the context, duties, rights, among others, that will be surrounding them in the academic field.Conocimiento e Integraci贸n Grupal -- Inducci贸n al SENA -- Inducci贸n a la Formaci贸n Profesional Integral -- Inducci贸n al Centro, Programa o Proyecto -- Inducci贸n al Programa de Formaci贸n Profesional -- Inducci贸n a los Servicios al Alumnado -- Servicios al Alumnado: Biblioteca -- Servicios al Alumnado: Promoci贸n y contrataci贸n de Aprendices -- Servicios al Alumnado: Trabajo Social -- Servicios al Alumnado: Capellan铆a -- Servicios al Alumnado: Registro y Certificaci贸n -- Servicios al Alumnado: Validaci贸n -- Servicios al Alumnado: Actividades Recreativas, Culturales y Deportivas.naPara sujetos de formaci贸n40 p谩gina

    Emulsifying Properties of Dried Soy-Whey, Dried Tofu-Whey, and Their Isolated Proteins

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    This paper focuses on the comparative study of emulsifying properties of dried tofu-whey, dried soy-whey and their isolated proteins. Oil-in-water emulsions were prepared at equivalent protein concentration (0.1, 0.5 and 1.0 g/100 mL), using sunflower oil as lipid phase (oil mass fraction = 0.33). Tofu-whey and soy-whey were dehydrated by freeze-drying (LTW and LSW, respectively) or thermal-drying (DTW and DSW, respectively). Moreover, a heated LSW sample in anhydrous condition (h-LSW) was included. The emulsion formation and stability at rest was evaluated using a vertical scan analyzer, according to multiple light scattering theory, particle size and oiling off measurements. Even though the stability to gravitational separation and coalescence increased with increasing protein concentration, freeze-dried whey samples exhibited a higher ability to form and stabilize emulsions respect to that of thermally-dried ones, especially for those obtained from soy-whey. Moreover, h-LSW emulsions were more stable than that of LSW sample presumably due to protein glycosylation. The global emulsion stability decreased in the order: LTW>DTW>h-LSW>LSW>DSW. Moreover, at equivalent protein concentration in the continuous phase, the isolation of proteins from lyophilized whey-samples by treatment with cold acetone (LTW-P, LSW-P and h-LSW-P, respectively) improved their emulsifying properties. Again, this improvement was more pronounced for samples obtained from soy-whey, probably due to partial protein denaturation associated to treatment with the organic solvent. In conclusion, this paper should be considered as basis for further studies concerned with the potential application of soy-whey and tofu-whey proteins as emulsifiers in different systems

    Aplication of animal biotechnologies for the preservation and multiplication of colombian criollo cattle

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    IP 2121-12-137-94v.1 Informe final. -- v.2 Application of animal biotechnologiesfor the preservation and multiplication of colombian criollo cattle (II) / Jorge Ossa, Fabio Nelson Zuluaga.-- s.l : Revista Colombiana de Ciencias Pecuarias, 1997 --p.28cm. -- ISSN 01200690 -- Obtencion de;embriones bovinos in vitro. / R. Sierra, J.A. Berdugo, M.AngelOlivera.En: Encuentro Nacional de;Investigadores de las Ciencias Pecuarias (4 : 1997 nov. 6-0,291666666666667Colombia) --[s.l] : Revista Colombiana de;Ciencias Pecuarias, 1997 -- p. 28 cm. -- ISSN 01200690 --Amplificacion desecuencias repetidas en tandem;PONENCIA(S) EN CONGRESO: Cultivo de celulas de granulosa bovina/ J.A. Berdugo, R. Sierra, Angel M. Oliveira;'-- en: Encuentro nacional de Investigadores de las ciencias Pecuarias (4 :1997 nov. 6-7 : Colombia) [s.l] :;Revista Colombiana de Ciencias Pecuarias, 1997 -- p. 28 cm. --ISSN 01200690 -- Efecto de la;superoxidodismutasa y de la tioredoxina sobre embriones bovinosproducidosin vitro / O. Camargo Rodriguez ...;[et al.] -- En: Encuentro Nacional de Investigadores de las Ciencias Pecuarias (4 : 1997 nov. 6-7 : Colombia);J.A Berdugo, J. Yunis. En: Encuentro Nacional de Investigadoresde las Ciencias Pecuarias (4 : 1997 nov. 6-7;: Colombia) -- [s.l] : Revista Colombiana de Ciencias Pecuarias,1997 -- p. 28 cm. -- ISSN 01200690 --;Caracterizacion citogenetica de la raza bon. / G. Vasquez...[et al.] --En: Encuentro Nacional de;Investigadores de las Ciencias Pecuarias (4 : 1997 nov. 6-0,291666666666667Colombia) --[s.l] : Revista Colombiana de;Ciencias Pecuarias, 1997 -- p. 28 cm. -- ISSN 01200690 --Genetic characterization of colombioan crillo;(str) en ganado cebu Brahman Bases moleculares de las pruebasdeidentificacion de individuos (paternidad). /;Supervolutary response of colombian creole cattle to two dosesof fsh / J.L. Estrada ... [et al.] En: Global;Conference on Conservation of Domestic Genetic Resources.(3 :1994 Aug. 1-5 : Ontario, Canada). -- [s.l :;s.n] ; 28 cm. -- ARTICULO(S) EN REVISTA: Effects of superoxidedismutase and thioredoxin on bovine embryo;development in vitro / J.L Estrada .. [et.al] -- En: Theriogenology. -- no.1, vol. 49 (jan. 1998); p. 280 --;ISSN: 0093-691X -- Supervolutary response of colombian creolecattle to two doses of FSH / J.L Estrada ..;[et.al] -- vol. 49, no. 1 (Jan. 1998); p. 337 -- ISSN 0093-691X.;cattle / Derr James ... [et al.] -- En: Global Conferenceon Conservationof Domestic Genetic Resources. (3 :;1994 Aug. 1-5 : Ontario, Canada). -- [s.l] : Rare Breeds International, 1995 -- p. 11 ; 28 cm. -
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