13 research outputs found

    Determination of macrocyclic lactones in food and feed

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    <div><p>A confirmatory high-performance liquid chromatography method with fluorescence detection (HPLC-FLD) was developed and validated for the simultaneous determination of the following anti-parasitic veterinary drugs in foodstuffs (liver, muscle and milk) and feed: abamectin, doramectin, emamectin, eprinomectin, ivermectin and moxidectin. Samples were extracted, purified and analysed by HPLC-FLD after prior derivatisation of analytes with <i>N</i>-methylimidazole, trifluoracetic anhydride and acetic acid to produce stable fluorescent derivatives. Recoveries were in the range of 73–98% (liver), 82–93% (muscle), 77–84% (milk), and 93–110% (feed). In all matrices the coefficients of variation for repeatability and intra-laboratory reproducibility were satisfactory. For emamectin in liver the worst method performance was observed. As this multi-analyte method fully met the required criteria and applicability both to food and feed, it has been successfully applied in National Control Plans in food and feed.</p></div

    Investigation of the Correlation between the Use of Antibiotics in Aquaculture Systems and Their Detection in Aquatic Environments: A Case Study of the Nera River Aquafarms in Italy

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    Antimicrobial resistance (AMR) arises mostly because of the use and abuse of antibiotics in both the human and veterinary sectors. Furthermore, antibiotic residues can be discharged into the environment, promoting the spread of AMR as well as becoming a potential ecotoxicological risk. Aquaculture is one such source of environmental pollution. In the present work, we evaluated the correlation between antibiotic consumption in 11 selected aquafarms located along the Nera River, and the detection of their residues in surface water and sediment samples gathered monthly from the same stream. Antibiotic consumption was calculated using the ESVAC defined daily doses for animals (DDDvet) method, and a chemical analysis was conducted using a multiclass method. Therefore, the ecological risk of antibiotics being detected in surface waters was established based on the risk quotient (RQ). A strong positive correlation was identified between the concentrations detected in surface waters and the consumption of flumequine (r = 72%, p-value = 0.0085) and florfenicol (r = 83%, p-value = 0.0008). The RQ, however, was low for all the detected antibiotics in surface waters. Therefore, we proved that the antibiotics used in aquaculture can reach the near aquatic environment, but, in this work, they did not represent a toxicological risk to the surrounding ecosystem

    Oxidative Status and Presence of Bioactive Compounds in Meat from Chickens Fed Polyphenols Extracted from Olive Oil Industry Waste

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    A study was carried out to determine the quality characteristics, antioxidant capacity, oxidative status, and consumer acceptability of chicken meat after dietary administration of a semi-solid olive cake, known as “patĂ©â€ (pOC), in broilers. pOC is an olive oil industry waste rich in bioactive compounds, such as polyphenols, obtained by mechanical extraction from destoned olives. Two hundred and ninety-seven 22-day-old fast growing (Ross 308) female chicks were randomly assigned to three experimental grower-finisher diets. Each dietary group consisted of three replicates, each with 33 birds. The experimental treatments were: (1) basal control diet (C); (2) C diet supplemented with a low dose of pOC (82.5 g/Kg, L-pOC); and (3) C diet supplemented with a high dose of pOC (165.0 g/Kg, H-pOC). Chicken growth rate increased with increasing pOC concentration in the diet. Polyphenol analyses were performed through liquid-chromatography coupled to tandem mass spectrometry technique (LC-MS/MS). In meat of animals belonging to L-pOC and H-pOC groups, tyrosol and sulphate metabolites of hydroxytyrosol were detected. Meat quality parameters and proximate composition were not affected by the dietary treatment, whereas the antioxidant status and the oxidative stability of meat were positively affected, especially when the highest level of pOC was applied. These results demonstrate that pOC can be recommended in chicken diets to improve performance and meat oxidative status

    Alpha-Tocopherol Metabolites (The Vitamin E Metabolome) and Their Interindividual Variability during Supplementation

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    The metabolism of α-tocopherol (α-TOH, vitamin E) shows marked interindividual variability, which may influence the response to nutritional and therapeutic interventions with this vitamin. Recently, new metabolomics protocols have fostered the possibility to explore such variability for the different metabolites of α-TOH so far identified in human blood, i.e., the “vitamin E metabolome”, some of which have been reported to promote important biological functions. Such advances prompt the definition of reference values and degree of interindividual variability for these metabolites at different levels of α-TOH intake. To this end, a one-week oral administration protocol with 800 U RRR-α-TOH/day was performed in 17 healthy volunteers, and α-TOH metabolites were measured in plasma before and at the end of the intervention utilizing a recently validated LC-MS/MS procedure; the expression of two target genes of α-TOH with possible a role in the metabolism and function of this vitamin, namely pregnane X receptor (PXR) and the isoform 4F2 of cytochrome P450 (CYP4F2) was assessed by immunoblot in peripheral blood leukocytes. The levels of enzymatic metabolites showed marked interindividual variability that characteristically increased upon supplementation. With the exception of α-CEHC (carboxy-ethyl-hydroxychroman) and the long-chain metabolites M1 and α-13â€ČOH, such variability was found to interfere with the possibility to utilize them as sensitive indicators of α-TOH intake. On the contrary, the free radical-derived metabolite α-tocopheryl quinone significantly correlated with the post-supplementation levels of α-TOH. The supplementation stimulated PXR, but not CYP4F2, expression of leucocytes, and significant correlations were observed between the baseline levels of α-TOH and both the baseline and post-supplementation levels of PXR. These findings provide original analytical and molecular information regarding the human metabolism of α-TOH and its intrinsic variability, which is worth considering in future nutrigenomics and interventions studies

    Alpha-Tocopherol Metabolites (The Vitamin E Metabolome) and Their Interindividual Variability during Supplementation

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    The metabolism of &alpha;-tocopherol (&alpha;-TOH, vitamin E) shows marked interindividual variability, which may influence the response to nutritional and therapeutic interventions with this vitamin. Recently, new metabolomics protocols have fostered the possibility to explore such variability for the different metabolites of &alpha;-TOH so far identified in human blood, i.e., the &ldquo;vitamin E metabolome&rdquo;, some of which have been reported to promote important biological functions. Such advances prompt the definition of reference values and degree of interindividual variability for these metabolites at different levels of &alpha;-TOH intake. To this end, a one-week oral administration protocol with 800 U RRR-&alpha;-TOH/day was performed in 17 healthy volunteers, and &alpha;-TOH metabolites were measured in plasma before and at the end of the intervention utilizing a recently validated LC-MS/MS procedure; the expression of two target genes of &alpha;-TOH with possible a role in the metabolism and function of this vitamin, namely pregnane X receptor (PXR) and the isoform 4F2 of cytochrome P450 (CYP4F2) was assessed by immunoblot in peripheral blood leukocytes. The levels of enzymatic metabolites showed marked interindividual variability that characteristically increased upon supplementation. With the exception of &alpha;-CEHC (carboxy-ethyl-hydroxychroman) and the long-chain metabolites M1 and &alpha;-13&prime;OH, such variability was found to interfere with the possibility to utilize them as sensitive indicators of &alpha;-TOH intake. On the contrary, the free radical-derived metabolite &alpha;-tocopheryl quinone significantly correlated with the post-supplementation levels of &alpha;-TOH. The supplementation stimulated PXR, but not CYP4F2, expression of leucocytes, and significant correlations were observed between the baseline levels of &alpha;-TOH and both the baseline and post-supplementation levels of PXR. These findings provide original analytical and molecular information regarding the human metabolism of &alpha;-TOH and its intrinsic variability, which is worth considering in future nutrigenomics and interventions studies
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