Ferromagnetic effect and spin assignment for the 390 keV state in 62Cu

The 390 keV isomeric state of 62Cu is assigned as Jπ = 4+. The magnetic hyperfine interaction has been observed in the 60Ni(α, pnγ) 62Cu reaction and the deduced Larmor period is consistent with known values of g and the hyperfine field of Cu in Ni

TEMPERATURE AND LEVEL DENSITY PARAMETER OF EVAPORATION RESIDUES PRODUCED IN THE REACTION 165Ho + 600 MeV 20Ne

Evaporative and preequilibrium neutrons emitted from evaporation residues in the reaction Ho + 600 MeV neon are exploited to deduce the thermal excitation energy E* and temperature T of the residues. From these quantities the level density parameter is deduced at a temperature of 4.1 MeV

TRANSCRIPTIONAL ANALYSIS OF EIGHT MAGIC MAIZE PARENTAL LINES INFECTED WITH FUSARIUM VERTICILLIOIDES

Maize (Zea mays L.) is among the most important crops worldwide for food, feed, biofuels, and industrial applications. Its cultivation faces significant constraints due to Fusarium species that affect the quality and quantity of maize products. Among these, Fusarium verticillioides is responsible for severe diseases including seedling blights, stalk rot, and ear rot. The impact of the fungus is worsened by the fact that chemical and agronomic measures used to control Fusarium infection are often inefficient. Hence, genetic resistance is considered the most reliable resource to reduce damages caused by F. verticillioides. This study aims to elucidate the genetic basis of resistance to this fungus in maize. Young seedlings of eight divergent maize lines, founder of the MAGIC population, were artificially inoculated with a F. verticillioides strain using the rolled towel assay method. Total RNA was extracted from both control and treated samples after 72 hours of artificial inoculation and underwent paired-end sequenced with Illumina technology. Here we report the use this large transcriptomic dataset to identify the early transcriptional changes and the differentially expressed genes (DEGs) involved in fungal infection. The analysis identified several hundred DEGs, whose functions were explored through Gene Ontology enrichment analysis. A co-expression network analysis further refined the set of genes with potential implications in disease response. The results identify a limited set of genes that might play an important roles in maize resistance to F. verticillioides providing new insights into the molecular resistance mechanisms against the pathogen

EVIDENCE OF PRIMARY EVENTS IN 20Ne, 22Ne FRAGMENTATION FROM COINCIDENCE MEASUREMENTS IN 20, 22Ne + 93Nb REACTION AT 30 MeV/A

Evidence that primary ejectiles formation strongly depends on the projectile structure is given by comparison of 20Ne + 93Nb and 22Ne + 93Nb reactions at 30 MeV/A. Pick-up, stripping, break-up mechanism are identified using light particles-projectile fragments coïncidence measurements

Functional Study of Lipoxygenase-Mediated Resistance against Fusarium verticillioides and Aspergillus flavus Infection in Maize

Mycotoxin contamination of maize kernels by fungal pathogens like Fusarium verticillioides and Aspergillus flavus is a chronic global challenge impacting food and feed security, health, and trade. Maize lipoxygenase genes (ZmLOXs) synthetize oxylipins that play defense roles and govern host-fungal interactions. The current study investigated the involvement of ZmLOXs in maize resistance against these two fungi. A considerable intraspecific genetic and transcript variability of the ZmLOX family was highlighted by in silico analysis comparing publicly available maize pan-genomes and pan-transcriptomes, respectively. Then, phenotyping and expression analysis of ZmLOX genes along with key genes involved in oxylipin biosynthesis were carried out in a maize mutant carrying a Mu transposon insertion in the ZmLOX4 gene (named UFMulox4) together with Tzi18, Mo17, and W22 inbred lines at 3- and 7-days post-inoculation with F. verticillioides and A. flavus. Tzi18 showed the highest resistance to the pathogens coupled with the lowest mycotoxin accumulation, while UFMulox4 was highly susceptible to both pathogens with the most elevated mycotoxin content. F. verticillioides inoculation determined a stronger induction of ZmLOXs and maize allene oxide synthase genes as compared to A. flavus. Additionally, oxylipin analysis revealed prevalent linoleic (18:2) peroxidation by 9-LOXs, the accumulation of 10-oxo-11-phytoenoic acid (10-OPEA), and triglyceride peroxidation only in F. verticillioides inoculated kernels of resistant genotypes

Aspergillus flavus and Fusarium verticillioides interaction: modeling the impact on mycotoxin production.

The influence of climate change on agricultural systems has been generally accepted as having a considerable impact on food security and safety. It is believed that the occurrence of mycotoxins will be greatly affected by future climate scenarios and this has been confirmed by recent data. Temperature (T) and CO2 increases, variation in rain intensity and distribution, as well as extreme weather events, affect the dominant fungal species in different ways, depending on their ecological needs. Therefore, the aim of this work was to study Aspergillus flavus (Af) and Fusarium verticillioides (Fv) co-occurrence in vitro in order to collect quantitative data on the effect of fungal interaction on growth and mycotoxin production and develop functions for their description. Experimental trials were organized with the cited fungi grown alone or together. They were incubated at different T regimes (10\u201340\ub0C, step 5\ub0C) for 21 days. Fungal growth was measured weekly, while AFs and FBs were quantified at the end of the incubation period. Temperature and incubation time significantly affected fungal growth both for Af and Fv (p 64 0.01), and a significant interaction between T and the presence of one versus both fungi influenced the amount of AFs and FBs produced. Each fungus was affected by the presence of the other fungus; in particular, Af and Fv showed a decrease in colony diameter of 10 and 44%, respectively, when they were grown together, compared to alone. The same influence was not found for mycotoxin production. In fact, the dynamics of toxin production in different temperature regimes followed a comparable trend with fungi grown alone or together, but a significant impact of inoculum 7 temperature interaction was highlighted. Fungal growth and toxin production in different T regimes were well described, both for AFs and FBs, by a Bete function. These results are the first attempt to model mycotoxigenic fungal co-occurrence under several T regimes; this is essential in order to improve effective prediction of growth and mycotoxin production by such fungi