Yield and yield structure of spring barley (Hodeum vulgare L.) grown in monoculture after different stubble crops

A field experiment was conducted in the period 2006- 2008 in the Uhrusk Experimental Farm belonging to the University of Life Sciences in Lublin. The experimental factor was the type of stubble crop ploughed in each year after harvest of spring barley: white mustard, lacy phacelia, winter rape, and a mixture of narrow-leaf lupin with field pea. In the experiment, successive spring barley crops were grown one after the other (in continuous monoculture). The aim of the experiment was to evaluate the effect of stubble crops used on the size and structure of barley yield. The three-year study showed an increasing trend in grain yield of spring barley grown after the mixture of legumes, lacy phacelia, and white mustard compared to its size in the treatment with no cover crop. Straw yield was significantly higher when barley was grown after the mixture of narrowleaf lupin with field pea than in the other treatments of the experiment. The type of ploughed-in stubble crop did not modify significantly plant height, ear length, and grain weight per ear. Growing the mixture of leguminous plants as a cover crop resulted in a significant increase in the density of ears per unit area in barley by an average of 14.7% relative to the treatment with winter rape. The experiment also showed the beneficial effect of the winter rape cover crop on 1000-grain weight of spring barley compared to that obtained in the treatments with white mustard and the mixture of legumes. All the cover crops caused an increase in the number of grains per ear of barley relative to that found in the control treatment. However, this increase was statistically proven only for the barley crops grown after lacy phacelia and the mixture of legumes

Interactions between variation in candidate genes and environmental factors in the etiology of schizophrenia and bipolar disorder : a systematic review

Schizophrenia and bipolar disorder (BD) are complex and multidimensional disorders with high heritability rates. The contribution of genetic factors to the etiology of these disorders is increasingly being recognized as the action of multiple risk variants with small effect sizes, which might explain only a minor part of susceptibility. On the other site, numerous environmental factors have been found to play an important role in their causality. Therefore, in recent years, several studies focused on gene × environment interactions that are believed to bridge the gap between genetic underpinnings and environmental insults. In this article, we performed a systematic review of studies investigating gene × environment interactions in BD and schizophrenia spectrum phenotypes. In the majority of studies from this field, interacting effects of variation in genes encoding catechol-O-methyltransferase (COMT), brain-derived neurotrophic factor (BDNF), and FK506-binding protein 5 (FKBP5) have been explored. Almost consistently, these studies revealed that polymorphisms in COMT, BDNF, and FKBP5 genes might interact with early life stress and cannabis abuse or dependence, influencing various outcomes of schizophrenia spectrum disorders and BD. Other interactions still require further replication in larger clinical and non-clinical samples. In addition, future studies should address the direction of causality and potential mechanisms of the relationship between gene × environment interactions and various categories of outcomes in schizophrenia and BD

Weed infestations of winter wheat depend on the forecrop and the tillage system

In-crop weed infestation is affected by both habitat conditions and agronomic practices, including the forecrop and tillage treatments used. This study evaluated the effect of the forecrop and the tillage system on species composition, number and dry weight of weeds in a winter wheat ‘Astoria’. A field study was carried out over the period 2014–2017 at the Uhrusk Experimental Farm (SE Poland), on a mixed rendzina soil with a grain-size distribution of sandy loam. Wheat was grown in a four-course crop rotation: soybean – winter wheat – rapeseed – winter wheat. The experimental factors were as follows: a forecrop of winter wheat (soybean and winter rapeseed) and a tillage system (ploughing and no-tillage). Avena fatua was the most frequently occurring weed in the wheat crop sown after soybean, whereas after winter rapeseed it was Viola arvensis. Viola arvensis was the dominant weed under both tillage systems. In all experimental treatments, the species Viola arvensis and Cirsium arvense were characterized by the highest constancy (Constancy Class V and IV), and also Veronica arvensis after the previous winter rapeseed crop. In the wheat crop sown after winter rapeseed, the number of weeds was found to be higher by 62.1% and the weed dry weight higher by 27.3% compared to these parameters after the previous soybean crop. A richer floristic composition of weeds was also observed in the stand after winter rapeseed. Under conventional tillage conditions, compared to no-tillage, the number of weeds was found to be lower by 39.7% and their dry weight by 50.0%. An increase in the numbers of the dominant weed species was also noted in the untilled plots

The effect of reduced rates of crop protection agents and adjuvants on productivity, weed infestation and health of spring barley (Hordeum sativum L.)

A field experiment on the cultivation of spring barley was carried out in the period 2009–2011 at the Experimental Farm in Czesławice (central Lublin region) on grey-brown podzolic soil derived from loess (soil quality class II). The study included 3 rates of herbicides, growth retardant and fungicides (100%, 75% and 50%) as well as different types of adjuvant (oil, surface-active, mineral). Plots without adjuvant were the control treatment. A hypothesis was made that the reduction in rates of crop protection agents by 25–50%, with the simultaneous addition of adjuvants, would allow spring barley productivity to be maintained at a level similar to that obtained under the conditions when recommended rates are applied without adjuvant. It was also assumed that particular types of adjuvant would show different interactions with specific groups of crop protection agents. It has been proved that a rational reduction in rates of crop protection agents is up to a limit of 25%, especially when an adjuvant is added to such reduced rates. This allows spring barley productivity to be maintained at the level obtained after the application of full rates (without adjuvant). But a further reduction in rates of crop protection agents by 50%, in spite of the interaction of adjuvants, results in a significant deterioration of all spring barley yield components, since such conditions lead to increased occurrence of agricultural pests (weeds, fungal diseases) as well as increased crop lodging. Among the group of adjuvants tested in the present experiment, the oil adjuvant Atpolan 80 EC showed the best interaction with crop protection agents used

Effects of interactions between variation in dopaminergic genes, traumatic life events, and anomalous self-experiences on psychosis proneness : results from a cross-sectional study in a nonclinical sample

Background: there is a growing number of studies showing interactions between genetic polymorphisms associated with dopaminergic neurotransmission and traumatic life events (TLEs) on a risk of psychotic-like experiences (PLEs). Anomalous self-experiences (ASEs) have been associated both with TLEs as well as with PLEs. However, it remains unknown what is the role of ASEs in the complexity of gene - environment interactions on the emergence of PLEs. Patients and methods: we included 445 young adults - university students from three big cities in Poland. We used the Traumatic Events Checklist to assess TLEs, the Inventory of Psychotic-Like anomalous self-experiences in order to measure ASEs, and the Prodromal Questionnaire (PQ16) to record the level of PLEs. The following gene polymorphisms, related to dopaminergic neurotransmission, were determined: the catechol-O-methyltransferase (COMT) rs4680 polymorphism, the dopamine D2 receptor (DRD2) rs6277 polymorphism, and the dopamine transporter 1 (DAT1) rs28363170 polymorphism. Results: there was a significant effect of the interaction between the DAT1 polymorphism, a severity of ASEs, and a history of TLEs on the level of PLEs. Among the DAT1 10R/10R homozygotes with low level of ASEs, a severity of PLEs was significantly higher in individuals with a history of any TLEs. Higher scores of the PQ16 were associated with a greater severity of ASEs both in the DAT1 9R allele carriers and the DAT1 10R/10R homozygotes. Conclusion: our findings imply that genetic liability related to aberrant dopamine transport might impact the association between TLEs and PLEs in subjects with high levels of ASEs

The Yield and Weed Infestation of Winter Oilseed Rape (Brassica napus L. ssp. oleifera Metzg) in Two Tillage Systems

Results from a four-year field experiment were used to evaluate the effect of conventional tillage (CT) and no-tillage (NT) systems on the yield, selected yield and crop structure elements, weed infestation, and contents of fat and glucosinolates in the seeds of winter oilseed rape (Brassica napus L. ssp. oleifera Metzg). The study proved the beneficial effect of the NT system on the winter rape seed yield only during the precipitation shortage in the growing season. In the years with a sufficient sum of precipitation, a higher seed yield was produced in the CT than in the NT system. Considering the average values from the four-year study period, the seed yield and straw yield, plant density after emergence and before harvest, number of branches and main shoot length, and finally the 1000 seed weight were significantly higher in the CT compared with the NT system. In contrast, the NT system proved more beneficial regarding seed weight per silique and fat content of the seeds. The statistical analysis of the study results showed no effect of the tillage systems on the glucosinolate content of the seeds. In turn, a significantly higher number and air-dry weight of weeds as well as an increased density of Viola arvensis weeds were demonstrated in the NT plot compared with the CT plot of winter oilseed rape. Sonchus asper and Sonchus arvensis were identified in the NT plot but not in the CT plot. A significantly higher density of Chenopodium album and Euphorbia helioscopia weeds was detected in the CT system compared with the NT system. The statistical analysis of study results regarding weed community diversity showed similar values to the Shannon-Weinner diversity index (H’) in both tillage systems and a significantly higher value of the Simpson dominance index (SI) in the NT system compared with the CT system

Content of Phenolic Acid and Yielding of Hybrid Wheat in Response to Growing Year Under Integrated Management

Wheat grain has health-promoting properties that are related to the content of phenolic acids in its composition, among which ferulic acid, syringic acid, p-coumaric acid and vanillic acid predominate acting as potent natural antioxidants. The study evaluated the phenolic acid (PA) content and grain yield of hybrid wheat genotypes (Hyland, Hywin) compared to the common variety (Patras), grown under an integrated system at two nitrogen rates of 60 (N60) and 120 (N120) kg·ha−1, under varying hydrothermal conditions during three growing seasons. The effects of genotype, cultivar and the interaction of cultivar and hydrothermal conditions on the phenolic acid profile, except for synapic acid, phydroxybenzoic acid and salicylic acid, and grain yield were confirmed in favour of the hybrid cultivars. The concentration of total phenolic acids (TPAs) and ferulic acid in the grain of the hybrid cultivar Hyland was higher and, in addition, greater yield stability of this cultivar under varying hydrothermal conditions was shown in the analysed years of the study. The grain of the common variety Patras was characterised by advanced content of p-hydroxybenzoic acid, and that of the hybrid variety Hywin by p-coumaric, caffeic and syringic acids. Higher TPAs content and lower grain yield of the varieties were observed in the 2018/2019 drought season. Higher nitrogen fertilisation (N120) compared to N60 significantly increased TPAs content and grain yield of Hyland and Hywin hybrid varieties. Fertilisation with N120 compared to N60 increased TPAs content by 4.2% and promoted higher concentrations of ferulic and syringic acids in the wheat cultivars tested

The effect of variety and agrotechnical factors on nutritive value of soybean seeds

Celem pracy było określenie wpływu systemów rolniczych, rozmieszczenia roślin w łanie oraz genotypu soi na zawartość podstawowych składników odżywczych. Doświadczenie przeprowadzono w Gospodarstwie Doświadczalnym w Czesławicach należącym do Uniwersytetu Przyrodniczego w Lublinie. Pierwszym czynnikiem był system uprawy (ekologiczny i konwencjonalny), drugim – odmiana soi (‘Aldana’ i ‘Merlin’) , trzecim – rozstawa rzędów (35 cm i 22,5 cm). W próbach nasion pochodzących ze zbioru z 2016 roku badano zawartości suchej masy, białka surowego, tłuszczu surowego, włókna surowego, popiołu surowego oraz BAW (związki bezazotowe wyciągowe). Zastosowane w doświadczeniu systemy uprawy oraz rozstawa rzędów nie różnicowały istotnie składu chemicznego nasion soi. Natomiast czynnik odmianowy wpłynął na ich skład chemiczny. Nasiona soi odmiany ‘Aldana’ zawierały istotnie więcej popiołu surowego oraz mniej tłuszczu surowego niż odmiany ‘Merlin’. Na podstawie przeprowadzonych badań trudno jest jednoznacznie określić wpływ czynników agrotechnicznych na cechy jakościowe nasion. Decydujące znaczenie mają warunki meteorologiczne panujące w okresie wegetacyjnym danego rejonu uprawy oraz genotyp poszczególnych odmian.The objective of the study was to determine the effect of cultivation system, plant arrangement and soybean genotype on the content of nutrients. The experiment was conducted in Czesławice near Lublin. The first factor was the system of cultivation (ecological and conventional), the second one – soybean variety (‘Aldana’ and ‘Merlin’), third – spacing of rows (35 and 22.5 cm). In samples of seed from 2016 harvest, the content of dry matter, crude protein, crude fat, crude fibre, crude ash and NFE (nitrogen free extract) was studied. Experimental systems (conventional and ecological) and row spacing (35 and 22.5 cm) did not significantly differentiate the chemical composition of soybean seeds. The varietal factor influenced the chemical composition of soybean seeds. The ‘Aldana’ soybean seeds contained significantly more crude ash and less crude fat than the ‘Merlin’ variety. Based on the study it is difficult to clearly identify the influence of agrotechnical factors on seed quality. It seems that the meteorological conditions prevailing during the growing season of a particular region of cultivation and the genotype of particular varieties appear to be decisive

Bread-Making Potential and Yielding of Hybrid Wheat Under Varied Agronomic and Environmental Factors

The purpose of this study was to determine the effect of simplified tillage systems (RT, NT) in comparison with conventional tillage (CT) on technological grain quality and baking value, as well as of hybrid wheat grown under variable weather conditions. A three-year field trial experiment was conducted using a randomised block design, in triplicate. The factors studied were as follows: I - three tillage systems - no-tillage (NT), reduced (RT), and conventional (CT); II - two winter wheat cultivars ‘Hylux’ (cv. hybrid) and for comparison ‘Bogatka’ (cv. common). The use of CT and RT tillage systems compared to NT significantly increased yield by 8.9 and 7.7%, respectively, and selected grain quality parameters along with a more favorable gluten protein profile. The flour obtained, with water absorption above 58.0%, can be classified as strong flour with good farinographic and alveograph parameters. The genetic characteristics of the wheat cultivars determined the technological quality of the grain and the baking value, as well as the grain yield. For ‘Hylux’ cv. hybrid wheat, there was a higher yield and better grain quality, which contained significantly more gliadins and glutenins, and the flour was characterised by higher parameters that determine the preferred viscoelastic properties of the dough. The common ‘Bogatka’ wheat cv. accumulated higher contents of ω gliadins and LMW and HMW glutenin subunits in the grain, while for α/β and γ gliadin contents the difference was not significant. A fairly dry period (June–July) of wheat ripening reduced the grain yield but was favourable for higher values of quality characteristics, gluten protein fractions, as well as the farinographic (WAF, DDT, DS) and alveograph (W, P, L) parameters