24 research outputs found
Influence of different carbon sources on exopolysaccharide production by Lactobacillus delbrueckii subsp. bulgaricus (B3, G12) and Streptococcus thermophilus (W22)
Full text linkMicroencapsulation by lyophilization of carotenoids produced by Phaffia rhodozyma with soy protein as the encapsulating agent
Full text linkControl of cell protein synthesis from kluyveromyces marxianus var. Lactis MC5
No full textA bioprocess of transformation of lactose from natural substrate in batch fermentation of Kluyveromyces marxianus var. lactis MC5 is considered in this paper. A mathematical model which described the kinetics of the process is designed on the basis of experimental data. The control of the batch fermentation process by flow rate of the influent substrate is determined so as to meet given technological requirements for maximum biomass yield, constant concentration of dissolved oxygen and preset yield coefficient
Screening of microorganisms for production of carotenoids Selección de microorganismos para la producción de carotenoides
No full textOptimization of β-carotene production by a mutant of the lactose-positive yeast Rhodotorula acheniorum from whey ultrafiltrate
No full textKinetic and Stoichiometric Parameters in the Production of Carotenoids by Sporidiobolus salmonicolor (CBS 2636) in Synthetic and Agroindustrial Media
No full textCharacterization and cytotoxic activity of pigment extracted from Rhodotorula mucilaginosa to assess its potential as bio-functional additive in confectionary products
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Selection of EPS-producing Lactobacillus strains isolated from kefir grains and rheological characterization of the fermented milks
No full textDifferential gene expression for carotenoid biosynthesis in a green alga Ulva prolifera based on transcriptome analysis
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