8 research outputs found
Visible-Light-Induced Alkoxyl Radical Generation Enables Selective C(sp<sup>3</sup>)–C(sp<sup>3</sup>) Bond Cleavage and Functionalizations
The
alkoxyl radical is an important reactive intermediate in mechanistic
studies and organic synthesis; however, its current generation from
alcohol oxidation heavily relies on transition metal activation under
strong oxidative conditions. Here we report the first visible-light-induced
alcohol oxidation to generate alkoxyl radicals by cyclic iodineÂ(III)
reagent catalysis under mild reaction conditions. The β-fragmentation
of alkoxyl radicals enables selective CÂ(sp<sup>3</sup>)–CÂ(sp<sup>3</sup>) bond cleavage and alkynylation/alkenylation reactions with
various strained cycloÂalkanols, and for the first time with
linear alcohols
Visible-Light-Induced Alkoxyl Radical Generation Enables Selective C(sp<sup>3</sup>)–C(sp<sup>3</sup>) Bond Cleavage and Functionalizations
The
alkoxyl radical is an important reactive intermediate in mechanistic
studies and organic synthesis; however, its current generation from
alcohol oxidation heavily relies on transition metal activation under
strong oxidative conditions. Here we report the first visible-light-induced
alcohol oxidation to generate alkoxyl radicals by cyclic iodineÂ(III)
reagent catalysis under mild reaction conditions. The β-fragmentation
of alkoxyl radicals enables selective CÂ(sp<sup>3</sup>)–CÂ(sp<sup>3</sup>) bond cleavage and alkynylation/alkenylation reactions with
various strained cycloÂalkanols, and for the first time with
linear alcohols
Visible-Light-Induced Alkoxyl Radical Generation Enables Selective C(sp<sup>3</sup>)–C(sp<sup>3</sup>) Bond Cleavage and Functionalizations
The
alkoxyl radical is an important reactive intermediate in mechanistic
studies and organic synthesis; however, its current generation from
alcohol oxidation heavily relies on transition metal activation under
strong oxidative conditions. Here we report the first visible-light-induced
alcohol oxidation to generate alkoxyl radicals by cyclic iodineÂ(III)
reagent catalysis under mild reaction conditions. The β-fragmentation
of alkoxyl radicals enables selective CÂ(sp<sup>3</sup>)–CÂ(sp<sup>3</sup>) bond cleavage and alkynylation/alkenylation reactions with
various strained cycloÂalkanols, and for the first time with
linear alcohols
Presentation_1_In vitro selection and optimization of high-affinity aptamer for milk allergen α-lactalbumin and its application in dual-mode detection.pdf
Milk is one of the most common sources of protein in people’s daily lives, and it is also recognized by the World Health Organization (WHO) as one of the eight categories of food allergies to human beings. α-lactalbumin (α-La) is the main cause of milk allergy. In this study, a single-stranded DNA aptamer with high binding affinity to α-La were selected using systematic evolution of ligands by exponential enrichment (SELEX) method. Compared with the full-length sequence, the binding affinity of the truncated aptamer LA-1t for α-La was increased six times using fluorescence analysis. Circular dichroism (CD) indicated that the secondary structure of LA-1t contained a typical hairpin structure. Through the docking simulation of LA-1t and α-La, these experimental results were further explained theoretically, and the recognition mechanism was explained. Finally, the colorimetric and fluorescence signal of boron nitride quantum dots anchored to porous CeO2 nanorods (BNQDs/CeO2) were modulated by FAM-labeled LA-1t to achieve highly selective and sensitive determination of α-La. This dual-mode sensing strategy displayed sensitive recognition for α-La in a linear range of 5–4,000 ng/ml with the LOD was 3.32 ng/ml (colorimetry) and 0.71 ng/ml (fluorescence), respectively. Simultaneously, the colorimetry/fluorescence dual-mode sensing strategy was applied for detecting α-La in spiked real samples and demonstrated good stability and reliability.</p
Design of Cyclic Peptide Based Glucose Receptors and Their Application in Glucose Sensing
Glucose assay is
of great scientific significance in clinical diagnostics
and bioprocess monitoring, and to design a new glucose receptor is
necessary for the development of more sensitive, selective, and robust
glucose detection techniques. Herein, a series of cyclic peptide (CP)
glucose receptors were designed to mimic the binding sites of glucose
binding protein (GBP), and CPs’ sequence contained amino acid
sites Asp, Asn, His, Asp, and Arg, which constituted the first layer
interactions of GBP. The properties of these CPs used as a glucose
receptor or substitute for the GBP were studied by using a quartz
crystal microbalance (QCM) technique. It was found that CPs can form
a self-assembled monolayer at the Au quartz electrode surface, and
the monolayer’s properties were characterized by using cyclic
voltammetry, electrochemical impedance spectroscopy, and atomic force
microscopy. The CPs’ binding affinity to saccharide (i.e.,
galactose, fructose, lactose, sucrose, and maltose) was investigated,
and the CPs’ sensitivity and selectivity toward glucose were
found to be dependent upon the configuration,i.e., the amino acids
sequence of the CPs. The cyclic unit with a cycloÂ[-C<b>NDNH</b>C<b>RDND</b>C-] sequence gave the highest selectivity and sensitivity
for glucose sensing. This work suggests that a synthetic peptide bearing
a particular functional sequence could be applied for developing a
new generation of glucose receptors and would find huge application
in biological, life science, and clinical diagnostics fields
Data_Sheet_1_Postmortem submersion interval estimation of cadavers recovered from freshwater based on gut microbial community succession.docx
Microbial community succession during decomposition has been proven to be a useful tool for postmortem interval (PMI) estimation. Numerous studies have shown that the intestinal microbial community presented chronological changes after death and was stable in terrestrial corpses with different causes of death. However, the postmortem pattern of intestinal microbial community succession in cadavers retrieved from water remains unclear. For immersed corpses, the postmortem submersion interval (PMSI) is a useful indicator of PMI. To provide reliable estimates of PMSI in forensic investigations, we investigated the gut microbial community succession of corpses submersed in freshwater and explored its potential application in forensic investigation. In this study, the intestinal microbial community of mouse submersed in freshwater that died of drowning or CO2 asphyxia (i.e., postmortem submersion) were characterized by 16S rDNA amplification and high-throughput sequencing, followed by bioinformatic analyses. The results demonstrated that the chronological changes in intestinal bacterial communities were not different between the drowning and postmortem submersion groups. α-diversity decreased significantly within 14 days of decomposition in both groups, and the β-diversity bacterial community structure ordinated chronologically, inferring the functional pathway and phenotype. To estimate PMSI, a regression model was established by random forest (RF) algorithm based on the succession of postmortem microbiota. Furthermore, 15 genera, including Proteus, Enterococcus, and others, were selected as candidate biomarkers to set up a concise predicted model, which provided a prediction of PMSI [MAE (± SE) = 0.818 (± 0.165) d]. Overall, our present study provides evidence that intestinal microbial community succession would be a valuable marker to estimate the PMSI of corpses submerged in an aquatic habitat.</p
Data_Sheet_1_Identification of key gene networks controlling polysaccharide accumulation in different tissues of Polygonatum cyrtonema Hua by integrating metabolic phenotypes and gene expression profiles.docx
Plant polysaccharides, a type of important bioactive compound, are involved in multiple plant defense mechanisms, and in particular polysaccharide-alleviated abiotic stress has been well studied. Polygonatum cyrtonema Hua (P. cyrtonema Hua) is a medicinal and edible perennial plant that is used in traditional Chinese medicine and is rich in polysaccharides. Previous studies suggested that sucrose might act as a precursor for polysaccharide biosynthesis. However, the role of sucrose metabolism and transport in mediating polysaccharide biosynthesis remains largely unknown in P. cyrtonema Hua. In this study, we investigated the contents of polysaccharides, sucrose, glucose, and fructose in the rhizome, stem, leaf, and flower tissues of P. cyrtonema Hua, and systemically identified the genes associated with the sucrose metabolism and transport and polysaccharide biosynthesis pathways. Our results showed that polysaccharides were mainly accumulated in rhizomes, leaves, and flowers. Besides, there was a positive correlation between sucrose and polysaccharide content, and a negative correlation between glucose and polysaccharide content in rhizome, stem, leaf, and flower tissues. Then, the transcriptomic analyses of different tissues were performed, and differentially expressed genes related to sucrose metabolism and transport, polysaccharide biosynthesis, and transcription factors were identified. The analyses of the gene expression patterns provided novel regulatory networks for the molecular basis of high accumulation of polysaccharides, especially in the rhizome tissue. Furthermore, our findings explored that polysaccharide accumulation was highly correlated with the expression levels of SUS, INV, SWEET, and PLST, which are mediated by bHLH, bZIP, ERF, ARF, C2H2, and other genes in different tissues of P. cyrtonema Hua. Herein, this study contributes to a comprehensive understanding of the transcriptional regulation of polysaccharide accumulation and provides information regarding valuable genes involved in the tolerance to abiotic stresses in P. cyrtonema Hua.</p
Data_Sheet_2_Identification of key gene networks controlling polysaccharide accumulation in different tissues of Polygonatum cyrtonema Hua by integrating metabolic phenotypes and gene expression profiles.xlsx
Plant polysaccharides, a type of important bioactive compound, are involved in multiple plant defense mechanisms, and in particular polysaccharide-alleviated abiotic stress has been well studied. Polygonatum cyrtonema Hua (P. cyrtonema Hua) is a medicinal and edible perennial plant that is used in traditional Chinese medicine and is rich in polysaccharides. Previous studies suggested that sucrose might act as a precursor for polysaccharide biosynthesis. However, the role of sucrose metabolism and transport in mediating polysaccharide biosynthesis remains largely unknown in P. cyrtonema Hua. In this study, we investigated the contents of polysaccharides, sucrose, glucose, and fructose in the rhizome, stem, leaf, and flower tissues of P. cyrtonema Hua, and systemically identified the genes associated with the sucrose metabolism and transport and polysaccharide biosynthesis pathways. Our results showed that polysaccharides were mainly accumulated in rhizomes, leaves, and flowers. Besides, there was a positive correlation between sucrose and polysaccharide content, and a negative correlation between glucose and polysaccharide content in rhizome, stem, leaf, and flower tissues. Then, the transcriptomic analyses of different tissues were performed, and differentially expressed genes related to sucrose metabolism and transport, polysaccharide biosynthesis, and transcription factors were identified. The analyses of the gene expression patterns provided novel regulatory networks for the molecular basis of high accumulation of polysaccharides, especially in the rhizome tissue. Furthermore, our findings explored that polysaccharide accumulation was highly correlated with the expression levels of SUS, INV, SWEET, and PLST, which are mediated by bHLH, bZIP, ERF, ARF, C2H2, and other genes in different tissues of P. cyrtonema Hua. Herein, this study contributes to a comprehensive understanding of the transcriptional regulation of polysaccharide accumulation and provides information regarding valuable genes involved in the tolerance to abiotic stresses in P. cyrtonema Hua.</p