16 research outputs found

    Evolutionary history of the OmpR/IIIA family of signal transduction two component systems in Lactobacillaceae and Leuconostocaceae

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    <p>Abstract</p> <p>Background</p> <p>Two component systems (TCS) are signal transduction pathways which typically consist of a sensor histidine kinase (HK) and a response regulator (RR). In this study, we have analyzed the evolution of TCS of the OmpR/IIIA family in <it>Lactobacillaceae </it>and <it>Leuconostocaceae</it>, two families belonging to the group of lactic acid bacteria (LAB). LAB colonize nutrient-rich environments such as foodstuffs, plant materials and the gastrointestinal tract of animals thus driving the study of this group of both basic and applied interest.</p> <p>Results</p> <p>The genomes of 19 strains belonging to 16 different species have been analyzed. The number of TCS encoded by the strains considered in this study varied between 4 in <it>Lactobacillus helveticus </it>and 17 in <it>Lactobacillus casei</it>. The OmpR/IIIA family was the most prevalent in <it>Lactobacillaceae </it>accounting for 71% of the TCS present in this group. The phylogenetic analysis shows that no new TCS of this family has recently evolved in these <it>Lactobacillaceae </it>by either lineage-specific gene expansion or domain shuffling. Furthermore, no clear evidence of non-orthologous replacements of either RR or HK partners has been obtained, thus indicating that coevolution of cognate RR and HKs has been prevalent in <it>Lactobacillaceae</it>.</p> <p>Conclusions</p> <p>The results obtained suggest that vertical inheritance of TCS present in the last common ancestor and lineage-specific gene losses appear as the main evolutionary forces involved in their evolution in <it>Lactobacillaceae</it>, although some HGT events cannot be ruled out. This would agree with the genomic analyses of <it>Lactobacillales </it>which show that gene losses have been a major trend in the evolution of this group.</p

    Research trends in ecosystem services provided by insects

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    Insects play a key role in the regulation and dynamics of many ecosystem services (ES). However, this role is often assumed, with limited or no experimental quantification of its real value. We examined publication trends in the research on ES provided by insects, ascertaining which ES and taxa have been more intensively investigated, and which methodologies have been used, with particular emphasis on experimental approaches. We first performed a systematic literature search to identify which ES have been attributed to insects. Then we classified the references retrieved according to the ES, taxonomic group and ecosystem studied, as well as to the method applied to quantify each ES (in four categories: no quantification, proxies, direct quantification and experiments). Pollination, biological control, food provisioning, and recycling organic matter are the most studied ES. However, the majority of papers do not specify the ES under consideration, and from those that do, most do not quantify the ES provided. From the rest, a large number of publications use proxies as indicators for ES, assuming or inferring their provision through indirect measurements such as species abundances, species density, species richness, diversity indices, or the number of functional groups. Pollinators, predators, parasitoids, herbivores, and decomposers are the most commonly studied functional groups, while Hymenoptera, Coleoptera, and Diptera are the most studied taxa. Experimental studies are relatively scarce and they mainly focus on biological control, pollination, and decomposition performed in agroecosystems. These results suggest that our current knowledge on the ES provided by insects is relatively scarce and biased, and show gaps in the least-studied functional and taxonomic groups. An ambitious research agenda to improve the empirical and experimental evidence of the role played by insects in ES provision is essential to fully assess synergies between functional ecology, community ecology, and biodiversity conservation under current global changes
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