Global changes in pampean lowland streams (Argentina): Implications for biodiversity and functioning

The rivers and streams in the pampean plains are characterized by a low flow rate due to the low slope of the surrounding terrain, high levels of suspended solids, silty sediment in the benthos, and reduced rithron; the riparian forest of this region has been replaced by low-altitude grasslands. Many of these environments contain a wide coverage of aquatic reeds, both submerged and floating, making the pampas limologically extraordinary. These terrains have undergone a gradual transformation in response to the progress of urbanization and agricultural activity in recent years with a resulting loss of biodiversity, leaving only few sites that continue to reflect the original characteristics of the region. Because of human activities in combination with the global climate change, variations have occurred in biological communities that are reflected in the structure and function of populations and assemblages of algae, macrophytes, and invertebrate fauna or in the eutrophication of affected ecosystems. The objective of this article is to describe the principal limnologic characteristics of the streams that traverse the Buenos Aires Province and relate these features with the predicted future global changes for the area under study. Considering the future climate-change scenarios proposed for the pampean region, the projected increment in rainfall will affect the biological communities. Higher rainfall may enhance the erosion and generate floodings; increasing the transport of sediments, nutrients, and contaminants to the ocean and affecting the degree of water mineralization. Changes in discharge and turbidity may affect light penetration in the water column as well as its residence time. The modifications in the use of the soil will probably favor the input of nutrients. This latter effect will favor autotrophy, particularly by those species capable of generating strategies for surviving in more turbid and enriched environments. An accelerated eutrophication will change the composition of the consumers in preference to herbivores and detritivores. The increase in global population projected for the next years will demand more food, and this situation coupled with the new scenarios of climate change will lead to profound socioeconomic changes in the pampean area, implying an increase in demand for water resources and land uses.Fil: Rodrigues Capitulo, Alberto. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Instituto de Limnología ; ArgentinaFil: Gomez, Nora. Consejo Nacional de Investigaciones Científicas y Técnicas. Centro Científico Tecnológico Conicet - La Plata. Instituto de Limnología ; ArgentinaFil: Giorgi, Adonis David Nazareno. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina. Universidad Nacional de Luján. Departamento de Ciencias Básicas. Programa Ecología de Protistas; ArgentinaFil: Feijoó, Claudia Silvina. Universidad Nacional de Luján; Argentin

Fish farming water quality and environmental concerns in Argentina: a Regional approach

In spite of the steady increase in fish farming in Argentina, studies on water quality are scarce. Eight fish farms from two different regions in the northeast and east of Argentina were studied to explore source and effluent water quality. Ammonium (NH4), nitrate (NO3-), and nitrite (NO2-) levels were measured. High nitrate concentrations in water source were observed in the eastern region farms. An increase in NH4-, NO3-, and NO2- in effluent water was determined in most of the sampled farms. Heavy metals (i.e.,cadmium, chromium, copper, iron, manganese, nickel, and zinc) and arsenic concentrations were analyzed. Heavy metal concentrations were below the detection limit in the northern region. However, As was detected in the water source of five farms and was over the recommended limit (100 lgl-1) for aquaculture in one. An increase in Mn and Zn concentrations in effluent water was observed in two farms. The lack of treatment of the effluent water in these farms leads to an increase of nutrients and heavy metal concentrations in the surrounding areas. Environmental effects of fish-farming practices in Argentina are discussedFil: Schenone, Nahuel Francisco. Universidad de Buenos Aires. Facultad de Ciencias Veterinarias. Centro de Estudios Transdisciplinarios del Agua; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario; ArgentinaFil: Vackova, Lenka. Institute Of Chemical Technology Prague; República ChecaFil: Fernandez Cirelli, Alicia. Universidad de Buenos Aires. Facultad de Ciencias Veterinarias. Centro de Estudios Transdisciplinarios del Agua; Argentina. Consejo Nacional de Investigaciones Científicas y Técnicas. Oficina de Coordinación Administrativa Parque Centenario; Argentin