736 research outputs found

    Spectral properties of leaves deficient in iron, sulfur, magnesium and manganese

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    Effect of temperature and phosphorus fertilization on phosphorus and nitrogen uptake by sorghum

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    La concimazione azotata ideale dipende dall’obiettivo produttivo

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    Homelessness and COVID-19: leaving no one behind

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    The United Nations 2030 Agenda for Sustainable Development promotes the "Leaving no one behind" principle and sets goals in areas of critical importance. This principle has become extraordinarily important during the COVID-19 pandemic, and is especially relevant for fragile populations, such as people experiencing homelessness.Homeless persons live in congregate and poor hygiene settings that may favor virus transmission, often have underling physical and mental comorbidities that place them at high risk of severe forms of COVID-19, and have limited access to public healthcare and social services. In addition, the homeless are often overlooked by safety and health monitoring actions. All of these factors, taken together, place homeless persons at high risk of being left behind.It is therefore of utmost importance to put in place adequate public health measures to limit spread of infection among homeless persons, rapidly identify and isolate asymptomatic and minimally symptomatic subjects, promptly and appropriately treat positive cases, and correctly handle the entire socioeconomic environment of vulnerable people

    Post-anthesis accumulation and remobilization of dry matter, nitrogen and phosphorus in durum wheat as affected by soil type

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    The objective of the research was to quantify the changes in the accumulation of dry matter and N and P content of four durum wheat (Triticum durum Desf.) varieties grown on two soil types (sandy-loam and clay-loam), differing for texture, nitrogen content and water holding capacity. Plants were grown in containers and were rainfed until anthesis; irrigation was performed during grain filling to avoid water stress. The difference in total vegetative weight and nitrogen and phosphorus content of plants between anthesis and maturity was used to indirectly estimate the relative contribution of pre-anthesis assimilation and remobilization to grain yield. The behaviour of the four varieties was similar as they ranked in the same order for pre-anthesis and post-anthesis dry matter accumulation and grain yield and differences in soil characteristics induced similar changes in dry matter, N and P accumulation and remobilization. Soil type greatly affected the patterns of dry matter, N and P accumulation and remobilization. Plants grown on clay-loam soil had higher dry weight and N and P content both at anthesis and at maturity and higher grain yield at maturity, compared to plants grown on sandy-loam soil and the remobilization of dry matter, N and P were 75, 140 and 55% higher. Most of the grain carbohydrates originated from photosynthates produced during grain fill, as the contribution of remobilization of dry matter to grain yield did not reach 30%, while most of the grain N and P originated from the remobilization of N and P accumulated prior to anthesis as remobilization of N accounted for 73–82% of grain N content and remobilization of P accounted for 56–63% of grain P content

    Above- and below-ground competition between barley, wheat, lupin and vetch in a cereal and legume intercropping system

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    The effects of intercropping on dry weight (DW) of herbage and nitrogen (N) nutrition of plants of two winter cereals, barley and wheat, and two legumes, white lupin and common vetch, were investigated, and above- and below-ground competition were separated in a fully factorial additive design. Intercropping increased DW compared with the sole species and the increase was higher for the cereals and lupin than for cereals and vetch intercropping systems. Above-ground competition for light reduced DW of cereals and lupin while it did not influence the DW of vetch. Processes involved in below-ground competition increased shoot growth of cereals and reduced shoot growth of legumes. N nutrition of cereals was enhanced by below-ground competition with legumes and N nutrition of vetch was enhanced by above-ground competition with cereals. Cereals had a higher competitive ability than legumes as a result of their below-ground competitive ability. The interaction between above- and below-competition is not predictable: negative, positive and no interaction (additivity) between different types of competition were found. In low-input intercropping systems, when a N-fixing species is present, the mixture of the roots of components is important for the utilization of the soil resources and, when a climbing species is also present, the mixture of shoots can result in an increased utilization of light
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