RAPD-inferred genetic variability of some indigenous Rhizobium leguminosarum isolates from red clover (Trifolium pratense L.) nodules

The application of commercial rhizobial inoculants to legume crops is proving to be an alternative to synthetic fertilizer use. The challenge for sustainable agriculture resides in the compatibility between crop, inoculants and environmental conditions. The evaluation of symbiotic efficiency and genetic diversity of indigenous rhizobial strains could lead to the development of better inoculants and increased crop production. The genetic variability of 32 wild indigenous rhizobial isolates was assessed by RAPD (Random Amplified Polymorphic DNA). The strains were isolated from red clover (Trifolium pratense L.) nodules from two distinct geographical regions of Northern and Eastern Romania. Three decamer primers were used to resolve the phylogenetic relationships between the investigated isolates. Cluster analysis revealed a high diversity; most strains clustered together based on their geographical location

Baculovirus-Mediated Gene Delivery into Mammalian Cells Does Not Alter Their Transcriptional and Differentiating Potential but Is Accompanied by Early Viral Gene Expression

Gene delivery to neural cells is central to the development of transplantation therapies for neurological diseases. In this study, we used a baculovirus derived from the domesticated silk moth, Bombyx mori, as vector for transducing a human cell line (HEK293) and primary cultures of rat Schwann cells. Under optimal conditions of infection with a recombinant baculovirus containing the reporter green fluorescent protein gene under mammalian promoter control, the infected cells express the transgene with high efficiency. Toxicity assays and transcriptome analyses suggest that baculovirus infection is not cytotoxic and does not induce differential transcriptional responses in HEK293 cells. Infected Schwann cells retain their characteristic morphological and molecular phenotype as determined by immunocytochemistry for the marker proteins S-100, glial fibrillary acidic protein, and p75 nerve growth factor receptor. Moreover, baculovirus-infected Schwann cells are capable of differentiating in vitro and express the P0 myelination marker. However, transcripts for several immediate-early viral genes also accumulate in readily detectable levels in the transduced cells. This transcriptional activity raises concerns regarding the long-term safety of baculovirus vectors for gene therapy applications. Potential approaches for overcoming the identified problem are discussed

Cosmeceutical Properties of Two Cultivars of Red Raspberry Grown under Different Conditions

Plant selection, input, and field management are proven strategies that produce high yields of crops bearing selected desirable characteristics for the nutraceutical and cosmeceutical industry. This study reports on the effect of substrate and light on selected quantitative and qualitative bioactive properties of two cultivars of Rubus idaeus L (‘Ruvi’ and ‘Cayuga’). Our results demonstrated that the quantitative and qualitative fruit characteristics (yield, fruit dimensions, titratable acidity, and total soluble solids contents), plant growth, biosynthesis of secondary metabolites, and total antioxidant capacity, are significantly affected by genotype, light intensity, and substrate type. Fruits from ‘Ruvi’ plants cultivated under low light conditions, on soil/peat substrate exhibited high levels of antioxidant capacity, phenolics, flavonoids, anthocyanins, and high inhibitory potency towards the skin-regulating enzymes tyrosinase and elastase. Extract derived from these fruits was formulated into a topical skin care cream. This cream exhibited excellent compatibility and stability characteristics. Our research concluded that quantity and quality of Rubus idaeus L. fruits could be efficiently managed through conventional agronomic practices. Our project determined the optimal agronomic management practices to produce desirable characteristics and maximize bioactive content that determine the nutraceutical and cosmeceutical quality of the red raspberry