60 research outputs found

    Microaerophilic–aerobic sequential decolourization/biodegradation of textile azo dyes by a facultative Klebsiella sp. strain VN-31

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    Four different azo dyes were decolourized and biodegraded in a sequential microaerophilic–aerobic treatment by a facultative Klebsiella sp. strain VN-31, a bacterium isolated from activated sludge process of the textile industry. Dye decolourization was performed under microaerophilic conditions until no colour was observed (decolourization percentage >94%). The medium was then aerated to promote the biodegradation of the amines produced. The presence of aromatic amine in the microaerophilic stage and its absence in the aerobic stage demonstrate azo bond reduction and an oxidative biodegradation process, respectively. Total Organic Carbon (TOC) reduction for the growth medium plus dyes was ∼50% in the microaerophilic stage and ∼80% in the aerobic stage. The degradation products were also characterized by FT-IR and UV–vis techniques and their toxicity measured using Daphnia magna. The results provide evidence that the successive microaerophilic/aerobic stages, using a single Klebsiella sp. strain VN-31 in the same bioreactor, were able to form aromatic amines by the reductive break down of the azo bond and to oxidize them into non-toxic metabolites.The authors would like to thank the Portuguese Foundation of Science and Technology (FCT) for providing the grant to Andrea Zille (SFRH/BPD/24238/2005) and the Brazilian Foundations for the Coordination of Training Graduated Pessoal of the Ministry of Education (CAPES) and the National Counsel for Technological and Scientific Development (CNPq) for providing the grant to Elisangela Franciscon

    Biodegradation of textile azo dyes by a facultative Staphylococcus arlettae strain VN-11 using a sequential microaerophilic/aerobic process

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    A facultative Staphylococcus arlettae bacterium, isolated from an activated sludge process in a textile industry, was able to successfully decolourize four different azo dyes under microaerophilic conditions (decolourization percentage >97%). Further aeration of the decolourized effluent was performed to promote oxidation of the degradation products. The degradation products were characterized by FT-IR and UV–vis techniques and their toxicity with respect to Daphnia magna was measured. The amine concentrations as well as the total organic carbon (TOC) levels were monitored during the biodegradation process. The presence of aromatic amine in the microaerophilic stage and its absence in the aerobic stage indicated the presence of azoreductase activity and an oxidative biodegradation process, respectively. TOC reduction was ∼15% in the microaerophilic stage and ∼70% in the aerobic stage. The results provided evidence that, using a single Staphylococcus arlettae strain in the same bioreactor, the sequential microaerophilic/aerobic stages were able to form aromatic amines by reductive break-down of the azo bond and to oxidize them into non-toxic metabolites.The authors would like to thank the Portuguese Foundation of Science and Technology (FCT) for providing the grant to Andrea Zille (SFRH/BPD/24238/2005), and the Brazilian Foundation for the Coordination of the Improvement of University Graduates of the Ministry of Education (CAPES) and the National Research Counsel (CNPq) for providing the grants to Elisangela Franciscon

    Métodos alternativos para o controle de ervas daninhas no cultivo da pupunheira para palmito no Estado de Santa Catarina.

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    Polymerization study of the aromatic amines generated by the biodegradation of azo dyes using the laccase enzyme

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    Four different azo dyes were decolorized (color reduction >90%) by bacteria isolated from a textile wastewater effluent. Dye decolorizing was carried out under microaerobic conditions until completion, after which the aromatic amine concentration was determined. A laccase from Myceliophthora thermophila was used to catalyze coupling reactions of the aromatic amines produced from decolorizing the dyes. The reaction was carried out with stirring (100 rpm) in a weak acidic buffer solution (pH 5.0) at 45 °C for 3 days. The presence of aromatic amines in the samples after bacterial decolorizing confirmed the azo bond was reduced in the process. In addition, the UV–vis spectrum was shifted significantly after the sequential bacterial-laccase treatment also indicating a chemical transformation of the dyes. After laccase treatment the solutions formed colored soluble and precipitated products. The particles sizes making up the precipitates formed after laccase treatment varied between 105 and 483 nm as determined by Photon Correlation Spectroscopy (PCS). The laccase treatment also reduced the COD of the dye solutions by ∼20%. We show that successive bacterial-laccase treatment is effective in decolorized azo dyes by reduction of the azo bonds, and promoting coupling reactions between the aromatic amines formed. Promoting coupling reactions between the aromatic amines using enzymes may prove useful for the physical removal and reuse of these amines.The authors would like to thank the Brazilian Foundation Coordenacao de Aperfeicoamento de Pessoal de Nivel Superior of the Ministry of Education (CAPES) and the National Counsel for Technological and Scientific Development (CNPq) for providing grants to Elisangela Franciscon
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