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2 research outputs found
Nutritional potential of tamarind (Tamarindus indica L.) from semi-arid and subhumid zones of Uganda
Author
AA Yusuf
B Stenberg
+20Â more
DA Zebire
E De Caluwé
E Ebifa-Othieno
FA Khairunnuur
FAO
FAO IFAD, UNICEF, WFP, WHO
FAO IFAD, WFP
HarvestChoice
HPM Gunasena
JBL Okullo
JI Schwartz
K Crosby
K El-Siddig
MV Flyman
NC Brady
NP Qafoku
R Ben-Shahar
WHO
Y Erturk
Z Bharucha
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Socio–Economic Factors Determining Conservation and Cultivation of Garcinia kola Heckel—A Medicinal Plant Extinct in the Wild in Benin
Author
A Ubong Andem
AC Esiegwu
+27Â more
Achille Ephrem Assogbadjo
Achille Hounkpèvi
Aggrey Bernard Nyende
AJ Simons
B Mukadasi
C Dadjo
Colombe Dadjo
D Dah-Nouvlessouon
E Ebifa-Othieno
HC Unaeze
HT Avouhou
IK Dawson
Kolawolé Valère Salako
MZY Hassan
NE Ekene
P Bonnard
P Dagnelie
PT Raghu
R Leakey
R Vodouhè
RC Gbedomon
S Augustino
S Gwali
S N’Danikou
SAN Niyaki
U Strandby-Andersen
VO Oeba
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref