802 research outputs found

    Fecal vs. Rumen Contents to Determine White-tailed Deer Diets

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    The purpose of this study was to evaluate and determine the feasibility of white-tailed deer (Odocoileus virginianus) diet composition of rumen versus fecal contents during winter months in the Black Hills of South Dakota. Sixty-two deer were shot over five winters (December – May). Major plant composition was approximately the same; however, juniper, pine, lichen, and Astragalus species showed significant differences between fecal and rumen comparisons. Spearman rank order correlation indicated ranks were in good agreement (r = 0.82, P = 0.01). Average Kulczynki’s similarity was 75 percent overall and is considered very good for major forage species. Significant differences were observed for shrubs and lichen when considering all forage species.. Overall, fecal analyses for major forage species will provide excellent information and help managers make more informed decisions with regard to habitat resources for deer. Key words: diet composition, methods, microhistological, forage, plant

    White-Tailed Deer Habitat and Winter Diets in the Black Hills, South Dakota

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    The purpose of this study was to determine available plant production, gain a better understanding of white-tailed deer (Odocoileus virginianus ) diets from rumen contents and to determine the relationship between availability of plants and diets during winter months. This study was conducted in the Black Hills of South Dakota in two areas, Experimental Forest and McVey Burn. Available plant production was collected on the McVey burn during 1972-1973 and one year in the Experimental Forest in 1981, on 14 m2 / ha basal area, representative of Forest Management. Microhistological analysis of white tailed deer rumens was used to identify and quantify diets by plant species and life forms. Deer diets on the Experimental Forest consisted of 63 percent shrubs, 22 percent graminoids and 6 percent forbs. Diets of deer on the McVey Burn were similar with 59 percent shrubs, 14 percent graminoids, and 12 percent forbs. For both study areas, five common species comprised the greatest portion of deer diets. Key forage species were prairie sagewort (Artemisia frigida ), willow (Salix species ), kinnikinnick (Arctostaphylos uva-ursi ), ponderosa pine (Pinus ponderosa ), and bluegrasses (Poa species ). Shrubs were the most important food items in deer diets. Future habitat management efforts should be directed toward improving shrub production for white-tailed deer winter consumption. Similarity indices ranged from 0 to 88 percent, an indication that some plants were highly selected or avoided by deer (low similarities) and other plants were consumed in similar proportions as available on both areas. Rank order correlations were low and ranged from r = -0.22 on the Experimental Forest to r = 0.11 indicating white-tailed deer were not selecting plants in the same proportions as their availability

    Winter Food Habits and Preferences of Northern Bobwhites in East Texas

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    During late winter, 1994 and 1995, we investigated food habits and preferences of northern bobwhites (Colinus virginianus; hereafter, bobwhites) collected on forested lands in east Texas. Crops for bobwhites were collected from areas under 3 management regimes, namely intensively managed for bobwhites (QMA) (i.e., tree basal area reduced, annually burned, numerous multi-stage food plots, etc.), extensively managed for timber and wildlife (NBS) (i.e., burned every 3-5 years, scattered 2-stage food plots with corn feeders), and unmanaged for wildlife (i.e., burned every 5-7 years). With years pooled, partridge pea (Cassia fasciculata), Hercules club (Zanthoxylum clava-herculis), and pine (Pinus spp.) seeds, and clover leaflets (Trifolium spp.) comprised 93% by weight of foods of 79 bobwhites foods on QMA. On NBS, 81% of 40 bobwhite diets was butterfly pea (Centrosema virginianum), browntop millet, pine, wild bean (Strophostyles spp.), and corn seeds and clover leaflets; millet and corn were from food plots and feeders, respectively. For unmanaged areas, 79% of 19 bobwhite diets was butterfly pea, rush (Juncus spp.), pine, partridge pea, and American beautyberry (Callicarpa americana) seeds, and clover leaflets. Top-ranked food items on QMA were pine, hairy vetch, and Hercules club seeds in 1994 and butterfly pea, partridge pea, and wax myrtle (Myrica cerifera) seeds in 1995 (P \u3c 0.05). On NBS, hawthorn (Crataegus spp.) and beautyberry seeds were top-ranked in 1994 as were kobe lespedeza, wild bean, and butterfly pea seeds in 1995. On unmanaged areas, butterfly pea and partridge pea seeds and clover leaflets were highest ranked in 1995. On forested lands, activities (e.g., disking, burning, establishing food plots) which provide seed-bearing plants, especially legumes, and clover greenery benefit bobwhites

    Winter Food Habits and Preferences of Northern Bobwhites in East Texas

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    During late winter, 1994 and 1995, we investigated food habits and preferences of northern bobwhites (Colinus virginianus; hereafter, bobwhites) collected on forested lands in east Texas. Crops for bobwhites were collected from areas under 3 management regimes, namely intensively managed for bobwhites (QMA) (i.e., tree basal area reduced, annually burned, numerous multi-stage food plots, etc.), extensively managed for timber and wildlife (NBS) (i.e., burned every 3-5 years, scattered 2-stage food plots with corn feeders), and unmanaged for wildlife (i.e., burned every 5-7 years). With years pooled, partridge pea (Cassia fasciculata), Hercules club (Zanthoxylum clava-herculis), and pine (Pinus spp.) seeds, and clover leaflets (Trifolium spp.) comprised 93% by weight of foods of 79 bobwhites foods on QMA. On NBS, 81% of 40 bobwhite diets was butterfly pea (Centrosema virginianum), browntop millet, pine, wild bean (Strophostyles spp.), and corn seeds and clover leaflets; millet and corn were from food plots and feeders, respectively. For unmanaged areas, 79% of 19 bobwhite diets was butterfly pea, rush (Juncus spp.), pine, partridge pea, and American beautyberry (Callicarpa americana) seeds, and clover leaflets. Top-ranked food items on QMA were pine

    Caragana Establishment, Survival and Regeneration in the Black Hills, South Dakota

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    The purpose of this study was to determine the adaptability and potential wildlife value of Caragana also known as Siberian peashrub for establishment, survival, growth, regeneration, and nutritional qualities. This study was initiated in 1968 in the Black Hills, South Dakota on the McVey Burn (1939), within an open stand of a ponderosa pine forest. Bare rootstock was planted in 1968, and after 35 years survival was 74 percent. Average height was 3 m (10 feet) and plants did regenerate by seed bt did not expand into adjacent habitat. Ideal growing condition evaluated at 35 years, was in a closed tree canopy with 35 percent overstory and basal area 17.7 m2/ha (77 ft2/ acre). Open growing conditions was had exposed areas, canopy cover 17 percent and basal area 5.4 m2/ha (24 ft2/acre). Tree overstory cover on North facing slopes was approximately 2 times greater than on more open south facing slopes. Caragana has not shown signs of spreading from original planting sites. A model developed for habitat assignment defining Closed and Open tree overstory cover for growth, regeneration, and establishment for future sites was 90 percent accurate. Utilization of Caragana by deer based on volume (length x width x height) was 77 percent, 12 years after establishment, with greatest use on south facing slopes. Nutritional qualities of Caragana are generally greater than native shrubs for winter use, with only phosphorous being marginal. The adaptability of Caragana and its qualities makes this browse species suitable for white-tailed deer use for winters. Plantations of Caragana in key wintering areas for white-tailed deer on south facing slopes with Open tree overstory cover and low basal area is recommended for restoration on over browsed ranges

    Food Plot Use by Juvenile Northern Bobwhites in East Texas

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    We examined use of spring-summer (i.e., warm-season) food plots by northern bobwhites (Colinus virginianus) with broods using radio telemetry on a 563-ha study area in Trinity County, eastern Texas, where habitat was modified to enhance it for these birds. Bobwhites from South Texas and disjunct areas of East Texas were introduced to supplement a small, resident population. All relocated and most resident bobwhites were fitted with necklace-style transmitters. Bobwhites which produced chicks were intensively radiotracked (≥3 times/day) for ≥4 weeks or until the radio-marked parent was lost. Nine hens moved their broods to food plots within an average of 2.1 days after the eggs hatched; average distance moved was 217 m. Use of food plots by 12 broods was proportionally greater than that of native vegetation (P \u3c 0.001). Food plots had lower quail-level foliage density (P = 0.015) and more arthropods (P \u3c 0.001) than native vegetation. Our results demonstrate that warm-season food plots can potentially provide brood habitat for bobwhites in eastern Texas

    Movement Patterns of Resident and Relocated Northern Bobwhites in East Texas

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    We compared home range sizes and movement patterns of resident and relocated northern bobwhites (Colinus virginianus) on an area managed specifically for the species in the Pineywoods of east Texas. During the winters of 1990–1992, 155 south Texas, 136 east Texas, and 139 resident bobwhites were radiomarked, released, and thereafter regularly located. Bird locations were plotted on a digitized map, and home range sizes and movement patterns of each group of birds were estimated. Resident bobwhites moved longer daily distances in March and had larger home ranges during the nesting season (May-Jul) than relocated birds (P0.05). Managers that elect to relocate northern bobwhites should consider doing so in the fall and only into habitats of ample size

    Food Plot Use by Juvenile Northern Bobwhites in East Texas

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    We examined use of spring-summer (i.e., warm-season) food plots by northern bobwhites (Colinus virginianus) with broods using radio telemetry on a 563-ha study area in Trinity County, eastern Texas, where habitat was modified to enhance it for these birds. Bobwhites from South Texas and disjunct areas of East Texas were introduced to supplement a small, resident population. All relocated and most resident bobwhites were fitted with necklace-style transmitters. Bobwhites which produced chicks were intensively radiotracked (≥3 times/day) for ≥4 weeks or until the radio-marked parent was lost. Nine hens moved their broods to food plots within an average of 2.1 days after the eggs hatched; average distance moved was 217 m. Use of food plots by 12 broods was proportionally greater than that of native vegetation (P \u3c 0.001). Food plots had lower quail-level foliage density (P = 0.015) and more arthropods (P \u3c 0.001) than native vegetation. Our results demonstrate that warm-season food plots can potentially provide brood habitat for bobwhites in eastern Texas

    Movement Patterns of Resident and Relocated Northern Bobwhites in East Texas

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    We compared home range sizes and movement patterns of resident and relocated northern bobwhites (Colinus virginianus) on an area managed specifically for the species in the Pineywoods of east Texas. During the winters of 1990–1992, 155 south Texas, 136 east Texas, and 139 resident bobwhites were radiomarked, released, and thereafter regularly located. Bird locations were plotted on a digitized map, and home range sizes and movement patterns of each group of birds were estimated. Resident bobwhites moved longer daily distances in March and had larger home ranges during the nesting season (May-Jul) than relocated birds (P \u3c= 0.05). Conversely, no differences were detected among groups in mean of daily distances moved in April or dispersal during the breeding season (Mar-Jun) (P 0.05). Annual dispersal distances (x¯ = 1.43 km) of birds that survived into November were similar among groups (P \u3e 0.05). Managers that elect to relocate northern bobwhites should consider doing so in the fall and only into habitats of ample size

    Invertebrate Biomass and Richness in Various Food Plot Types in East Texas

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    As northern bobwhite (Colinus virginianus) chicks are dependent on invertebrates for food, land managers often use spring/summer food plots to meet these needs. We examined invertebrate production in native vegetation and 6 different food plot types (i.e., fallow disking only; fallow disking and fertilizing; or disking, fertilizing, and planting a single species [browntop millet, iron and clay peas, or sorghum] or a multi-species mix [browntop millet, catjang peas, iron and clay peas, Japanese millet, and pearl millet]) in the Pineywoods of east Texas. Invertebrates were collected weekly during the summers of 1997 and 1999 and for 5 weekly sampling periods during summer, 1998. For each food plot type, invertebrates were separated from debris, air dried, and weighed as a group. Bi-weekly, a 100-invertebrate sub-sample was randomly selected from each sample and sorted to order with weight and number of individuals recorded. When spring precipitation was sufficient, multi-species food plots produced greater (P \u3c 0.05) invertebrate biomass than fallow or native vegetation plots, and all cultivated plots had more (P \u3c 0.05) biomass than native vegetation. Likewise, all cultivated plots had more (P \u3c 0.05) biomass than fallow plots in early summer but not in mid- and late summer. A combination of multi-species (with legumes) food plots and fallow disking should provide bobwhite chicks with invertebrates throughout most summers
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