6 research outputs found

    Characterization of the genetic composition and establishment of a core collection for the INERA Robusta coffee (Coffea canephora) field genebank from the Democratic Republic of Congo

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    Cultivation of Robusta coffee is likely to gain importance because of its high disease resistance and climate envelope. Robusta coffee genetic resources conserved in field genebanks can play an important role to further improve its cupping quality and other agronomic traits, but such Coffea canephora collections are limited and still poorly characterized. In this study, we characterized the genetic composition of the historically important but until recently neglected INERA Coffee Collection in Yangambi (the Democratic Republic of Congo). We used GBS to discover genome-wide genetic diversity, created and validated a novel multiplex amplicon sequencing (HiPlex) screening assay to genetically screen 730 coffee shrubs of the Yangambi Coffee Collection, grouped clonal material and delineated 263 accessions with unique genetic fingerprints. Comparison to reference material of three genetic origins revealed that the majority of the Yangambi accessions were assigned a ‘Lula’ cultivar origin, four accessions were assigned to Congolese subgroup A and nine accessions were most closely related to local wild accessions. About one-quarter of the accessions was likely derived from hybridization between these groups, which could result from seed-based propagation of the collection, breeding efforts, or natural cross-pollination. Parental analyses discovered eight preferentially used accessions, which may correspond to historically selected founders, or direct descendants thereof, whose seed material was once widely used to establish coffee plantations. Finally, two core collections were proposed using the maximization strategy (CC-I; 100 accessions) and genetic distance method (CC-X; 10 accessions). Our study demonstrates a method for the genetic characterization of Robusta coffee collections in general and contributes to the re-evaluation and exploration of the Robusta coffee genetic resources in the Democratic Republic of the Congo in particular

    Leaf traits of understory woody species in the Congo Basin forests changed over a 60-year period

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    Background and aims – While tropical forests play an important role in carbon sequestration, they are assumed to be sensitive to rising temperatures and prolonged drought. Plant functional traits are useful for understanding and predicting the effects of such changes in plant communities. Here, we analyse the variation of leaf traits of understory woody species of the Congo Basin rainforests over a 60-year period using herbaria as tools and we verify if this variation is potentially related to recent climate change. Material and methods – Leaves of five shrub species were collected in 2019–2022 in Congolese old-growth forests (Yangambi Biosphere Reserve, DR Congo) from different positions on the shrub. These leaves were compared with herbarium specimens collected in the same area before 1960. For both periods, we assessed leaf size, specific leaf area, stomatal size, and stomatal density for all species. Key results – The variability of the functional traits of the understory woody species are independent of the position of the leaves in the crown. This allows for the use of historic herbarium collections for trait analyses on tropical understory shrubs. The traits of the recently collected leaves were notably different from the traits of herbarium leaves collected in pre-1960: recent leaves were significantly larger, had a higher Specific Leaf Area, a smaller stomata pore length, and, apart from Coffea canephora, showed a lower stomatal density. Conclusion – The difference in traits over time is probably related to the increase in temperature and to atmospheric CO2 concentration, as the average temperature at Yangambi over the past 60 years has shown an upward trend consistent with global increasing CO2 levels, while the average annual rainfall has remained unchanged. Our results provide a first insight into the response of forest species to climate change in the Congo Basin forests, and on how the understory species and the ecosystem will react in the long term, when the temperature further increases

    The association between rainforest disturbance and recovery, tree community composition, and community traits in the Yangambi area in the Democratic Republic of the Congo Jonas

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    Data for publication The association between rainforest disturbance and recovery, tree community composition, and community traits in the Yangambi area in the Democratic Republic of the Congo Jona

    Genetic diversity of wild and cultivated Coffea canephora in northeastern DR Congo and the implications for conservation

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    Premise Many cultivated coffee varieties descend from Coffea canephora, commonly known as Robusta coffee. The Congo Basin has a century-long history of Robusta coffee cultivation and breeding, and is hypothesized to be the region of origin of many of the cultivated Robusta varieties. Since little is known about the genetic composition of C. canephora in this region, we assessed the genetic diversity of wild and cultivated C. canephora shrubs in the Democratic Republic of the Congo. Methods Using 18 microsatellite markers, we studied the genetic composition of wild and backyard-grown C. canephora shrubs in the Tshopo and Ituri provinces and multiple accessions from the INERA Yangambi Coffee Collection. We assessed genetic clustering patterns, genetic diversity, and genetic differentiation between populations. Results Genetic differentiation was relatively strong between wild and cultivated C. canephora shrubs, and both gene pools harbored multiple unique alleles. Strong genetic differentiation was also observed between wild populations. The level of genetic diversity in wild populations was similar to that of the INERA Yangambi Coffee Collection, but local wild genotypes were mostly missing from that collection. Shrubs grown in the backyards were genetically similar to the breeding material from INERA Yangambi. Conclusions Most C. canephora that is grown in local backyards originated from INERA breeding programs, while a few shrubs were obtained directly from surrounding forests. The INERA Yangambi Coffee Collection could benefit from an enrichment with local wild genotypes to increase the genetic resources available for breeding purposes and to support ex situ conservation

    The association between rainforest disturbance and recovery, tree community composition, and community traits in the Yangambi area in the Democratic Republic of the Congo

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    peer reviewedDespite their key role in biodiversity conservation, forests in the Congo Basin are increasingly threatened by human activities, but it remains challenging to assess the impact of forest degradation under a more or less intact canopy. Likewise, forest recovery following agricultural abandonment remains poorly understood in the Congo Basin. Here, we surveyed 125 vegetation quadrats across 25 forest inventory plots in the Yangambi area. We aimed to find associations between both selective logging and forest recovery, and a range of forest community and tree community trait characteristics, as compared to reference undisturbed old-growth forest. We found that plots in undisturbed old-growth forest harboured both more tree individuals and tree species with a higher wood density as compared to plots in disturbed old-growth forest. In addition, their tree community composition was significantly different, whereas species diversity recovered since relatively recent agricultural abandonment (< 60 years), community composition and forest structure remained significantly different from the plots in undisturbed old-growth forest. Our study provides some insights into the rate of forest recovery in the Congo basin after agricultural abandonment and highlights the need of proper conservation of the remaining relatively undisturbed old-growth forests. Finally, we stress the need for more extensive vegetation surveys in the Congo Basin to further unravel the effects of anthropogenic disturbance

    Diversité et structure génétiques dans les populations sauvages des caféiers Robusta (Coffea canephora A. Froehner) à Yangambi (RD Congo) et leur relation avec les perturbations forestières.

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    peer reviewedDegradation and regeneration of tropical forests can strongly affect gene flow in understorey species, resulting in genetic erosion and changes in genetic structure. Yet, these processes remain poorly studied in tropical Africa. Coffea canephora is an economically important species, found in the understorey of tropical rainforests of Central and West Africa, and the genetic diversity harboured in its wild populations is vital for sustainable coffee production worldwide. Here, we aimed to quantify genetic diversity, genetic structure, and pedigree relations in wild C. canephora populations, and we investigated associations between these descriptors and forest disturbance and regeneration. Therefore, we sampled 256 C. canephora individuals within 24 plots across three forest categories in Yangambi (DR Congo), and used genotyping-by-sequencing to identify 18,894 SNPs. Overall, we found high genetic diversity, and no evidence of genetic erosion in C. canephora in disturbed old-growth forest, as compared to undisturbed old-growth forest. In addition, an overall heterozygosity excess was found in all populations, which was expected for a self-incompatible species. Genetic structure was mainly a result of isolation-by-distance, reflecting geographical location, with low to moderate relatedness at finer scales. Populations in regrowth forest had lower allelic richness than populations in old-growth forest and were characterised by a lower inter-individual relatedness and a lack of isolation-by-distance, suggesting that they originated from different neighbouring populations and were subject to founder effects. Wild Robusta coffee populations in the study area still harbour high levels of genetic diversity, yet careful monitoring of their response to ongoing forest degradation remains required
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