Breaking Bread: the Functions of Social Eating

Communal eating, whether in feasts or everyday meals with family or friends, is a human universal, yet it has attracted surprisingly little evolutionary attention. I use data from a UK national stratified survey to test the hypothesis that eating with others provides both social and individual benefits. I show that those who eat socially more often feel happier and are more satisfied with life, are more trusting of others, are more engaged with their local communities, and have more friends they can depend on for support. Evening meals that result in respondents feeling closer to those with whom they eat involve more people, more laughter and reminiscing, as well as alcohol. A path analysis suggests that the causal direction runs from eating together to bondedness rather than the other way around. I suggest that social eating may have evolved as a mechanism for facilitating social bonding

Retailer-driven agricultural restructuring-Australia, the UK and Norway in comparison

In recent decades, the governance of food safety, food quality, on-farm environmental management and animal welfare has been shifting from the realm of 'the government' to that of the private sector. Corporate entities, especially the large supermarkets, have responded to neoliberal forms of governance and the resultant 'hollowed-out' state by instituting private standards for food, backed by processes of certification and policed through systems of third party auditing. Today's food regime is one in which supermarkets impose 'private standards' along the food supply chain to ensure compliance with a range of food safety goals-often above and beyond those prescribed by government. By examining regulatory governance in Australia, Norway and the United Kingdom we highlight emerging trajectories of food governance. We argue that the imposition of the new private forms of monitoring and compliance continue the project of agricultural restructuring that began with government support for structural adjustment schemes in agriculture and that these are most evident in the UK and Australia where neoliberalism is an entrenched philosophy. However, despite Norway's identity as a social democracy, we also identify neoliberal 'creep' into the system of food governance. Small-scale producers in all three nations are finding themselves increasingly subject to governance through private, market-based mechanisms that, to varying degrees, are dominated by major supermarket chains. The result is agricultural restructuring not through the traditional avenues of elected governments, but via non-elected market operatives

Macromolecular Uptake Is a Spontaneous Event during Mitosis in Cultured Fibroblasts: Implications for Vector-dependent Plasmid Transfection

The process through which macromolecules penetrate the plasma membrane of mammalian cells remains poorly defined. We have examined whether natural cellular events modulate the capacity of cells to take up agents applied extraneously. Herein, we report that during mitosis and in a cell type-independent manner, cells exhibit a natural ability to absorb agents present in the extracellular environment up to 150 kDa as assessed using fluorescein isothiocyanate-dextrans. This event is exclusive to the mitotic period and not observed during G0, G1, S, or G2 phase. During mitosis, starting in advanced prophase, oligonucleotides, active enzymes, and polypeptides are efficiently taken into mitotic cells. This uptake of macromolecules during mitosis still takes place in the presence of cytochalasin D or nocodazole, showing no requirement for intact microtubules or actin filaments in this process. However, cell rounding up, which still takes place in the presence of either of these drugs in mitotic cells, appears to be a key event in this process. Indeed, limited trypsinization of adherent cells mimics both the cell retraction and macromolecule uptake observed as cells enter mitosis. A plasmid DNA encoding green fluorescent protein (3.3Mda) coated with an 18 amino acid peptide is efficiently expressed when applied onto synchronized G2/M fibroblasts, whereas little or no expression is observed when the coated plasmid is applied onto asynchronous cell cultures. This shows that such coating peptides are only efficient for their encapsulating and protective effect on the plasmid DNA to be “vectorized” rather than acting as true vectors

Increased adult mortality and reduced breeding success with age in a population of common guillemot Uria aalge using birds of unknown age

Although there is general consensus about the existence of senescence in vertebrates, empirical evidence of senescence in demographic parameters in wild populations is limited. Data on breeding success and survival of breeding common guillemots Uria aalge were collected over 20 years on the Isle of May (Scotland) using a pool of individuals marked as adults. Because the years of hatching of individuals were not known, we used the time (years) elapsed since first capture (TFC) as a measure of age. The use of this proxy did not create any bias in estimating senescence in the case of a linear decline, nor did it greatly decrease the power of a test for senescence. Breeding success declined significantly from 0.81 (95% CI: 0.77–0.84) to 0.62 (0.54–0.68) over the study period. It also varied in relation to age, initially increasing (from 0.62 (0.54–0.68) at TFC of 0 year to 0.76 (0.73–0.79) at TFC of 9 years) up to a plateau (from TFC of 9 years with 0.76 (0.73–0.79) until TFC of 13 years with 0.77 (0.74–0.79) before declining in later life to 0.70 (0.61–0.78) at TFC of 19 years). Survival was generally high and varied significantly from year to year. It also declined with TFC: survival of birds marked in 1982 decreased from 0.92 (0.85–0.96) at a TFC of 0 year to 0.88 (0.82–0.92) at a TFC of 19 years. Resighting probabilities also declined with TFC suggesting that the oldest birds do not come back to the colony to breed as regularly as younger individuals. These findings indicate that individual common guillemots on the Isle of May showed both actuarial and reproductive senescence