21 research outputs found
Tourism Through Evaluation, Assessment and Marketing
This article deals with research in tourism planning through a case study of a tourism development and marketing project in a rural community of Virginia. The rural community in the study initiated its tourism planning through an evaluation of the community\u27s tourism potential which was followed by an assessment of the area\u27s tourism potential and marketing program development. Issues associated with tourism planning in a rural community are discussed
Teleconferencing Technology: Recent Development and Implications for Hotel Industry
Even though the popularity and usage of teleconferencing is evident primarily outside the lodging industry, lodging operators cannot choose to ifnore the role teleconferencing will play in meeting the changing needs of guests. The authors discuss the factors that spurred the growth of teleconferencing, the opportunities and threats faced by lodging operators, and suggestions for taking advantage of the technology
Survivorship in International Chain Restaurant in Korea
Several western chains have done well in Korea, while others have withdrawn from the market. The authors summarize the current operational results of western chain restaurants in Korea, report positive impacts of western foodservice firms, and analyze the key elements leading to their survival and non-survival. Some lessons could be used as tools to establish entrance strategies of western chain restaurants in Korea as well as in other Asian market
Marketing Approaches to Human Resources Management In the Hospitality Industry
Now that baby boomers are older and pursuing more career-oriented jobs, managers of the hospitality industry are experiencing the effects of the pre- sent labor crisis; they now know that those vacant hourly jobs are going to be tough to fill with quality personnel. The companies able to attract quality personnel by offering employees what they need and want will be the successful ones in the next decade. The authors explain how the labor crisis is currently affecting the hospitality industry and make suggestions about how firms may survive the labor crash” of the 1990s with the application of marketing technology to human resource management
Implementing Employee Drug and Alcohol Testing: Implications for Hotel Managers
Abuse of drugs and alcohol in the workplace has reached epidemic proportions in the hotel industry. The authors review considerations for drug testing and discuss drug and alcohol testing methods and the manner in which an effective policy should be developed
Environment for Future Conference Centers: Perception of Managers
Socio-cultural, economic, political, and technological trends are likely to impact the future conference center industry. This article is based on a survey of the members of the International Association of Conference Centers; it identifies the perceptions of conference center executives of future industry trends and provides them with environmental information so that they can better plan for management in the future
Changing Guest Preferences and Marketing Challenges In the Resort Industry
Resorts in the future will be feeling the effect of a number of changes in the industry. Changing demographics, economic conditions and the changing priorities of resort guests will play major roles in the future success of resort properties. The authors stress that future resort marketing should emphasize the expansion of current market segments, the creation of new market segments, and hte expansion of qualirty services
Environmental Factors Affecting the Tourism Industry as Determined by Content Analysis
This paper introduces the content analysis method as a way to analyze the tourism industry business environment. Over 1500 articles appearing in the 1988 issues of eight different academic and trade publications on the travel and tourism trade were content analyzed in order to monitor the environmental factors which affect the tourism industry. This paper discusses the findings and their implications for managers in the travel and tourism industry