9 research outputs found

    An AT-hook gene is required for palea formation and floral organ number control in rice

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    AbstractGrasses have highly specialized flowers and their outer floral organ identity remains unclear. In this study, we identified and characterized rice mutants that specifically disrupted the development of palea, one of the outer whorl floral organs. The depressed palea1 (dp1) mutants show a primary defect in the main structure of palea, implying that palea is a fusion between the main structure and marginal tissues on both sides. The sterile lemma at the palea side is occasionally elongated in dp1 mutants. In addition, we found a floral organ number increase in dp1 mutants at low penetration. Both the sterile lemma elongation and the floral organ number increase phenotype are enhanced by the mutation of an independent gene SMALL DEGENERATIVE PALEA1 (SDP1), whose single mutation causes reduced palea size. E function and presumable A function floral homeotic genes were found suppressed in the dp1–2 mutant. We identified the DP1 gene by map-based cloning and found it encodes a nuclear-localized AT-hook DNA binding protein, suggesting a grass-specific role of chromatin architecture modification in flower development. The DP1 enhancer SDP1 was also positional cloned, and was found identical to the recently reported RETARDED PALEA1 (REP1) gene encoding a TCP family transcription factor. We further found that SDP1/REP1 is downstreamly regulated by DP1

    Temporal and Spatial Evolution of Carbon Emissions and Their Influencing Factors for Tourist Attractions at Heritage Tourist Destinations

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    Carbon emissions play an important role in sustainable tourism development at heritage sites. The study takes the Wulingyuan Scenic and Historic Interest Area (WSHIA) as an example, and primary and secondary data sources are used to measure and estimate the carbon emissions of tourist attractions from 1979 to 2014. The temporal and spatial evolution of carbon emissions and their influencing factors for tourist attractions at heritage tourist destinations are analyzed. The results show that there are great differences in carbon emissions per visitor across the different types of tourism attractions at the heritage tourist destination, and there are significant monthly and interannual differences in the carbon emissions of the tourism attractions in the WSHIA. The main influencing factors include tourism seasonality, the rapid growth of China’s tourism market, and the rising popularity of heritage tourism. The spatial evolution of carbon emissions of the tourist attractions can be divided into three stages, and its main influencing factors include functional zoning and environmental regulation at the heritage sites and diversified evolution of the heritage tourist attractions. The findings of this study could enrich theories of low-carbon tourism and provide the low-carbon development measures of sustainable tourism in heritage tourist destinations for policymakers

    China’s Reaction to the Coloured Revolutions: Adaptive Authoritarianism in Full Swing

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