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4 research outputs found
Pasteurization of kava juice using novel continuous flow microwave heating technique
Author
A Espachs-Barroso
AR Bilia
+26 more
AR Bilia
B Laratta
DA Clare
ET Thostenson
HB Martin
J Giese
JA Canumir
JJP Krop
KA Gerard
LD Gautz
M Igual
M Villamiel
MF Kozempel
P Nguyen
P Simeoni
PA Amaral
PA Whitton
R Giuliani
R Riahi
RA Heddleson
S Nikdel
S Nikdel
V Lopez-Avila
YN Singh
YN Singh
Z Tong
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Semi-industrial microwave treatments positively affect the quality of orange-colored smoothies
Author
A Arjmandi
A Crozier
+42 more
A Fratianni
A Podşedek
A Podşedek
AA Teixeira
AH Azizah
AM Chuah
AOAC
ASTM
C Leoni
D Zhang
DA Clare
DF Keenan
DJ Favell
E Capanoglu
EK Quartey
GB Martínez-Hernández
I KlimczaK
J Ahmed
J Shi
JA Canumir
JJ Macheix
JM Navarro
JP Robinson
K Knoerzer
KH Hof Van het
L D’Evoli
L Plaza
L Vámos-Vigyázó
LF Rusell
LL Rodríguez-Verásteguil
M Igual
M Nagata
MP Tarazona-Díaz
N Falagán
PA Picouet
R Math
S Tajchakavit
SH Park
SK Sharma
TS Gentry
V Dewanto
W Stahl
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref
Effect of sonication on microwave inactivation of Escherichia coli
Author
Anvarian A. H. P.
Benlloch‐Tinoco M.
+49 more
Benlloch‐Tinoco M.
Bhat R.
Boekel M. A. J. S.
Béchet Q.
Canumir J. A.
Chandrasekaran S.
Char C. D.
Chemat F.
Chung H.
Dasan B. G.
Di Rosa A. R.
Eblen B. S.
Fernández A.
Ferrario M.
Foster J. W.
Guerrouj K.
Gurtler J. B.
Hassani M.
Jiménez‐Sánchez C.
Joyce E.
Joyce E. M.
Kubo M. T.
Lima Tribst A. A.
Mafart P.
Mohideen F. W.
Patil S.
Patil S.
Peleg M.
Peleg M.
Picouet P. A.
Pingret D.
Rifna E.
Rodríguez M.
Rostami S.
Shamis Y.
Siguemoto É. S.
Tahiri I.
Tiwari B.
Torres E.
Tremarin A.
Uemura K.
Ugarte‐Romero E.
Varghese K. S.
Virto R.
Wang J.
Woo I.‐S.
Wu X.
Yildiz S.
Zhang S.
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Effect of gamma irradiation and microwave heating treatments on microbial load and antioxidant potentials in cinnamon, fennel and hot pepper
Author
A Anna
A Chatterjee
+50 more
A Fatemi
A Kirkin
A Pereira
AB Horwath
AL Waterhouse
APHA
BF Dababneh
BH Ali
D Arslan
D Arslan
D Bertelli
D Bertelli
DC Nieman
DO Kim
EAA Elhussein
ER Kitazuru
F Shahidi
H Molnár
IR Kubra
IR Kubra
IR Kubra
J Horváthová
J Sádecká
JA Canumir
JH Kim
JH Park
KF Khattak
L Calucci
L Eliasson
M Carocho
M Gallo
M Gupta
M Jamshidi
M Polovka
M Suhaj
MB Pérez
ME Embuscado
N Ayed
N Shahzad
NH Aziz
PM Koseki
PS Variyar
S Brandstetter
S Esmaeili
SJ Huang
SM Kamel
ST Chang
T Gumus
TA Sokamte
V Chithra
Publication venue
'Springer Science and Business Media LLC'
Publication date
Field of study
No full text
Crossref