13 research outputs found

    Pengaruh Beberapa Jenis Karbohidrat Dalam Pakan Terhadap Pertumbuhan Benih Gurami (Osphronemus Goramy Lac.) Yang Berumur Diatas 80 Hari [the Effect of Some Carbohydrates in the Diet on the Growth of Giant Gouramy Fry, Osphronemus Goramy Lac. Above 80 Days Old]

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    When small giant gouramy fry, 40 to 80 days old can consume carbohydrate diet, starch but his growth slow. Conversely, when he consumes simple carbohydrate, his growth is faster. Considering that feedstuffs derive from plants containning much complex carbohydrates like starch that is easier obtained and relatively cheaper price, so, it is important to study utilization of the starch as feedstuff on the diet of the giant gouramy fry. This research was carried out to find out type of carbohydrate that is suitable for giant gouramy fry above 80 days old. For achieving this purpose, it was important to test utilization of the diet containing starch compared with diet containing glucose, sucrose and dextrin on the growth of the giant gouramy fry. The giant gouramy fry was fed diet containing 27.68 % of glucose, sucrose, dextrin and starch each. The Feedstuffs in the diet were composed isocalorie and isoprotein. The giant gouramy fry that tested was 130 days old and average weight 6.90 grams. The fishes were cultured with stocking rate 5 fishes per 60 litre of water and cultured for 60 days. The diet that contains starch resulted the same on daily average growth rate to compare glucose, sucrose and dextrin ( P > 0.05 ). Sucrose diet resulted protein retention, lipid retention and energy retention higher than starch diet ( P < 0.01 ). Starch diet resulted the lowest retention of protein, lipid and energi ( P < 0.01 ). It was concluded that the sucrose was the best carbohydrate source for the giant gouramy fry, 130 to 190 days old. The starch was not suitable yet as source of carbohydrate to compose diet of the giant gouramy fry, 130 to 190 days old or average weigh 6.90 to 16.50 gram

    Daya Antibakteri Tepung Cacing Tanah (Lumbricus Rubellus) Terhadap Pertumbuhan Bakteri Vibrio Harveyi Secara in Vitro [Antibacterial Activity of Earthworm Powder (Lumbricus Rubellus) to Vibrio Harveyi Growth's in Vitro]

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    Vibrio harveyi is the most common pathogenic agent of Penaeus monodon and causing large economic losses to the shrimp farming industry. Antibiotic has been used as the diseases treatment, but it has been banned due to the side effects. This problem was required an alternative solution by using natural material, such as earthworm powder (L. rubellus). This research was conducted to know the bacterial growth inhibition V. harveyi by using earthworm powder (L. rubellus). The research method is experimental and data analysis done descriptively. Inhibition of V. harveyi growth was tested using disc diffusion method. Earthworm powder concentrations are 0, 25, 50, 75, 100 % (w/v) and chloramphenicol disc (30µg), each treatment was repeated three times. The main parameter observed was the size of diameter inhibition zone (mm) which formed around the disc paper after incubation within 24 hours. The data analysis was done descriptively by comparing sensitivity level each treatment. Results showed that earthworms powder (L. rubellus) from the lowest concentration (25% w/v) to the highest concentration (100% w / v) were not able to inhibit V. harveyi growth

    Substitusi Tepung Ikan Dengan Tepung Limbah Ikan Hiu (Carcharhinus SP.) Terhadap Pertumbuhan, Efisiensi Pakan Dan Survival Rate Ikan Lele Dumbo (Clarias SP.) [Subtitution of Fish Mill with Shark Waste Mill (Carcharhinus SP.) on Growth, Feed Efficiency and Fish Survival Rate of African Catfish (Clarias SP.) ]

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    Currently, African catfish is developing quite rapidly, because African catfish is one of the important commodities in the fishery. Efforts to increase the production of African catfish is to improve the quality of feed. The purpose of this study was to determine the effect of the use of shark waste mill on the growth rate, feed efficiency and survival rate of African catfish fishing. The research method was experimental with completely randomized design (CRD). The research consisted of five treatments and four replications. The treatments used were: (A) shark waste mill at 0% and fish mill by 50%, (B) 5% shark waste mill and 45% fish mill, (C) 10% waste shark mill and 40% fish mill, (D) 15% waste shark mill and fish mill and 35% (E) 20% shark waste mill and 30% fish mill. The main parameters measured were growth, feed efficiency and survival rate. Supporting parameters measured were water quality. Analysis of the data using analysis of variance (ANOVA) and to determine the differences between treatments tested by Duncan Multiple Range Test. The results showed that the giving of shark waste mil on ration had highly different effects on growth rate and feed eficiency of african catfish. The feeding of waste shark mill in ration had no significantly different effect on Survival Rate (SR). The best dose of shark waste mill is treatment C (10%) with growth rate (1,26%/day), feed eficiency (38,64%) and survival rate (55%)

    Pengaruh Pemberian Tepung Magot (Hermetia Illucens) Dalam Pakan Buatan Terhadap Pertumbuhan, Efisiensi Pakan Dan Kelangsungan Hidup Benih Ikan Mas (Cyprinus Carpio L.) [the Feeding Effect of Maggot Meal (Hermetia Illucens) in Artificial Feed on Growth, Feed Efficiency and Survival Rate of Common Carp Juvenile (Cyprinus Carpio L.) ]

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    Carp (C. carpio L.) is one commodity of fresh water fishery sector continues to grow rapidly in Indonesia. One of the factors that determine the success of aquaculture is the availability of sufficient feed, both in quantity and quality. The aim of this research was to find out optimum percentage of feeding maggot meal in artificial feed on growth, efficiency of feed and survival rate of common carp juvenile. The treatment of this researh was feeding maggot meal in artificial feed i.e. 0%, 5%, 10%, 15%, and 20%. The design of this research was Completely Randomized Design. Data analysis used Analysis of Variance (ANOVA) to know the effect of the treatment and the difference among the treatment used Duncan's Multiple Range Test (DMRT). The result of this research showed that the growth, efficiency of feed and survival rate of common carp that given maggot meal in artificial feed was not significantly (P>0,05). Water quality on culture medium, temperature, pH, dissolved oxygen, and ammonia was 2832oC, 7-8, 5 mg/L and 0,02-0,05mg/L respectively

    Pengaruh Perbedaan Jenis Pakan Alami (Skeletonema SP., Chaetosceros SP., Tetraselmis SP.) terhadap Laju Pertumbuhan dan Kandungan Nutrisi pada Artemia SP. [Effect Of Different Live Feed Type (Skeletonema SP., Chaetosceros SP., Tetraselmis SP.) To The Growth Rate And Nutritional Content On Artemia SP. ]

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    Artemia is an important live feed in the hatchery. Quality of Artemia can not be separated from the feed quality that given. The quality and quantity of feed in the waters constitute factors that determine the growth rate and nutrition contentent the Artemia. This study aims to determine effect of different live feed type to the growth rate and nutritional content on Artemia sp.. The research method used was experimental with Completely Randomized Design (CRD) using four treatments and five replications. The treatments used were: silage fish (A), Skeletonema sp. (B), Chaetoceros sp. (C) and Tetraselmis sp. (D). Analysis of data uses Anova. To know the difference among the treatments were done by Duncan Multiple range test. The results showed that difference of natural feed influence highly significant (p&lt;0,05) on the rate of growth in absolute length and significant influence (p &lt;0,05) on average daily growth weight of Artemia sp. Absolute length growth rate was highest in treatment D (3,92mm), then a row followed by treatment C (3,275mm), A (1,89mm) and B (1,775mm). The daily growth rate of weight was highest in treatment D (25,43%), then a row followed by treatment C (21,91%), B (19,24%) and A (18,77%). . Artemia that given live feed produces highest nutritional value of D (protein 44,96%; carbohydrate 18,47% and fat 26,91%) wasted Tetraselmis sp. and the lowest obtained by treatment A (protein 41,21%; carbohydrate 8,88% and fat 29,1%) wasted silage fish. Water quality during Artemia cultivation was temperature 28-320C, pH 7, dissolved oxygen 5-8 mg/L, salinity 31 ppt and ammonia 00,25 mg/L

    Pemberian Tepung Limbah Udang yang Difermentasi dalam Ransum Pakan Buatan terhadap Laju Pertumbuhan, Rasio Konversi Pakan dan Kelangsungan Hidup Benih Ikan Nila (Oreochromis Niloticus) [The Given Fermentation The Prawn Waste Flour In Artificial Feed On Growth, Feed Convertion Ratio And Survival Rate Of Black Nile Tilapia (Oreochromis Niloticus) ]

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    The aim of this research was to find out optimum percentage of given fermentation the prawn waste flour in artificial feed on growth of black nile tilapia. The treatment of this research was giving fermentation the prawn waste flour in artificial feed i.e. 0%, 2,5%, 5%, 7,5%, 10%. Each treatment was repeated 4 times. Feed compositon was made of isoprotein. Fishes weight were about 6.1 – 6.8 g. Fishes were cultured with stocking rate 3 fish per 20 liter water and the fishes were reared for 40 days. Feed amount that consumed by fishes was measured every day to calculate feed conversion ratio. The calculation of fishes amount was done in beginning and end of research to count survival rate of fishes. Water quality was measured on beginning, middle and end of research. The design of this research was Completely Randomized Design. Data analysis used Analysis of Variance (ANOVA) to know the effect of the treatment and that difference among the treatment used Duncan's Multiple Range Test (DMRT). The result of the research showed that the highest growrth rate were attained on feed containing 10% of fermented prawn waste flour. The best feed convertion ratio were attained on feed containing 10% of fermented prawn waste flour

    Daya Antibakteri Sari Buah Majapahit (Crescentia Cujete L.) Terhadap Bakteri Aeromonas Salmonicida Secara in Vitro [Antibacterial Activity of the Juice Majapahit Fruit (Crescentia Cujete L.) to Bacteria Aeromonas Salmonicida Against in Vitro]

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    Bacteria are single-celled organisms, reproduce by dividing themselves (asexual) that reproduce by way of extending the cell nucleus followed by cell division called binary fission (Prajitno, 2005) and can only be viewed with a microscope because of their small size (Dwijoseputro, 1989 .) One of the bacteria that cause the greatest failures in the cultivation of freshwater fish and sea water is furunculosis (presence of a number of furuncles at the same time) caused by the bacterium Aeromonas salmonicida (Cipriano and Bullock, 2001). A. salmonicida is divided into several subspecies, among others, A. salmonicida subspecies salmonicida, subspecies masoucida, subspecies achromogenes and subspecies smithia (Hiney and Olivier, 1999). Fish infected with these bacteria will show symptoms such as fish body color becomes darker, the ability to swim down, resulting haemorrhagic septicemia, the abdomen looks bloated, the eyes and slightly protruding damaged fish (exopthalmia), all damaged fins, and gills become pale and damaged (Buller, 2004). The method used in the research is experimental method. This study aims to determine whether fruit majapahit juice (C. cujete L.) has antibacterial power against bacteria A. salmonicida and find out whether or not sensitive majapahit juice (C. cujete L.) in inhibiting the growth of bacteria A. salmonicida with standard comparator antibiotic kanamycin. Research conducted at the Laboratory of Bacteriology Hall Fish Quarantine Airport Highway Ir. H. Juanda Street No.23, Semambung Village Sedati- Sidoarjo District, East Java Province in February 2011. The results showed that the juice majapahit (C. cujete L.) could inhibit bacterial growth of A. salmonicida against in vitro, but when compared with standard antibiotic kanamycin 30 µg still relatively insensitive to inhibit bacterial growth of A. salmonicida

    Pemberian Pakan dengan Energi yang Berbeda terhadap Pertumbuhan Benih Ikan Kerapu Tikus (Cromileptes Altivelis) [Feeding With Different Energy To Growth Of Groupers (Cromileptes Altivelis) ]

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    Grouper (Cromileptes altivelis) is a kind of coral reef fish that only lives and grows fast in tropical areas. The grouper fish (Cromileptes altivelis) is one of high economy value sea fishes. One of the ways to increase the grouper fish (Cromileptes altivelis) production is by enhancing the feeding management. The energy feeds are the ones containing high energy. High energy is able to improve the feeding efficiency and the increasing weight of grouper fish (Cromileptes altivelis) and to reduce the water contamination. The research is aimed to know the influence of the different feeding energy to the growth rate, feed efficiency, fat content and the survival rate of grouper fry (Cromileptes altivelis). The research method used in this one was the experiment and the applied design was Complete Random Design (CRD) with 5 treatments. The treatments were A (3.263,92 kkal/kg) as controller, B (3.291,59 kkal/kg), C (3.330,62 kkal/kg), D (3.453,35 kkal/kg), E (3.535,35 kkal/kg) and every treatment was repeated four times. The obtained data were analysed by using Analysis of Variance (ANOVA), if there were differences, it will be continued with the Duncan Multiple Range Test (DMRT). The research showed that the daily growth rate, the feed efficiency, the fat content and survival rate of grouper fry were the same respectively (p>0.05)

    Pengaruh Pemberian Pakan Buatan, Pakan Alami, dan Kombinasinya terhadap Pertumbuhan, Rasio Konservasi Pakan dan Tingkat Kelulushidupan Ikan Sidat (Anguilla Bicolor) [Effect Of Artificial Feed, Natural Feed And Combination Between Them To Growth Rate, Food Convertion Ratio And Survival Rate Of Indonesian Shortfin Eel (Anguilla Bicolor) ]

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    Indonesian shortfin eel (Anguilla bicolor) is one of kind of fish sold in the International markets especially for Japan and Korea, so this fish has the potential as an export commodity. Indonesian shortfin eel has a high nutrient content. Indonesian shortfin eel reached the size of concumption when it is weighted 120-500 grams. The purpose of this research was to know the effect of artifial feed, natural feed and combination between them to growth rate, food convertion ratio and survival rate of Indonesian shortfin eel (Anguilla bicolor). This research used experimental method and Completely Random Design method with five treatments. Each treatment was replicated four times. The result of this research showed that artificial feed, natural feed and combination between them were significantly difference (p0,05) on survival rate of Indonesian shortfin eel. The best growth in treatment E (1.72%), then a row followed by treatment A (1.51%), B (1.29%), D (1.25%) and C (1.25%) . The lowest feed conversion ratio obtained in treatment E (6.73) and highest feed conversion ratio obtained in treatment C (9.91). Survival rate obtained was 100%. Water quality of maintenance media of eel was the temperature 28-31°C, pH 7-8,5, dissolve oxygen 3,5-5,8 mg/l and ammonia 0,003 mg/l
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