Violência doméstica à mulher: percepção e abordagem profissional na atenção básica na pandemia de Covid-19

Objective: To analyze the approach of health professionals in the identification of violence against women and their perception of the cases during the Covid-19 pandemic in Family Health Centers. Method: Qualitative study carried out in two health units, through semi-structured interviews with 23 health professionals. Data were collected between November 2019 and February 2021, and organized with the use of content analysis. Results: the categories created showed that health professionals know how to identify the types of domestic violence, but need greater awareness to support, identify and report the cases. According to the perception of the health professionals during the pandemic, there was an increase in violence attributed to social distancing. Conclusion: it is necessary to improve networking, provide better training to health professionals, offering support and active listening skills to women who face situations of domestic violence.Objetivo: analisar a abordagem de profissionais de saúde na identificação da violência doméstica às mulheres e a sua percepção sobre os casos durante a pandemia da Covid-19 em Centros de Saúde da Família. Método: pesquisa qualitativa realizada em duas unidades de saúde, mediante entrevistas semiestruturadas, com 23 profissionais de saúde. A coleta de dados ocorreu entre novembro de 2019 e fevereiro de 2021, e os dados foram organizados por meio da análise de conteúdo. Resultados: as categorias mostraram que os profissionais sabem identificar os tipos de violência doméstica, mas que necessitam de maior sensibilização para acolher, identificar e notificar casos. Na percepção dos profissionais durante a pandemia, ocorreu um aumento da violência atribuído ao isolamento social. Conclusão: necessita-se melhorar o trabalho em rede, aumentar as qualificações dos profissionais, oferecendo técnicas de acolhimento e escuta qualificada às mulheres que passam por situações de violência doméstica

Variables Associated with Ultra-Processed Foods Consumption among Brazilian Adolescents: A Systematic Review

Background: Considering its deleterious effects on health, as well as the importance of information to support actions, strategies, and public policies, the present study was developed, aiming at identifying and classifying the main variables associated with ultra-processed foods consumption in Brazilian adolescents. Data sources: Targeting observational studies involving samples of Brazilian adolescents (11 to 19 years old), which evaluated possible associations between the consumption of ultra-processed foods and individual, interpersonal, environmental, and public policy variables, in October 2022, a systematic review was conducted, consulting electronic databases (Lilacs, Pubmed, Scielo, Scopus, and Web of Science), Google Scholar, and the reference lists of included articles. Data synthesis: The descriptive synthesis consisted of 11 papers, representing nine original studies. The main variables identified were: sedentary behavior (specially screen time), studying at a private school, having a higher body mass index, and being female. Conclusions: Based on this evidence, it is important to direct actions, strategies, and public policies aimed at confronting the consumption of ultra-processed foods for these groups