34 research outputs found
Reverine fish studies
Rivers and streams play an important role in the biology
of many cichlid and non-cichlid fishes. Some of these species are purely riverine while others are anadromous (potamodromous?). Reverine fish investigations therefore are broad and mainly ecological studies on riverine and lake aspects in the life histories of those fishes concerned
The fish stocks in Uganda aquatic systems: opportunities and challenges for transformation
The status of fish stocks in a water body at any one time is a function of several factors affecting the production of fish in that water body. These include: total number (abundance) and biomass(weight) present, growth (size and age), recruitment (the quantity of fish entering the fishery) including reproduction, mortality which is caused by fishing or natural causes, Other indirect factors of major importance to the status of the stocks include production factors (water quality and availability of natural food for fish), the life history parameters of the different species making up the stocks (e.g. sex ratios, condition of the fish, reproductive potential (i.e. fecundity) etc), Changes in fish stocks do occur when any of the above listed factors directly influence aspects of growth, reproduction and mortality and therefore, numbers and standing stock (biomass). In the exploited fisheries, major research concerns regarding stocks relate to the listed factors especially: estimates of stock abundance/biomass, the quantity of fish being caught,where the fish are caught, which species are caught (relative abundance)when the fish are caught, how the fish are caught. The balance between stock abundance and amount of fish caught provides the basis for intervention. Due to the diverse characteristics of the physical water environment, fishes are in general, not evenly distributed throughout a water body. Shallow and vegetated areas tend to support higher abundance and diversity of fish species. In addition, seasonal variations in fish abundance are so strong that fluctuations in catch have to be expected at fish landings
The water hyacinth problem and the biological control option in the highland lake region of the upper Nile basin: Uganda's experience
The rapid proliferation and extensive spread of water
hyacinth Eichhornia crassipes (Mart) Solms in the highland
lakes of the Nile Basin within less than 15 years of introduction into the basin in the 1980s pauses potential environmental and social economic menace if the noxious weed is not controlled soon. The water weed has spread all round Lake Victoria and, in Uganda where infes tation is mos t severe, water hyacinth estimated at 1,330,000 ton smothers over 2,000 ha of the lakeshore (August,1994). Lake Kyoga which already constantly supplies River Nile with the weed is infested with over 570 ha, while over 80% of the
river course in Uganda is fringed on either side with an average width of about 5m of water hyacinth.
As the impact of infestation with water hyacinth on water
quality and availability, transportation by water, fishing
activities, fisheries ecology, hydro-power generation etc becomes clear in Uganda, serious discussion is under way on how to control and manage the noxious weed. This paper pauses some of the questions being asked regarding the possible application of mechanical and chemical means to control the water weed.Uganda has already initiated the use of biological control of water hyacinth on Lake Kyoga with a strategy to use two weevils namely Neochetinabruchi and Neochetina eichhorniae. The strategy to build capacity and infrastructure for mass multiplication and deployment of biological control of the weevils in the field developed in Uganda by the Fisheries Research Insti tu te (FIRI) and the Namulonge Agricultural and Animal production Research Insti tute (NAARI) is proposed in outline for evaluation. Plans to deploy this strategy on lake Kyoga are under wa
Fisheries research in Uganda
Evolution of fisheries research and FIRRI
The earliest approach to fisheries research in Uganda dates from the first fisheries survey of Lake Victoria by Michael Graham between 1927 and 1928 (Graham,
1929). Based on references to the rich fisheries that were reported to Graham, it
appears that during the 18th Century, catch per net per night averaged 300 tilapia,
a revelation that led Graham to conclude that Lake Victoria is a tilapia lake. The
"tilapia" later came to be known as Tilapia esculenta and T variabilis
(Oreochromis esculentus and O. variabilis) respectively
The history of fish communities, biodiversity and environment of Lake Victoria and the lessons learnt
The first fishery survey of Lake Victoria was conducted
between 1927 and 1928 (Graham 1929). Atthat time,
the lake had a diverse fish fauna and the fishery was
dominated by two endemic tilapiine cichlids;
Oreochromis esculentus (Graham 1929) and O.
variabilis (Boulenger 1906). There were a number of
other species such as Protopterus aethiopicus Heckel
1851, Bagrus docmac (Forsk.) 1775, Clarias gariepinus
(Burchell), Barbus species, mormyrids, Synodontis spp,
Schilbe intermedius (Linn.) 1762 and Rastrineobola
argentea Pellegrin, 1904 that were also abundant in
the lake most of which made a significant contribution to
the fishery (Graham 1929, Worthington 1929, 1932,
Kudhongania & Cordone 1974). Haplochromine cichlids
were represented by at least 300 species more than
99% of them endemic (Greenwood, 1974; Witte et al.,
1992 a & b). The fishery of Lake Victoria was similar to
that of lakes Kyoga and Nabugabo (Worthington 1929;
Trewavas 1933; Greenwood 1965, 1966; Beadle 1962,
1981).
There were also important fisheries on the inflowing rivers of Lake Victoria, the most important of which were Labeo victorianus and Barbus altianalis (Cadwallader 1965). The small sized species notably Rastrineobola argentea
and haplochromines cichlids were not originally commercially exploited
Wetlands and riparian zones as buffers and critical habitats for biotic communities in Lake Victoria
Despite their ecological and socio-economic importance,
Lake Victoria's adjoining "swamps" and lake interface are
among the least investigated parts of the lake.
The "swamps" a term commonly equated to "wastelands"
and the difficult working environment they present in
comparison to open water, are major factors for the low
level of attention accorded to shoreline wetlands. Moreover, definitions of wetlands highlighted for example in the Ramsar Convention as "areas of marsh, fern, peatland or water, whether natural or artificial, permanent or temporary, with water that is static or flowing, fresh or brackish, or salt, including areas of marine water, the depth of which does not exceed six metres" (Ramsar, 1971) were designed to protect birds (water fowl) of international importance. The Ramsar definition, which also includes oceans, has till recently been of limited use for Lake Victoria, because itdoes not fully recognise wetlands in relation to other public concerns such as water quality, biodiversity and the tisheries that are of higher socioeconomic priority than waterfowl. Prior to 1992, fishery research on Lake Victoria included studies of inshore shallow habitats of the lake without specific reference to distance or the type of vegetation at the shore. Results of these studies also conveniently relied heavily on trawl and gill net data from the 5-10 m depth zones as the defining boundary of shallow inshore habitats.
In Lake Victoria, such a depth range can be at least one kilometre from the lake interface and by the 10m depth contour, habitats are in the sub-littoral range. Findings from these studies could thus not be used to make direct inferences on the then assumed importance of Lake Victoria wetlands in general
Stakeholder workshop on Lake Victoria basin and LVEMP 1 stock taking
In 1996 the World Bank (WB) and Global Environmental Facility (GEF) in
response to a proposal limit the three riparian countries around Lake Victoria provided
funding to initiate the Lake Victoria Environmental Management Program in order to
address concerns about detrimental changes in the lake environment. The most visible
changes in the lake were dramatic increases in fish yields after the introduction of the
Nile perch, increased algal abundance and reduced transparency, rapid spreading of the
exotic water hyacinth, and reduced populations of endemic and native fishes. Less
visible, but in some ways more threatening, were the potential for toxic and microbial
pollution from agrochemical use, industrial and municipal effluents, toxic algae and
increases in water borne disease incidence as water quality was degrade
Importance of Protecting Fish habitats
Overview: Fish distribution patterns
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Definition of habitat
Spatial dimensions of habitats
temporal dimensions of habitats
Fish Movements and Migrations
Factors affecting suitability of fish habitats
Habitat structure
The influence of watershed characteristics on fish habitats
Fish habitat conservation issues for Lake Kyoga
The way ahead for fisheries management for all water bodies
Comprehensive policy interventions at local-district and national levels for lake
Evolution of the tilapia fishery with specific reference to the Nile tilapia (Oreochromis niloticus Linne)
As a fishery, the immensely large (c. 68,800 km2 ) Lake
Victoria is a unique ecosystem which together with a
riverine connection to the Lake Kyoga basin share a
common endemic "Victorian" fish fauna (Greenwood
1966). Until the 1950s, the single socio economically
most important species of fish in these two lakes was
the native Oreochromis esculentus Graham (Graham
1929) even though the lake also contained a second
native tilapiine, 0reochromis variabilis , and over 300 other fish species (Beauchamp, 1956)
Epidemiology of bilharzia (Schistosomiasis) among fishing communities of Lake Victoria
The study was done in six districts of Mukono, Jinja, Iganga, Bugiri, Busia and Kalangala. At both mainland shoreline and islands, 271 adult respondents were randomly selected from 17 landing sites of Lake Victoria over a four months period between October 2000 and January 2001. A questionnaire was administered for symptoms of schistosomiasis and samples of stool, urine and blood were taken from respondents. Stool and urine were analysed for schistosome eggs and blood.
Blood was analysed for increased eosinophils. Snail samples were collected from various depths along the shoreline of study sites identified and screened for schistosome cercariae