Genetic and genomic resources, and breeding for accelerating improvement of small millets: current status and future interventions

Current agricultural and food systems encourage research and development on major crops, neglecting regionally important minor crops. Small millets include a group of small- seeded cereal crops of the grass family Poaceae. This includes finger millet, foxtail millet, proso millet, barnyard millet, kodo millet, little millet, teff, fonio, job’s tears, guinea millet, and browntop millet. Small millets are an excellent choice to supplement major staple foods for crop and dietary diversity because of their diverse adaptation on marginal lands, less water requirement, lesser susceptibility to stresses, and nutritional superiority compared to major cereal staples. Growing interest among consumers about healthy diets together with climate-resilient features of small millets underline the necessity of directing more research and development towards these crops. Except for finger millet and foxtail millet, and to some extent proso millet and teff, other small millets have received minimal research attention in terms of development of genetic and genomic resources and breeding for yield enhancement. Considerable breeding efforts were made in finger millet and foxtail millet in India and China, respectively, proso millet in the United States of America, and teff in Ethiopia. So far, five genomes, namely foxtail millet, finger millet, proso millet, teff, and Japanese barnyard millet, have been sequenced, and genome of foxtail millet is the smallest (423-510 Mb) while the largest one is finger millet (1.5 Gb). Recent advances in phenotyping and genomics technologies, together with available germplasm diversity, could be utilized in small millets improvement. This review provides a comprehensive insight into the importance of small millets, the global status of their germplasm, diversity, promising germplasm resources, and breeding approaches (conventional and genomic approaches) to accelerate climate-resilient and nutrient-dense small millets for sustainable agriculture, environment, and healthy food systems

Design of FIR Filter Based on RLS Algorithm Using Filter Coefficient

Abstarct-- Recent advances in mobile computing and real time applications offers high performance and low-power VLSI Digital Signal Processing (DSP) systems. One of the most widely used operations in DSP is Finite-Impulse Response (FIR) filtering. The proposed method presents a Finite Impulse Response (FIR) filter for high-performance applications. The architecture is based on a pipelined FFT Architecture used for generating filter coefficients. Using this filter coefficient a desired output is generated, the desired output can be used as a part for weight updation to be performed using RLS algorithm. So a recursive least square filter is proposed, which will update weights in less number of transitions so speed of the filter will be increased. Keywords-- FIR, RLS, Pipelined FFT Architecture I

Assessing forage potential of the global collection of finger millet (Eleusine coracana (L.) Gaertn.) conserved at the ICRISAT genebank

Finger millet is an important drought-tolerant and grain-nutrient dense food crop grown in semi-arid regions in Asia and Africa. The forage is used as a source of dry roughage for feeding livestock. In this study, the finger millet diversity panel (310 accessions and four controls) representing the global collection of the finger millet germplasm conserved at the ICRISAT genebank was assessed for forage quality and diversity in the years 2018 and 2019. Results of the study suggested that finger millet can generate stover yield ranging from 2890 to 10,779 kg ha−1. Finger millet forage contained 6.47% to 8.15% of crude protein, >90% of dry matter content, 11.47% to 14.17% of ash content, 62.36% to 67.73% of neutral detergent fiber (NDF), 33.07% to 38.37% of acid detergent fiber (ADF), 3.95% to 4.80% of acid detergent lignin (ADL), 6.18% to 6.89% of metabolizable energy (ME) and 45.21% to 49.09% of in vitro organic matter digestibility (IVOMD) with the grain yield of 810 to 3698 kg ha−1 at maturity stage. The per se performance between the races, regions, and biological status has been performed and differed significantly for important traits. The 314 accessions were grouped into five clusters based on the performance for food-feed traits. Except for crude protein, there was a positive relationship between forage quality-positive traits and grain yield, indicating that agronomic and forage quality traits could be improved simultaneously. The top 10 promising accessions for important forage quality traits and accessions with multiple forage quality traits were identified. This study provides a detailed understanding of the variability that exists in forage quality traits in crop residues and their association with agronomic traits in the finger millet germplasm. The identified top-performing accessions would be the key genetic resources for developing dual-purpose cultivars and the information from this study will be useful for future finger millet food-feed trait improvement

Characterization of finger millet global germplasm diversity panel for grain nutrients content for utilization in biofortification breeding

Finger millet (Eleusine coracana L.) is a versatile dryland crop known for its high calcium (Ca) content. Estimating the variability for grain nutrients in diverse germplasm is important for developing biofortified cultivars. A finger millet diversity panel consisting of 310 accessions and four controls was evaluated in two rainy seasons at International Crops Research Institute for the Semi-Arid Tropics, Hyderabad, India, to assess variability for grain nutrient content and its association with agronomic traits and identify promising accessions. Inductively coupled plasma optical emission electrometry was used to analyze grain nutrients content, and the protein content was estimated from the total nitrogen content of the finger millet grains using the sulfuric acid–selenium digestion method. Highly significant variability was found for all the grain nutrients and was significantly influenced by the genotype, environment, and their interactions. Grain nutrients showed a significant relationship between the 2 years (R2 = 0.06 for phosphorus to 0.60 for Ca, p ≥ 0.001). A nonsignificant correlation between grain yield and Ca was noticed among accessions within landraces, breeding lines, and accessions from Asia, while this correlation was significantly negative among accessions from Africa and in the entire set. The estimated percent daily values indicated that the consumption of 100 g of finger millet grains could potentially contribute to the recommended dietary allowance of up to 49% Ca, 52% magnesium, 23% protein, 23% iron, and 26% zinc. This study provides valuable insights into the variability in the finger millet germplasm, and identified grain nutrient dense accessions, that could be used in finger millet improvement to develop the biofortified cultivars

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Not AvailableImproved Samba Mahsuri (ISM) is a popular, high - yielding, bacterial blight resistant rice variety possessing mediumslender grain type. As ISM is highly susceptible to blast disease of rice, through the present study we have transferred two major blast resistance genes, Pi2 and Pi54 into the elite variety by marker - assisted backcross breeding. The two blast resistance genes were transferred to ISM through sets of backcrosses. In every backcross generation, PCR - based markers, specific for the blast resistance genes (Pi2 and Pi54) and bacterial blight resistance genes (Xa21, xa13 and xa5) were utilized for foreground selection, while a set of 144 parental polymorphic SSR markers were used for background selection and backcrossing was carried out until BC2 generation. A solitary BC2F1 plant possessing Pi2 or Pi54 along with Xa21, xa13 and xa5 and[90%] recovery of ISM genome was selected from the two sets of backcrosses were crossed and the intercross F1s (ICF1s) thus obtained were selfed to generate ICF2s. Homozygous ICF2 plants carrying all the five resistance genes were identified through markers and advanced through selfing till ICF5 generation by adopting pedigree method of selection. Three best lines at ICF5, possessing excellent resistance against bacterial blight and blast and closely resembling or superior to ISM in terms of grain quality: yield and agro - morphological traits have been identified and advanced for multi - location trials.ICAR-Consortia Research Platform on Molecular Breeding with Award number F.No.F 3/CRPMB Gen/2015-16/1714, which has provided significant financial support for carrying out the present study is thankfully acknowledged by the authors of the study

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Not AvailableImproved Samba Mahsuri (ISM) is a popular, high-yielding, bacterial blight resistant rice variety possessing medium-slender grain type. As ISM is highly susceptible to blast disease of rice, through the present study we have transferred two major blast resistance genes, Pi2 and Pi54 into the elite variety by marker-assisted backcross breeding. The two blast resistance genes were transferred to ISM through sets of backcrosses. In every backcross generation, PCR-based markers, specific for the blast resistance genes (Pi2 and Pi54) and bacterial blight resistance genes (Xa21, xa13 and xa5) were utilized for foreground selection, while a set of 144 parental polymorphic SSR markers were used for background selection and backcrossing was carried out until BC2 generation. A solitary BC2F1 plant possessing Pi2 or Pi54 along with Xa21, xa13 and xa5 and > 90% recovery of ISM genome was selected from the two sets of backcrosses were crossed and the intercross F1s (ICF1s) thus obtained were selfed to generate ICF2s. Homozygous ICF2 plants carrying all the five resistance genes were identified through markers and advanced through selfing till ICF5 generation by adopting pedigree method of selection. Three best lines at ICF5, possessing excellent resistance against bacterial blight and blast and closely resembling or superior to ISM in terms of grain quality: yield and agro-morphological traits have been identified and advanced for multi-location trials.ICAR-Indian Agricultural Research Institute with award Number: (F.No.F.3/CRPMB/Gen/2015-16/1714)Department of Science and Technology (DST), Government of India for the INSPIRE fellowshi