73 research outputs found

    Fishing gear experiments in Finland

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    A comparison of some different European methods of estimating the numbers of fish in a lake using different fishing gear is described. The different gears used were 1. surface trawl used by night 2. bottom trawl used by day 3. trammel nets, set in the evening and lifted in the morning 4. surface seine net used by night 5. bottom seine net used by day 6. Fyke nets, emptied each morning and evening 7. gill nets, set in the evening and lifted in the morning. The most variable catches were from those gears used by day on the bottom and the least variable were those used by night at the surface. The work continued by examining the use of acoustic systems for pelagic fish stock assessment. This gear gave reasonable population estimates for pelagic fish 10m and more below the surface. The advantage of the accoustic method is that it is quick and requires little labour. Its disadvantage is that it is not possible to identify the species and so it must be supplemented by another, conventional method

    Cube law, condition factor and weight-length relationships: history, meta-analysis and recommendations

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    This study presents a historical review, a meta-analysis, and recommendations for users about weight–length relationships, condition factors and relative weight equations. The historical review traces the developments of the respective concepts. The meta-analysis explores 3929 weight–length relationships of the type W = aLb for 1773 species of fishes. It shows that 82% of the variance in a plot of log a over b can be explained by allometric versus isometric growth patterns and by different body shapes of the respective species. Across species median b = 3.03 is significantly larger than 3.0, thus indicating a tendency towards slightly positive-allometric growth (increase in relative body thickness or plumpness) in most fishes. The expected range of 2.5 < b < 3.5 is confirmed. Mean estimates of b outside this range are often based on only one or two weight–length relationships per species. However, true cases of strong allometric growth do exist and three examples are given. Within species, a plot of log a vs b can be used to detect outliers in weight–length relationships. An equation to calculate mean condition factors from weight–length relationships is given as Kmean = 100aLb−3. Relative weight Wrm = 100W/(amLbm) can be used for comparing the condition of individuals across populations, where am is the geometric mean of a and bm is the mean of b across all available weight–length relationships for a given species. Twelve recommendations for proper use and presentation of weight–length relationships, condition factors and relative weight are given

    Data from: Complex inter-kingdom interactions: carnivorous plants affect growth of an aquatic vertebrate

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    1. Coexistence of organisms in nature is more likely when phenotypic similarities of individuals are reduced. Despite the lack of similarity, distantly related taxa still compete intensely for shared resources. No larger difference between organisms that share a common prey could exist than between carnivorous plants and animals. However, few studies have considered inter-Kingdom competition among carnivorous plants and animals. 2. In order to evaluate interactions between a carnivorous plant (greater bladderwort, EUtricularia vulgaris) and a vertebrate (bluegill%, Lepomis macrochirus) on a shared prey (zooplankton), we conducted a mesocosm experiment. We deployed two levels of bladderwort presence (functional and crushed) and measured bluegill responses (survival and growth). 3. Zooplankton abundance was reduced the greatest in bluegill and functional bladderworts treatments. Bluegill survival did not differ among treatments, but growth was greatest with crushed bladderwort. Thus bluegill growth was facilitated by reducing interference competition in the presence of crushed bladderwort. The facilitating effect was dampened, however, when functional bladderwort removed a shared prey. 4.To our knowledge, this is one of the first studies to experimentally demonstrate interactions between a carnivorous plant and a fish. Our data suggests that carnivorous plants may actively promote or reduce animal co-occurrence from some ecosystems via facilitation or competition
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