11 research outputs found
Immature fruit oil of Brillantaisia lamium Benth. from Benin
The essential oil of air-dried immature fruit of Brillantaisia laminum (Acanthaceae) from Benin was analyzed by high resolution GC and GC/MS. Almost forty components were identified, representing more than 90% of the oiL The main constituents were isobornyl acetate (66.9%), caryophyllene oxide (5.0%), beta-caryophyllene (4.5%) and isoborneol (2.4%)
Volatile constituents of the peel and leaf oils of Citrus limon L. Burm. f. from Benin
The peel and leaf oils ofCitrus limon L. from Benin were analyzed by capillary GC on two columns of different polarity, and by GCIMS. In these oils 42 and 27 components were identified, representing over 99.7% ofthe oils. The main constituents of the lemon peel oil were limonene (70.4%), y-terpinene (11.8%) and beta-pinene (4.2%). The leaf oil consisted mainly of limonene (40.8%), beta-pinene (18.5%) and citronellal (16.5%)
Immature fruit oil of Brillantaisia lamium Benth. from Benin
The essential oil of air-dried immature fruit of Brillantaisia laminum (Acanthaceae) from Benin was analyzed by high resolution GC and GC/MS. Almost forty components were identified, representing more than 90% of the oiL The main constituents were isobornyl acetate (66.9%), caryophyllene oxide (5.0%), beta-caryophyllene (4.5%) and isoborneol (2.4%)
Volatile constituents of the peel and leaf oils of Citrus limon L. Burm. f. from Benin
The peel and leaf oils ofCitrus limon L. from Benin were analyzed by capillary GC on two columns of different polarity, and by GCIMS. In these oils 42 and 27 components were identified, representing over 99.7% ofthe oils. The main constituents of the lemon peel oil were limonene (70.4%), y-terpinene (11.8%) and beta-pinene (4.2%). The leaf oil consisted mainly of limonene (40.8%), beta-pinene (18.5%) and citronellal (16.5%)
Essential oil of Hexalobus monopetalus (A. Rich) Engl. leaves from Benin : a new source of citral
The leaf oil of Hexalobus monopetalus (Annonaceae) from Benin was analyzed by high resolution GC and GC/MS. Forty components were identified, representing more than 95% of the oiL The main constituents were geranial (37,9'lAl), neral (30,9%), linalool (35%), (E)-anethole (2.6%), selin-ll-en-4a-ol (25%) and caryophyllene oxide (2.4%)
Influence of Fruit Conservation Methods on the Essential Oil Composition of Xylopia aethiopica (Dunal) A. Richard from Benin
The fruits of Xylopia aethiopica (Dunal) A. Richard (Annonaceae) from Benin, commercially conserved in two different ways, were subjected to steam distillation. The resulting essential oils were analysed by high-resolution GC and HRGC-MS. For comparison, the leaf oil and fresh fruit oil of X. aethiopica were analysed as well. The oils were found to contain 50-60 components, of which about 40-45 constituents have been identified, accounting for more than 95% of the oils. The major components appeared to be -pinene (4-16%), sabinene (3-35%), -pinene (12-42%), 1,8-cineole (trace-15%) and (Z)ocimene (trace-18%). The leaf oil contained, in addition to these constituents, 14.9% of elemol
Optimisation d’extraction assistée par la CLHP des colorants issus de Tectona grandis L (Verbenaceae) utilisé dans l’artisanat et dans la pharmacopée au Bénin
International audienc
Etudes ethnobotanique et phytochimique des plantes tinctoriales sources de colorants naturels et matériaux résineux traditionnels du Bénin dans le domaine artisanal (Ifangni/ Bénin)
International audienc
Identification et évaluation de l’effet des polyphénols de folioles de palmiers à huile sur le développement des larves de C. lamensis Berti (Coleoptera chrysomelidae-Hispinae)
International audienc
Evaluation de l’effet des polyphénols de folioles de palmiers à huile sur le développement des larves de C. lamensis Berti (Coleoptera chrysomelidae-Hispinae),
International audienc