Use of simulators in operative dental education: experience in southern Nigeria

Background: Though the use of simulators in operative dentistry is not new, the teaching and learning practices that take place during clinical sessions in skills laboratories are rarely reported. This study was designed to determine the current practices relating to teaching and learning of dental clinical skills in southern Nigeria.Methods: A cross-sectional study was conducted among the final year dental students in southern Nigeria using anonymous structured questionnaire as instrument for data collection. The questionnaire items included statements relating to existing teaching and learning practices. A five-point Likert scale response option was provided and descriptive summary statistics was computed.Results: There were 56 (34.8%) females and 105 (65.2%) males. Most of the students (41.0%) agreed that the theoretical concept behind clinical skills is taught prior to clinical sessions and most agreed that the objectives of each clinical session are stated and that the procedures are usually demonstrated. Most of the respondents (39.8%) agreed that feedback was sometimes embarrassing and given at the end of clinical sessions (76.6%). Equipment breakdown was a major challenge to learning.Conclusion: Dental education in the skills labs within the region appeared standard. However, feedback should be continuous and constructive. Equipment breakdown was the major constraint to learning.Key words: Simulators, Dentistry, Clinical skills laboratories, Dentistry, Simulator

Response of Guinea Grass (\u3cem\u3ePanicum maximum\u3c/em\u3e Jacq) to Application of Cow Dung in South West Nigeria

The yield of forage species from the world\u27s grazing land is limited by poor soil and unproductive species (Jones & Wild, 1975; Cooke, 1982). The use of manure on pasture land not only represents a low cost disposal method but also a means of recycling nutrients for plant growth and counteracting the decreasing organic matter content in most agricultural soils. In agro-pastoral production systems, the interaction between crops and livestock is important. Manures are used mainly to complement inorganic fertiliser in the production of food crops. There is a dearth of information on the response of pasture grass to application of cow dung and so the response of two Panicum maximum ecotypes to cow dung was evaluate

DRY MATTER AND PROTEIN DEGRADABILITIES OF SOME FEED INGREDIENTS SOLD IN ABEOKUTA, OGUN STATE, NIGERIA

A study was carried out to determine the chemical composition and evaluate the dry matter and crude protein degradabilities of some commercial feed ingredients sold in Abeokuta, Nigeria, viz corn offal, brewers dried grain, soybean meal, wheat offal, groundnut meal and maize meal. The feed samples as obtained from different sources were incubated in triplicates for 6, 12, 24, 36, 48, 72 and 96 hours in 3 rumen-fistulated goats. The incubation was used to estimate the in sacco dry matter (DM) and N degradation characteristics. The dry matter contents of the feedstuffs ranged from 799.3 – 956.0 g/kg. All the feedstuffs recorded low crude protein contents and high washing loss at 0 hour. They recorded more than 70% dry matter degradability at 48 hours, which implied that they were all highly degradable in the rumen. Feeding these feedstuffs in large quantities terminants may lead to diarrhea and bloat due to the accumulation of methane and ammonia gases in the rumen. However, their incorporation into high fibre diets may be advantageous in supplying rumen degradable nutrients to complement the undegradable dietary nutrients from fibrous feeds.Â

CHARACTERISATION OF MULTIVARIATE TRAITS IN SWAZI INDIGENOUS GOATS

Swazi goats from two different regions in Swaziland kept in communal systems were characterised based on phenotypic measurements. Objective measurements for 200 goats included body weight (BW), abdominal circumference (AC), body length (BL), chest circumference (CC), face length (FL), neck circumference (NC), neck length (NL), rump height (RH) and height at withers (HW), while qualitative traits included coat colour, coat texture and presence or absence of horns. Seven coat colours were observed across both regions. Goats with straight coat texture (82%), short hair length (68%) and with horns (84%) were predominantly more. Goats in Manzini region had the lower BW, AC, BL and CC (51.77±1.32, 61.77±1.32, 62.49±0.66, 57.96±1.18) than Shiselweni goats (53.09±1.01, 71.09±1.00, 73.67±0.94, 53.83±0.90). The study provided a reference for phenotypic and genetic diversity for Swazi goats useful for designing genetic strategies for improved production, food security and sustainable utilisation