Box plots of nutrient density by Eatwell food group.

<p>Box plots of nutrient density as defined by the Food Standards Agency nutrient profiling score for foods (and not beverages) remaining in the UK Consumer Price Index basket across the entirety of the period 2002–2012 (n = 88), by Eatwell food group.</p

Mean price of foods by Eatwell food group, 2002–2012.

<p>Mean price (£/1000 kcal) by Eatwell food group of foods and beverages remaining in the UK Consumer Price Index basket across the entirety of the period 2002–2012 (n = 94).</p

2012 mean, absolute and relative changes in price for all foods, by Eatwell group and by FSA score category.

<p>2012 mean, absolute and relative changes in price for all foods, by Eatwell group and by FSA score category.</p

Mean price of foods by Food Standards Agency nutrient profiling score category, 2002–2012.

<p>Mean price (£/1000 kcal) by Food Standards Agency nutrient profiling score category of foods and beverages remaining in the UK Consumer Price Index basket across the entirety of the period 2002-2012 (n = 94).</p

Proportion of overweight and obese women in the sample across categories of socioeconomic status (SES).

<p>Panel A. Highest education level. Panel B. Occupation status. Panel C. Geographic location.</p

Association of minimum wage with overweight and obesity in adult women in overall and stratified two-level random intercept models.

<p>Association of minimum wage with overweight and obesity in adult women in overall and stratified two-level random intercept models.</p

Adjusted mean daily diet cost (95% CI) of total diet diversity and of diversity within each major food group in the EPIC-Norfolk study.

<p>Adjusted mean daily diet cost (95% CI) of total diet diversity and of diversity within each major food group in the EPIC-Norfolk study.</p

Adjusted hazard ratios (95% CI) of incident diabetes for total diet diversity and for diversity within each major food group in the EPIC-Norfolk study.

<p>Adjusted hazard ratios (95% CI) of incident diabetes for total diet diversity and for diversity within each major food group in the EPIC-Norfolk study.</p

Adjusted hazard ratios (95% CI) of incident diabetes for diversity of dairy products, fruits, vegetables, grains, and meat products in the EPIC-Norfolk study, independent of total diet diversity and diversity within other food groups.

<p>Adjusted hazard ratios (95% CI) of incident diabetes for diversity of dairy products, fruits, vegetables, grains, and meat products in the EPIC-Norfolk study, independent of total diet diversity and diversity within other food groups.</p

Baseline characteristics of total diet diversity in participants in the EPIC-Norfolk study.

<p>Baseline characteristics of total diet diversity in participants in the EPIC-Norfolk study.</p