Deviancy as social problem: the answers of psychology [La devianza come problema sociale: le risposte della psicologia]

Scopo: Il comportamento deviante è tale in quanto infrange una serie di norme sociali più o meno consapevolmente riconosciute dai più. Scopo dello studio è descrivere e analizzare le caratteristiche di tale comportamento. Materiali e metodi: Si è tentato di individuare le cause della devianza in un rapporto complesso con le figure genitoriali, con l’Autorità generalmente intesa, con i Gruppi sociali che detengono il Potere ecc. valutando teorie a partire dalla psicoanalisi fino alla più recente sociologia. Risultati e conclusioni: Pur ammettendo la possibile presenza di un certo tipo di disturbi di personalità nella struttura psichica del deviante, non si può non puntare l’attenzione sulle metodiche che le varie società utilizzano per l’integrazione dei cittadini, soprattutto nelle agenzie fondamentali preposte all’educazione del minore: famiglia e scuola. Metodi didattici all’avanguardia, che senz’altro forniscano al discente griglie comportamentali e regole di condotta, che però al tempo stesso non dimentichino la dimensione fondamentale del gioco, dello svago e della ricerca personale, sono da incentivare fortemente. Con la consapevolezza che, nel bambino e nell’adolescente, “trasgredire” determinate regole con coscienza critica e capacità di discernimento, aiuta a formare un cittadino consapevole, responsabile e rivolto all’innovazione di paradigmi comportamentali spesso datati e inadeguati, anche se comunemente accettati con passività dai più.Scope: Deviant behaviour is the one that breaks those rules most people regard as social. The study describes and analyzes the characteristics of this behavior. Materials and Methods: Psychology and also the latest Sociological Theories have tried to find the causes of deviance in the complex and difficult relationship with parental figures, with Authority in general, with the Part of society that holds Power etc. Results and Conclusions: While admitting the possible presence of some kinds of personality disorders in the deviant’s psychic structure we cannot avoid focusing on the methodologies used for the integration of citizen above all in those fundamental units in charge of minors’ education: Family and School. Advanced teaching methods which can provide behavioural models and rules are to be strongly encouraged, without forgetting the essential dimension of playing, of research and also of individual personal growth. Nevertheless we must be aware that ‘breaking’ the rules with a sense of responsibility and discernment helps a young man to grow informed and responsible, able to renew his behavioural patterns often dated and deficient albeit mainly passively accepted

Effect of plant foods and beverages on plasma non-enzymatic antioxidant capacity in human subjects: a meta-analysis

Non-enzymatic antioxidant capacity (NEAC) represents a sensitive biomarker measuring the in vivo antioxidant potential of vegetable foods. To evaluate the effectiveness of plant-derived foods and beverages on the plasma non-enzymatic antioxidant system, we analysed all literature published upto May 2010. Data were extracted by two authors independently, and the effect size was summarised using standardised mean differences by a random-effects model. For the analysis, eighty-eight studies were included, reporting a total number of 122 interventions and involving 2890 subjects. There was overall evidence of the effectiveness of fruit, vegetables, dietary patterns based on plant foods, red wine and tea in increasing plasma NEAC. No changes were found for chocolate and fruit juices. We observed an overall effect size three times higher in subjects with risk factors when compared with healthy subjects. Total radical-trapping antioxidant parameter, oxygen radical absorbance capacity and ferric-reducing antioxidant power methods showed a similar increase in plasma NEAC following dietary supplementation, whereas Trolox equivalent antioxidant capacity did not respond to dietary supplementation. Data from the present meta-analysis show that plant-derived foods represent an effective strategy to enhance an endogenous antioxidant network in humans. This is particularly evident in the presence of oxidative stress-related risk factors

Cadmium and hypertension in exposed workers: A meta-analysis

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