Schiller's 'Glocke' — Mangan's bell : mediating German culture in Ireland, 1835-1846

The following essay is intended as a study of a particular case of cultural mediation between Germany and the British Isles in the nineteenth century. It focuses on the part played by James Clarence Mangan (1803—49), a remarkably prolific translator and interpreter, in bringing German literature to the attention of Irish readers during his time as a contributor to the Dublin University Magazine (henceforth: DUM). Together with the Edinburgh-based Blackwood's Magazine and its counterpart in London, Fraser's Magazine, the DUM was the foremost conduit for German literature into the British Isles in the Victorian era, and it was also exported to the United States of America. The concern of this chapter is not, however, with the international reception of the magazine, but with the resonances of Mangan's work within his immediate environment, the city of Dublin in the two decades prior to the Great Famine of 1845—49. This concern informs our task: that of evoking Mangan as a translator and Dublin as a 'city in translation', a site where translators were engaged in appropriating exogenous ideas and materials and in disclosing the Gaelic cultural substratum.Postprin

Heinrich Laube's European moment

Despite his apparent prominence as one of the five ‘Young German’ writers whose work was banned by the Bundestagsbeschluß of December 1835, Heinrich Laube is an author whose Vormärz publications are underresearched and inadequately contextualized. This essay seeks to reconstruct a European moment in the work of Laube, beginning with his 1832 book on the Polish November Uprising, and ending with the publication of extracts from the novel trilogy Das junge Europa in August Lewald’s literary journal Europa in 1837. The essay argues that Laube’s European moment has been effaced by state censorship and self-censorship, and by a lack of sustained interest on the part of researchers that have denied Laube scholarship an adequate historical-critical edition of his works.Publisher PDFPeer reviewe

The effectiveness of internet activity erasure tools to protect privacy

When most people go to the trouble of getting erasure tools to remove data from their hard drives they expect the job is done correctly. Using erasure tools is a step to protect privacy by assuming the applied tools erase data rather than simply delete data that may be recovered using forensic tools. In this research we tested the performance of the delete function on three web browsers against the performance of eight erasure tools with alarming results. It was found that the erasure tools had almost the same capability to delete data as the web browsers delete function; and that no tool actually erased data. The implications for people using these tools to protect sensitive data are profound. People and organisations as they retire, sell or dispose of their hardware containing information assets require assurance they will not be impacted by the adverse effects of unintended disclosure of sensitive information. Better software solutions are required and better software certification measures require implementation

The Effectiveness of Internet Activity Erasure Tools to Protect Privacy

When most people go to the trouble of getting erasure tools to remove data from their hard drives they expect the job is done correctly. Using erasure tools is a step to protect privacy by assuming the applied tools erase data rather than simply delete data that may be recovered using forensic tools. In this research we tested the performance of the delete function on three web browsers against the performance of eight erasure tools with alarming results. It was found that the erasure tools had almost the same capability to delete data as the web browsers delete function; and that no tool actually erased data. The implications for people using these tools to protect sensitive data are profound. People and organisations as they retire, sell or dispose of their hardware containing information assets require assurance they will not be impacted by the adverse effects of unintended disclosure of sensitive information. Better software solutions are required and better software certification measures require implementation

Combinations of plant-derived compounds against Campylobacter in vitro

Campylobacter occur in fresh retail poultry products as a result of their colonization of the gastro-intestinal tract of chickens during growth. Feed additives could be used for suppression of Campylobacter levels in the chickens prior to slaughter. To address this opportunity, feed manufacturers are targeting natural antimicrobials from plant material as new forms of consumer-accepted feed additives. However, to be practical, these natural antimicrobials must be effective at low concentrations. The current study has validated an improved laboratory method to study minimal inhibitory concentrations of plant compounds and their combinations against Campylobacter. The assay was shown to be valid for testing lipid-soluble and water-soluble plant extracts and byproducts from the food industry. The study screened 29 extracts or plant-derived compounds and their mixtures for anti-Campylobacter activity using a laboratory assay. Combinations of oregano, lactic acid, and sorghum byproduct showed effective synergy in anti-Campylobacter activity. The synergies allowed a large reduction in the concentration of the individual compounds needed to kill the bacteria with an 80% reduction in concentration being achieved for oregano essential oil. The assay gives rise to further opportunities for the testing of a greater range of combinations of plant-derived compounds and other natural antimicrobials. The method is robust, simple, and easily automated, and it could be used to adjust the cost of feed formulations by reducing costs associated with antimicrobial feed additives

Evaluation of antibacterial activity of Australian basidiomycetous macrofungi using a high-throughput 96-well plate assay

Context: The production of antimicrobial compounds by macrofungi is not unexpected because they have to compete with other organisms for survival in their natural hostile environment. Previous studies have indicated that macrofungi contain secondary metabolites with a range of pharmacological activities including antimicrobial agents

Application of ultraviolet-C radiation and gaseous ozone for microbial inactivation on different materials

[Image: see text] With the advent of the COVID-19 pandemic, there has been a global incentive for applying environmentally sustainable and rapid sterilization methods, such as ultraviolet-C radiation (UVC) and ozonation. Material sterilization is a requirement for a variety of industries, including food, water treatment, clothing, healthcare, medical equipment, and pharmaceuticals. It becomes inevitable when devices and items like protective equipment are to be reused on/by different persons. This study presents novel findings on the performance of these sterilization methods using four microorganisms (Escherichia coli,Staphylococcus aureus,Candida albicans, and Aspergillus fumigatus) and six material substrates (stainless steel, polymethyl methacrylate, copper, surgical facemask, denim, and a cotton-polyester fabric). The combination of both ozone and UVC generally yields improved performance compared to their respective applications for the range of materials and microorganisms considered. Furthermore, the effectiveness of both UVC and ozone was higher when the fungi utilized were smeared onto the nonabsorbent materials than when 10 μL droplets were placed on the material surfaces. This dependence on the contaminating liquid surface area was not exhibited by the bacteria. This study highlights the necessity of adequate UVC and ozone dosage control as well as their synergistic and multifunctional attributes when sterilizing different materials contaminated with a wide range of microorganisms