Mean self-reported valence of food versus non-food stimuli in all three groups.

<p>BED+ = overweight participants with BED according to DMS-IV, BED- = overweight controls without BED, NWC = age-matched, normal weight healthy controls. * indicates significant differences after Bonferroni correction (<i>p</i>< .017), + indicates significant differences with p-values< .05.</p

Pearson’s product-moment correlations between the intervals of the indirect valuation and the self-reported valence rating.

<p>Pearson’s product-moment correlations between the intervals of the indirect valuation and the self-reported valence rating.</p

Reliabilities and Pearson’s product-moment correlations between the self-reported valuation dimensions.

<p>Reliabilities and Pearson’s product-moment correlations between the self-reported valuation dimensions.</p

Means (SD) [range] of self-reported valuation regarding food stimuli.

<p>Means (SD) [range] of self-reported valuation regarding food stimuli.</p