Seed factors involved in early seedling establishment of Festuca arundinacea (tall fescue) : a thesis presented in partial fulfilment of the requirements for the degree of Master of Science in Plant Biology and Biotechnology at Massey University, New Zealand

New Zealand pastures are commonly based on vigorously growing Lolium (ryegrass) species. In many situations, however, it is often advantageous to combine the vigorous qualities of Lolium species with the versatility of other species such as Festuca arundinacea (tall fescue) to result in a pasture which is high in quality all year. F. arundinacea, however, has poor seedling vigour which places it at a competitive disadvantage when sown with Lolium. During seedling establishment, the seedling is dependent upon the food reserves present in the seed. The nature and amount of these reserves and the ability of the seed to mobilise them are therefore likely to have an affect on seedling perfonnance. While much knowledge exists about the processes involved in seed reserve mobilisation in some cereals, little information is available for pasture grasses. An in depth investigation of the behaviour of one seed lot of F. arundinacea was undertaken in order to gain a more detailed understanding of germination, reserve mobilisation and establishment processes in pasture grasses and how they relate to the processes of seedling growth. Comparisons between this species and Lolium multiflorum (Italian ryegrass) were undertaken throughout the study. Germination and seedling growth of the F. arundinacea seed lot was found to be heterogenous and slower than in L. multiflorum due to later radicle emergence. Mobilisation of reserves and the onset of α-amylase activity correlated well with the utilisation of reserves in L. multiflorum. In both prechilled and non prechilled F. arundinacea seeds, however, anomalies were identified in the process which indicated that reserve mobilisation was less tightly coupled to seedling growth in F. arundinacea. Reciprocal plot analyses indicated that the beneficial effects of prechilling in most seeds of the F. arundinacea seed lot were not related to residual dormancy but were a thermal time benefit. It appears prechilling was allowing rate limiting steps in embryo growth to be advanced before visible germination. Apart from this, no real differences were detected in the way the two species mobilised reserves. Differences in the appearance of α-amylase isoenzymes of F. arundinacea at different times during germination indicated that gene expression may be under some complex differential control mechanisms during germination and reserve mobilisation. Prechilling was not found to change the spectrum of isoenzymes, but merely to advance the time-course in which different isoenzymes appeared. There were also distinct differences in α-amylase isoenzyme patterns between F. arundinacea and L. multiflorum, and also wheat. Preliminary studies indicated that exogenous gibberellic acid was more effective in promoting α-amylase production in L. multiflorum than in F. arundinacea. However, α-amylase production in F. arundinacea was more susceptible to promotion by prechilling. This study has identified a wide range of variables impacting on germination and seedling establishment in F. arundinacea. This, together with the lack of previous detailed studies on grass seed germination and seedling growth and the lack of literature on F. arundinacea germination in particular, highlights the enormity of the task ahead of extending key areas of this study to different seed lots and species

Intergenerational Transmission of Healthy Eating Behaviour and the Role of Household Income

This paper investigates the possibility of intergenerational transmission of unhealthy eating habits from parents to adult children. It uses the 2003 Scottish Health Survey and estimates the association between the present healthy eating behaviour of adult children and the past parental death from cardiovascular disease (CVD). It uses parental CVD death as an adverse health signal which may cause a healthy eating compensatory response in adult children. This response is due to increased chances and perception of genetic predisposition of adult children as well as an indicator for parental past unhealthy eating habits which may have been passed onto the adult children. Regression analysis suggests that paternal history has no impact on either sons or daughters, and maternal history influences negatively the eating behaviour of daughters only. Unhealthy eating intergenerational transmission appears to be more intense amongst lower household income individuals.intergenerational transmission, healthy eating, household income, cardiovascular disease, public health, gender

Age Related Changes in Cerebrovascular Reactivity and Its Relationship to Global Brain Structure

ACKNOWLEDGMENTS This study was funded by Alzheimer’s Research UK (ARUK) and the Aberdeen Biomedical Imaging Centre, University of Aberdeen. GDW, ADM and CS are part of the SINASPE collaboration (Scottish Imaging Network - A Platform for Scientific Excellence www.SINAPSE.ac.uk). The authors thank Gordon Buchan, Baljit Jagpal, Nichola Crouch, Beverly Maclennan and Katrina Klaasen for their help with running the experiment and Dawn Younie and Teresa Morris for their help with recruitment and scheduling. We also thank the residents of Aberdeen and Aberdeenshire, and further afield, for their generous participation.Peer reviewedPublisher PD

Intergenerational transmission of healthy eating behaviour and the role of household income

This paper investigates the possibility of intergenerational transmission of unhealthy eating habits from parents to adult children. It uses the 2003 Scottish Health Survey and estimates the association between the present healthy eating behaviour of adult children and the past parental death from cardiovascular disease (CVD). It uses parental CVD death as an adverse health signal which may cause a healthy eating compensatory response in adult children. This response is due to increased chances and perception of genetic predisposition of adult children as well as an indicator for parental past unhealthy eating habits which may have been passed onto the adult children. Regression analysis suggests that paternal history has no impact on either sons or daughters, and maternal history influences negatively the eating behaviour of daughters only. Unhealthy eating intergenerational transmission appears to be more intense amongst lower household income individuals

Patterns of Design

In a straightforward meta-level shift of focus, we use design patterns as a medium and process for capturing insight about the process of design. We survey mainstream design genres, and draw conclusions about how they can help inform the design of intelligent systems

Neural indicators of fatigue in chronic diseases : A systematic review of MRI studies

The authors would like to thank the Sir Jules Thorn Charitable Trust for their financial support.Peer reviewedPublisher PD

How can universities ‘ASSIST’ student midwives with additional needs to achieve?

Previous articles have discussed how pre-registration midwifery education should prepare student midwives ‘to cope with the complex emotional and physical demands of their chosen profession’ (Power, 2016a:66); acknowledged the importance of a partnership approach to education through the ‘Clinicians in the Classroom’ series (Power, 2016b; Power and Rea, 2016; Power and Rooth, 2016; Power and Gupta, 2016; Power and Briody, 2016) and considered how best to support student midwives with appropriate learning and teaching strategies (Power and Farmer, 2017). What is yet to be considered is what extra support is available to students who have additional needs, disabilities or medical conditions that might impact on their studies. This article will take the University of Northampton as a case study and review the support services it has in place to support such students to meet their full potential. This service is called The Additional Student Support and Inclusion Services Team (ASSIST)

A Review of Frailty Syndrome and Its Physical, Cognitive and Emotional Domains in the Elderly

Peer reviewedPublisher PD

What can imaging tell us about cognitive impairment and dementia?

Peer reviewedPublisher PD