26 research outputs found
Health Impacts of Consumer Exposure During Product Use: Near Field Exposure Applied to Risk Assessment and LCA
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Exposure and Toxicity Modeling of Chemicals in Personal Care Products: Case Study Using Parabens
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A Quantitative Property-Property Relationship for Estimating Packaging-Food Partition Coefficients of Organic Compounds
Get PDFLearnings from LCA-based methods: should chemicals in food packaging be a priority focus to protect human health?
Get PDFHigh-throughput migration modelling for estimating exposure to chemicals in food packaging in screening and prioritization tools
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A life cycle assessment framework combining nutritional and environmental health impacts of diet: a case study on milk
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