In-situ Clean-up and OPLC Fractionation of Chamomile Flower Extract Searching Active Components by Bioautography

Bioassay-guided isolation of antibacterial components of chamomile flower methanol extract was performed by OPLC with on-line detection, fractionation combined with sample clean-up in-situ in the adsorbent bed after sample application. The antibacterial effect of the fractions and the separated compounds remained on the adsorbent layer (do not overrun during OPLC separation) was tested with direct bioautography (DB) against the bioluminescent Pseudomonas savastanoi pv. maculicola and Vibrio fischeri. The fractions with great biologically activity were analysed by SPME-GC-MS and LC-MS/MS and the two active uneluted compounds were characterized by OPLC-MS using interface. Mainly essential oil components, coumarins, flavonoids, phenolic acids and fatty acids were identified in the fractions

Identification of Triterpenes and β-sitosterol in the Bark of Plane Tree Extracts

Plane tree is planted as ornamental tree in urban areas. This tree naturally sheds its bark during the spring; however, the shed bark is commonly regarded as a waste material without any significant application.On the other hand, the bark of plane tree may be an important source of industrially relevant compounds, most notably betulinic acid. In our study a Supercritical Fluid Ultra Performance Convergence Chromatography (UPC2) system coupled with Evaporative Light Scattering Detector (ELSD), along with conventional HPLC, GC-MS and NMR were successfully utilized to analyze triterpenes in the extracts from the bark of plane tree. We show that not only betulinic acid, but other important triterpenes: betulin, betulinic aldehyde and β-sitosterol are also present in the extract of the plane tree bark. Among these the main compound is betulinic acid, with up to an order of magnitude larger concentration than the other constituents. The applied extraction method has a significant role on the concentration of the different compounds in the extracts. Most notably, neat scCO2 is not suitable to extract the polar betulinic acid, however betulin and betulinic aldehyde can be extracted selectively

Comparative phytochemical analysis of Coffea benghalensis Roxb. Ex Schult., Coffea arabica L. and Coffea liberica Hiern.

Objective: To make phytochemical studies of the leaf, pericarp and seed of Coffea benghalensis (C. Benghalensis) compared with those of the widely known Coffea arabica and Coffea liberica. Methods: The sample extracts were prepared by Soxhlet-extraction. Polyphenol content was analyzed by HPLC-ESI-MS/MS, the identification was carried out based on the retention time, UV and mass spectra of standards and literature data of the detected compounds. Results: Phenolic acids like caffeoylquinic acids, dicaffeoylquinic acids, feruloylquinic acids and coumaroylquinic acid, as well as mangiferin were detected as main constituents in all extracts. Procyanidin trimers were present exclusively in the leaves. In C. benghalensis, main constituents were 5-caffeoylquinic acid and 4-caffeoylquinic acid. Flavan-3-ols were described in all immature and mature pericarp and leaf extracts. Even though 4-feruloylquinic acid was described in both immature and mature seed, dicaffeoylquinic acids were identified only in the mature seed extracts. Mangiferin was present in the leaf, mature pericarp and seed. Conclusions: These analyses provide new chemotaxonomical data for the selected coffees, especially for C. benghalensis. Due to its high polyphenol content, our results indicate its significance of providing new data as a possible source for industry