25 research outputs found
A Joint Modeling Approach for Childhood Meat, Fish and Egg Consumption and the Risk of Advanced Islet Autoimmunity
No full textMaternal energy-adjusted fatty acid intake during pregnancy and the development of cows' milk allergy in the offspring
No full textA novel processing-based classification and conventional food grouping to estimate milk product consumption in Finnish children
No full textMaternal antioxidant intake during pregnancy and the development of cows' milk allergy in the offspring
No full textMaternal Nitrate and Nitrite Intakes during Pregnancy and Risk of Islet Autoimmunity and Type 1 Diabetes: The DIPP Cohort Study
No full textAssociation of Cereal, Gluten, and Dietary Fiber Intake With Islet Autoimmunity and Type 1 Diabetes
No full textCarotenoid Intake and Serum Concentration in Young Finnish Children and Their Relation with Fruit and Vegetable Consumption
No full textConsumption of differently processed milk products in infancy and early childhood and the risk of islet autoimmunity
No full textFruit, berry, and vegetable consumption and the risk of islet autoimmunity and type 1 diabetes in children-the Type 1 Diabetes Prediction and Prevention birth cohort study
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