6 research outputs found

    One Hundred Priority Questions for the Development of Sustainable Food Systems in Sub-Saharan Africa

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    Sub-Saharan Africa is facing an expected doubling of human population and tripling of food demand over the next quarter century, posing a range of severe environmental, political, and socio-economic challenges. In some cases, key Sustainable Development Goals (SDGs) are in direct conflict, raising difficult policy and funding decisions, particularly in relation to trade-offs between food production, social inequality, and ecosystem health. In this study, we used a horizon-scanning approach to identify 100 practical or research-focused questions that, if answered, would have the greatest positive impact on addressing these trade-offs and ensuring future productivity and resilience of food-production systems across sub-Saharan Africa. Through direct canvassing of opinions, we obtained 1339 questions from 331 experts based in 55 countries. We then used online voting and participatory workshops to produce a final list of 100 questions divided into 12 thematic sections spanning topics from gender inequality to technological adoption and climate change. Using data on the background of respondents, we show that perspectives and priorities can vary, but they are largely consistent across different professional and geographical contexts. We hope these questions provide a template for establishing new research directions and prioritising funding decisions in sub-Saharan Africa

    Effects of Monocropping on Land Cover Transitions in the Wet Evergreen Agro-Ecological Zone of Ghana

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    The wet evergreen forest ecological zone of Ghana is undergoing notable structural changes, although most maps erroneously depict the area to be an intact forest. Several hectares of plantation agriculture such as rubber, oil palm, and cocoa are replacing the natural vegetation and habitats, thereby threatening indigenous biodiversity. This study aimed to assess the effects of tree monocrop proliferation on landscape transitions between 1986 and 2020 in the Wassa East District of Ghana. The ISODATA clustering technique was used to produce land cover category maps from Landsat images of 1986, 2002, and 2020. A post-classification change detection technique resulted in transition matrices which were used for the computation of land cover transition intensities over 34 years. The results showed that the landscape was dominated by forests in 1986. Still, the forest continuously declined by 34% (1% annually) in 2020 while all other land cover types increased in both periods with cocoa covering 23% oil palm covering 14%, and rubber covering 2% of the land area. These conversions in the land area are important, especially since the closed forests usually transition to monocrops through the intermediate process: food crop farming. This information is essential for decision making on land development and biodiversity conservation

    Effects of Monocropping on Land Cover Transitions in the Wet Evergreen Agro-Ecological Zone of Ghana

    No full text
    The wet evergreen forest ecological zone of Ghana is undergoing notable structural changes, although most maps erroneously depict the area to be an intact forest. Several hectares of plantation agriculture such as rubber, oil palm, and cocoa are replacing the natural vegetation and habitats, thereby threatening indigenous biodiversity. This study aimed to assess the effects of tree monocrop proliferation on landscape transitions between 1986 and 2020 in the Wassa East District of Ghana. The ISODATA clustering technique was used to produce land cover category maps from Landsat images of 1986, 2002, and 2020. A post-classification change detection technique resulted in transition matrices which were used for the computation of land cover transition intensities over 34 years. The results showed that the landscape was dominated by forests in 1986. Still, the forest continuously declined by 34% (1% annually) in 2020 while all other land cover types increased in both periods with cocoa covering 23% oil palm covering 14%, and rubber covering 2% of the land area. These conversions in the land area are important, especially since the closed forests usually transition to monocrops through the intermediate process: food crop farming. This information is essential for decision making on land development and biodiversity conservation
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