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5 research outputs found

Protein quality of dehulled-defatted African mesquite bean (Prosopis africana) flour and protein isolates

Author: AA Ajiboye
AAO Ogunshe
AI Akinyede
AK Arise
AM Balogun
AOAC
AOAC
DO Iyenagbe
GJ Hughes
I Giroux
IK Morup
JO Ogundele
JT Barminas
KO Falade
MA Balogun
MA Balogun
MA Herman
MAY Abdualrahman
ME Ogunbusola
MM Yust
MO Aremu
MO Aremu
RH Alsmeyer
S Feyzi
SB Elhardallou
SO Gbadamosi
SO Ijarotimi
U Chavan
V Muhamyankaka
YA Adebowale
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

Antioxidant, functional and rheological properties of optimized composite flour, consisting wheat and amaranth seed, brewers’ spent grain and apple pomace

Author: A Basaran
A Singh
AG Cummins
AH Bloksma
AI Akinyede
B Nanditha
BA Bugusu
BOT Ifesan
BW Abbey
D Rajalakshmi
DC Montgomery
DD Christianson
FA Masoodi
HC Broeck Van den
HD Mepba
J Lunn
K Maninder
KO Ajanaku
M Kennedy
MA Shad
N Singh
National Research Council (NRC)
OO Awolu
OO Awolu
OS Omoba
P Aman
P Forssell
P Nimsung
SA Emire
SK Sathe
V Zecevic
WC Mailhot
WR Compaoré
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

Proximate composition, mineral content and antinutritional factors of Brebra (Millettia ferruginea) seed flour as well as physicochemical characterization of its seed oil

Author: AA Ohsodi
AA Paul
AA Yagoub
AA Yusuf
AI Akinyede
AK Sumner
Anonymous
AOAC
AS Ekop
ASTM
B Andualem
B Bhagya
CO Eromosele
D Muleta
D Pearson
DM Ragab
E Angelucci
E Dagne
E Massoura
EEC
EI Wheeler
ET Akintayo
FAO
HA Bawadi
HD Chapman
HJ Duel
HN Ogungbenle
IE Liener
J Stein
JP Kehrer
L Hangen
L Negash
LC Meher
M Carbonaro
M MacLachan
M Messina
M Perez-Hidalgo
M Thulin
M Thulin
MA Mohammed
MA Suliman
ML Price
MN Lge
MO Aremu
MO Oladimeji
PR Catarelli
PR Checke
PV Rao
R Alcantara
S Seena
SA Abdullahi
SC Achinewhu
SS Deshpande
T Hailu
TF Akinhanmi
TN Fagbemi
UE Umoren
UG Akpan
USDA Nutrient database
VA Aletor
VN Enujiugha
WR Arkroyed
Y Pomeranz
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

Physicochemical properties, protein digestibility and thermal stability of processed African mesquite bean (Prosopis africana) flours and protein isolates

Author: A Adekunte
AAO Ogunshe
AC Karaca
AI Akinyede
AK Arise
AK Arise
AK Stone
AM Balogun
AOAC
ARA Adebowale
D Saetae
EM Papalamprou
ER Ohizua
FL Kolawole
GI Onwuka
HH Hausner
HW Hsu
II Khalid
II Khalid
J Boye
J Oliver
J Rhim
JA Piornos
KA Mhd Abd Kader
KD Kulkarni
L Chel-Guerrero
L L’hocine
M Donna
M Langton
M Sibt-e-Abbas
MAY Abdualrahman
MB Bera
MI Akpata
MO Aremu
MO Aremu
MO Aremu
MP Hojilla-Evangelista
MS Butt
PB Pathare
PI Akubor
PJ Kanu
RL Carr
RO Adeleke
S Du
S Feyzi
S Jan
S Mundi
SA Oyeyinka
SB Elhardallou
SO Gbadamosi
SO Gbadamosi
TA Aderinola
TG Kudre
TS Withana-Gamage
X Mao
Y Zeng
YA Adebowale
YA Adebowale
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

Functional Attributes of Seeds of Two Coastal Germplasms of Sesbania

Author: A Idouraine
A Moure
AA Oshodi
AA Oshodi
AA Oshodi
AI Akinyede
AJ Olalekan
AL Kohnhorst
AM Altschul
AP Alobo
AP Alobo
AS Mesallam
B Bhagya
CF Chau
CF Chau
CW Coffman
DH Mulvihihill
DO Evans
EA Udensi
EA Veasey
EC Humphries
EI Adeyeye
ET Akintayo
FC Padilla
FU Igene
G Ramanathan
HE Eneche
IB Ipor
J Boye
J Guéguen
JB Morris
JE Kinsella
JE Kinsella
JE Kinsella
K Narayana
K Wankhede
KAY H. McWATTERS
KO Adebowale
KR Sridhar
KR Sridhar
L Chel-Guerrero
L Paredes
L Were
LR Beuchat
M Kaur
MA Hossain
MA Hossain
MA Pollard
MJY Lin
MNV Prasad
NA Bernardino
ND Vietmeyer
O Okezie
O Olaofe
OS Lawal
P Siddhuraju
PI Akubor
R Bhat
R Bhat
R Hoover
R Horax
R Narayana
RE Aluko
RH Schmidt
RL Whistler
RR Rosario del
S Karaj
S Seena
SJ Shreelalitha
SK Sathe
SK Sathe
SM Tosh
StatSoft Inc.
SY Giami
T Dzudie
U Singh
V Vadivel
VQ Neto
VR Niveditha
VR Niveditha
W Prinyawiwatkul
WL Kerr
YA Adebowale
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

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