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5 research outputs found
Impact of contract farming on product quality upgrading: the case of rice in Togo
Author
AGMARK
Publication venue
'Emerald'
Publication date
Field of study
No full text
Crossref
Effect of cholesterol removal on the granulation behaviour of low-cholesterol ghee
Author
AGMARK
Bailey
+11 more
deMan
deMan
Joshi
Kumar
Lakshminarayana
Paul
PFA
Rachana
Sharma
Snedecor
Wacker
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Effect of preparation and storage of khoa on physicochemical properties of milk fat
Author
AGMARK
Amrutha Kala
+14 more
Aneja
Arora
Bector
Bector
BIS
Das Gupta
De
Doctor
FSSAI
IS: 4883
Jenness
Lal
Rai
Rangappa
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
A comparison of the physico-chemical properties of low-cholesterol ghee with standard ghee from cow and buffalo creams
Author
AGMARK
Ahn
+20 more
Arora
Bindal
Bindal
Calvert
Chand
Gurr
Kaul
Keys
Kumar
Lee
Nath
Oakenfull
Oser
Parrish
PFA
Rangappa
Snedecor
SP:18
Stehbens
Thomas
Publication venue
'Wiley'
Publication date
Field of study
No full text
Crossref
Effect of cholesterol removal on compositional and the physicochemical characteristics of anhydrous cow milk fat (cow ghee)
Author
AGMARK
Assawarachan R.
+10 more
Fox P. F.
Gutierrez-Tolentino R.
IS: (SP: 18)
Kansal V. K.
Meghwal K.
Piyush Bhatia
Priyanka Singh Rao
Sharma V.
Sumit Arora
Vivek Sharma
Publication venue
'Informa UK Limited'
Publication date
Field of study
No full text
Crossref