6 research outputs found

    Effect of alcohol and kolanut interaction on biochemical indices of neuronal gene expression in wistar albino rats.

    Get PDF
    Effect of alcohol and kolanut interactions on biochemical indices of neuronal gene expression in Wistar albino rats was studied. Thirty Wistar albino rats were divided into six groups of five (5) rats per group. The control group (1) received via oral route a placebo (4ml of distilled water). Groups 2 - 6 were treated for a period of 21-days with (10% v/v) 50mg/kg body weight of alcohol, 50mg/kg body weight of kolanut, 50mg/kg body weight of caffeine, 50mg/kg body weight of alcoholand 50mg/kg body weight of kolanut, and 50mg/kg body weight of alcohol and 50mg/kg body weight of caffeine in 4.0ml of the vehicle via gastric intubation respectively. One day after the final exposure,the brain of each rat was harvested and processed to examine several biochemical parameters, i.e., total protein, DNA, RNA and protein/RNA ratios. The status of neuronal gene expression was monitoredthrough assessment of these parameters. The results showed that alcohol-kolanut co-administration decreased brain total protein, DNA, RNA levels and protein/RNA ratios, and inhibited gene expression.These effects, in turn, inhibited DNA transcription, MRNA splicing and protein synthesis, and polypeptide expression, which are necessary for the growth, development, differentiation and cell survival

    Effect of caffeine -coconut products interactions on induction of microsomal drug-metabolizing enzymes in wistar albino rats

    Get PDF
    Effect of caffeine-coconut products interactions on induction of drug-metabolizing enzyme in wistar albino rats was studied. Twenty rats were randomly divided into four groups: The control group (1) received via oral route a placebo (4.0ml of distilled water). Groups 2 to 4 were treated for a 14-day period with 50mg/kg body weight of caffeine, 50mg/kg body weight of caffeine and 50mg/kg body weight of coconut water, and 50mg/kg body weight of caffeine and 50mg/kg body weight ofcoconut milk in 4.0ml of the vehicle via gastric intubation respectively. One day after the final exposure, the animals were anaestheticized by inhalation of an overdose of chloroform. The blood of each rat was collected by cardiac puncture while the liver of each rat was harvested and processed to examine several biochemical parameters, ie, total protein and RNA levels, protein/RNA ratios, and activities of alanine and aspartate amino transferase (ALT and AST, respectively). The results showed that while ingestion of coconut milk and coconut water increased the values of protein and protein/RNA ratios, it decreased alanine and aspartate amino transferase (ALT and AST) activities.These effects, in turn, enhanced the induction of the metabolizing enzymes and a resultant faster clearance and elimination of the caffeine from the body, there by reducing the toxic effect on the liver

    Moisture content and polyphenol oxides activity of growing dioscorea bulbbifera As indicators of tuber maturation

    No full text
    (Global Journal of Pure and Applied Sciences: 2002 9(1): 113-116
    corecore