1,123 research outputs found

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    The Association between Obesity and Quality of Life among the Elderly

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    Background: The prevalence of obesity in the elderly is increasing worldwide. Obesity greatly impacts quality of life(QoL). The present study aimed to investigate the association between obesity and QoL among the elderly, in Tehran, Iran.Methods: This cross-sectional study (observational) was conducted in 2014 in Tehran, Iran. A total of 421 elderly people aged ≥ 60 years old were recruited using simple random sampling methods. Height, weight, and waist circumference were measured by standard methods; body mass index (BMI) was calculated from height and weight. QoL was evaluated by the Persian language version of the SF-36 questionnaire.The alpha value was set at 0.05 to indicate the statistical significant level. Independent samples t-tests and Chi-square tests were used for comparing the quantitative and categorical variables, respectively. One-way ANOVA, followed by Tukeys’ post-hoc test, was used to compare mean scores of SF-36 scales between BMI groups. Pearson correlation coefficients were used for investigating the relationship between SF-36 scores and anthropometric parameters.Results: The mean age of participants was 77.6 ± 8.6 years. The frequency of obesity and overweight (BMI ≥ 25 kg/m2) was 59.4% (57.2% in males and 60.6% in females). Except for the mental health scale, for all other SF-36 scale mean scores, participants with overweight or obesity had lower scores compared to their normal weight counterparts (p < 0.05). Additionally, subjects with underweight had significantly lower scores for the vitality scale (p < 0.05).Conclusions: The results of present study persist on importance of preserving normal weight on improving quality of life in elderly. Although the observed association in this study was bidirectional and prospective studies are needed to investigate the cause and effect relationship.

    The Association between Obesity and Quality of Life among the Elderly

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    Background: The prevalence of obesity in the elderly is increasing worldwide. Obesity greatly impacts quality of life(QoL). The present study aimed to investigate the association between obesity and QoL among the elderly, in Tehran, Iran.Methods: This cross-sectional study (observational) was conducted in 2014 in Tehran, Iran. A total of 421 elderly people aged ≥ 60 years old were recruited using simple random sampling methods. Height, weight, and waist circumference were measured by standard methods; body mass index (BMI) was calculated from height and weight. QoL was evaluated by the Persian language version of the SF-36 questionnaire.The alpha value was set at 0.05 to indicate the statistical significant level. Independent samples t-tests and Chi-square tests were used for comparing the quantitative and categorical variables, respectively. One-way ANOVA, followed by Tukeys’ post-hoc test, was used to compare mean scores of SF-36 scales between BMI groups. Pearson correlation coefficients were used for investigating the relationship between SF-36 scores and anthropometric parameters.Results: The mean age of participants was 77.6 ± 8.6 years. The frequency of obesity and overweight (BMI ≥ 25 kg/m2) was 59.4% (57.2% in males and 60.6% in females). Except for the mental health scale, for all other SF-36 scale mean scores, participants with overweight or obesity had lower scores compared to their normal weight counterparts (p < 0.05). Additionally, subjects with underweight had significantly lower scores for the vitality scale (p < 0.05).Conclusions: The results of present study persist on importance of preserving normal weight on improving quality of life in elderly. Although the observed association in this study was bidirectional and prospective studies are needed to investigate the cause and effect relationship.

    Comparison of the Diagnostic Accuracy of Serological and Histology Tests for Helicobacter Pylori in Patients with Dyspepsia and Metabolic Syndrome

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    Background: Helicobacter pylori (H. pylori) infection is a major cause of chronic gastritis, especially in metabolic syndrome patients. The use of a accessible and easy diagnostic method, can speed up the treatment of this infection This study compared two methods of histology and serology for diagnosis of H. pylori in metabolic syndrome patients.Methods: This study was done on 175 metabolic syndrome patients with dyspepsia referred to Shahroud Imam Hossain hospital in 2014. From each patient, standard biopsy and serology tests were taken with endoscopy. This data will be analyzed with sensitivity, specificity, positive and negative predictive value.Results: Of the 175 patients studied, 90 (51.4%) were male and 85 (48.6%) were female. The mean patient age was 46.9±18.6 years. From 175 patients, 114(65.1%)  and 149 (85.3%) patients tested positive by serology and histology, respectively. For the serological test, sensitivity, specificity, positive predictive value and negative predictive value were 66.4%, 42.3%, 86.8%, and 18.1%. It was also found that with IgG values higher than 1.3, there was a sensitivity of 90.7%, and specificity of 72.8%, which was considered a positive test. The cut-off point performance test means that  maximum at this point with 78.3% the area under the curve (AUC),  there is the highest sensitivity and specificity.Conclusions: Due to the relative sensitivity and specificity of serological tests in comparison with other diagnostic methods as well as the simplicity, speed, and low cost, it is recommended that this test be used for screening metabolic syndrome patients

    Detection and estimation of Platelet- derived MicroParticles Quantity during Storage Time

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    Background: Platelet MPs are produced automatically during platelet storage. Their size is about 0.1 – 1 µm and have ability for sub- endothelium adhering, strengthen of platelet aggregation and also platelet pre- coagulation. In fact, the release of membrane particles helps to signal to the neighbor cells or to seclude target cells from apoptosis. The purpose of this study is to determine the effect of time passing on platelet MPs production.Methods: In this experimental study, 12 units of PC from healthy donors were obtained. Sampling was done at 2, 3, 5 and 7 days after storage. After separating of MPs, they were prepared for flow cytometery analyses by anti- CD41a FITC and assessed their concentration through Bradford methods. Paired sample T-test and ANOVA were used to compare the results and investigate the probable significant differences of this experiment.Results: There was no significant difference in platelet MPs concentration between PC stored in day 2 and 3. (P> 0.05) On the other hand, we could claim significant differences in platelet MPs concentration between PC stored in day 3 and day 5 and also between day 5 and day 7. (P< 0.05)Conclusions: We showed that the production or releasing of platelet MPs were considerable by passing time. Also by increasing of  storage time, platelet component included more MPs which were able to signal and produce interaction with other cells in patient receiving bodies. As a result, it was possible to interfere in their immune responses, inflammatory or coagulation processes after transfusio
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