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13 research outputs found
The Effect of Physical Environment on Customer Satisfaction and Re-enrollment Intentions in Taekwondo Club
Author
Baker J
Bitner M. J
+10ย more
Brady M. K
Fournier S
Wakefield K. L
๊น๊ธฐํ
๊น์ฉ๋ง
๊น์ฐฌ๋ฏธ
๊น์ถ์ข
๊นํํฌ
์ด์ํ
์ต์ฐฝ๊ถ
Publication venue
'Korean Alliance Of Martial Arts'
Publication date
Field of study
No full text
Crossref
The Effects of High Class Korean Restaurantsโ Servicescape on Customersโ Emotional Response and Intention to Revisit
Author
Bitner M. J.
Jo U. J.
+21ย more
Kerin R. A.
Kim K. J.
Kim Y. G.
Kotler P.
Oliver R. L.
๊ฐ์ฐ์
๊ถ์ ํฌ
๊น์์
๋์ ๊ธฐ
๋ฐ๊ฒฝ์
๋ฐ์๊ท
๋ฐ์ฌํธ
์ ์ข ์
์ด์ ์ค
์ดํ์
์ดํ์ฃผ
์ ๋ณ๊ธธ
์ ๋ฏธํ
์ง์๊ฒฝ
์ต์
์ต์ฐฝ๊ถ
Publication venue
'Culinary Society of Korea'
Publication date
Field of study
No full text
Crossref
A Study on the Quality and Image of School Meal Service and Student Satisfaction with the Service : Focused on Moderating Effect of Distribution Types
Author
An JH
Bloomer J
+23ย more
Han KS
Jo KH
Kim HB
Kim JM
Lee TH
Lim HS
Martin WB
Meyer MK
Oliver RL
Westbrook RA
Yoo YJ
๊น๊ฒฝ์
๊น๊ธฐ์ง
๊น์ ํฌ
๊น์ํ
๋ฐ๋ฌธ๊ฒฝ
๋ฐ๋ฌธ๊ฒฝ
๋ฐ์ํ
๋ฐ์ฐฌ๊ท
์๋๊ตฌ
์กํ์
์ด์ ๋ฏธ
์ต์ฐฝ๊ถ
Publication venue
'Culinary Society of Korea'
Publication date
Field of study
No full text
Crossref
A Study on the Quality and Image of School Meal Service and Student Satisfaction with the Service : Focused on Moderating Effect of Distribution Types
Author
An JH
Bloomer J
+23ย more
Han KS
Jo KH
Kim HB
Kim JM
Lee TH
Lim HS
Martin WB
Meyer MK
Oliver RL
Westbrook RA
Yoo YJ
๊น๊ฒฝ์
๊น๊ธฐ์ง
๊น์ ํฌ
๊น์ํ
๋ฐ๋ฌธ๊ฒฝ
๋ฐ๋ฌธ๊ฒฝ
๋ฐ์ํ
๋ฐ์ฐฌ๊ท
์๋๊ตฌ
์กํ์
์ด์ ๋ฏธ
์ต์ฐฝ๊ถ
Publication venue
'Culinary Society of Korea'
Publication date
Field of study
No full text
Crossref
The Effects of High Class Korean Restaurantsโ Servicescape on Customersโ Emotional Response and Intention to Revisit
Author
Bitner M. J.
Choi W.
+21ย more
Jo U. J.
Kerin R. A.
Kim K. J.
Kim Y. G.
Kotler P.
Na J. K.
Oliver R. L.
๊ฐ์ฐ์
๊ถ์ ํฌ
๊น์์
๋ฐ๊ฒฝ์
๋ฐ์๊ท
๋ฐ์ฌํธ
์ ์ข ์
์ด์ ์ค
์ดํ์
์ดํ์ฃผ
์ ๋ณ๊ธธ
์ ๋ฏธํ
์ง์๊ฒฝ
์ต์ฐฝ๊ถ
Publication venue
'Culinary Society of Korea'
Publication date
Field of study
No full text
Crossref
A study on the servicescape and image positioning map in the family restaurant industry
Author
Aubert-Gamet V
Baker J
+33ย more
Bitner MJ
Haahti AJ
Lewis RC
Lucas AF
Mazance JA
Reimer A
Schmitt BH
Tombs A
Wakefield Kirk L
Wakefield KL
Ward J
West J
๊ฐ์ข ํ
๊นํ๋ฒ
๋์์
๋์์
๋จ์ธ์
์ก์ฌํธ
์ผ์ง์ฒ
์ด์ ์ฌ
์ด์ฌ๋ จ
์ด์ ์ค
์ด์ ์ค
์ด์ ์ค
์ด์ ์ฒ
์ด์คํ
์ด์ฐฝ๊ธฐ
์ดํํฌ
์ ๋ณ๊ธธ
์ ๊ดํ
์กฐ์ฐ์
์ต์ฐฝ๊ถ
ํ์ค์
Publication venue
'Culinary Society of Korea'
Publication date
Field of study
No full text
Crossref
The Effects of Perceived Service Quality, Image, Customer Satisfaction and Moderating Emotions on Family Restaurants
Author
Anderson EW
Andreassen TW
+36ย more
Carman JM
Cronin JJ
Donovan RJ
Fornell CJDM
Fox NA
Gronroos C
Hart CWL
Holbrook MB
Kim EJ
Kopp Claire B
Nguyen N
Olive RL
Parasuraman AV
Reynold TJ
Westbrook RA
Westbrook RA
Yoo CJ
๊น์ ํฌ
๊นํ์ฒ
๋จ์ธ์
๋ฐ์ ๋ผ
์๋ฌธ์
์๋ฌธ์
์ด์๋ฒ
์ด์ ์ฌ
์ด์ ์ค
์ด์ ์ค
์ดํ์
์ ๋ณ๊ธธ
์ ๋ณ๊ธธ
์ ํจ์ง
์ ๊ฒฝํฌ
์ ๊ดํ
์ ํ์
์ง์ฑ๊ตฌ
์ต์ฐฝ๊ถ
Publication venue
'Culinary Society of Korea'
Publication date
Field of study
No full text
Crossref
Correlation between Servicescape and Motivation to Eat Out for Herbal Food
Author
Anderson EW
Anderson EW
+32ย more
Arnold MJ
Bellizzi JA
Bitner MJ
Bloemer J
Brown TJ
Cronin JJ
Dodds WB
Donovan RJ
Jin YH
Kapoor S
Kasper H
Lamelle C
Lee GN
McGuire W
Milliman RE
Newman JW
Parasuraman A
Selnes F
Spangenberg ER
Wakefield KL
Westbrook RA
Zeithaml VA
Zeithaml VA
๋ฐํฌ์
๋ฐฐ์์ฑ
์ค์ฐฝํธ
์ดํ๋ฃก
์ํ์
์ ํจ์
์ต์ฑ์
์ต์
์ต์ฐฝ๊ถ
Publication venue
'Culinary Society of Korea'
Publication date
Field of study
No full text
Crossref
Correlation between Servicescape and Motivation to Eat Out for Herbal Food
Author
Anderson EW
Anderson EW
+32ย more
Arnold MJ
Bellizzi JA
Bitner MJ
Bloemer J
Brown TJ
Cronin JJ
Dodds WB
Donovan RJ
Jin YH
Kapoor S
Kasper H
Lamelle C
Lee GN
McGuire W
Milliman RE
Newman JW
Parasuraman A
Selnes F
Spangenberg ER
Wakefield KL
Westbrook RA
Zeithaml VA
Zeithaml VA
๋ฐํฌ์
์ค์ฐฝํธ
์คํ์ฑ
์ดํ๋ฃก
์ํ์
์ ํจ์
์ต์ฑ์
์ต์
์ต์ฐฝ๊ถ
Publication venue
'Culinary Society of Korea'
Publication date
Field of study
No full text
Crossref
The Effects of the Korean BBQ Restaurant Selection Attributes on Customer Satisfaction and Behavioral Intentions
Author
Bitner M. J.
Bo-Soon Lee
+35ย more
Boulding W.
Eun-Yong Lee
Hyunmi Kim
Jin Hee Kim
Ki-Young Kim
Kim K. K.
Kyong-Suk Song
Oliver J. C.
Park J. E.
Reichheld F. F.
Young-Jin Yoo
๊ฐ๋ช ์
๊น๊ฒฝํ
๊น๊ธฐ์ง
๊น๋ฏธ์
๊น์งํฌ
๊นํ์ฒ
๊นํ์ฒ
๋ฌธํ์
๋ฐ๊ธฐํ
๋ฐ์ฉ์
์๋ํ
์์ผ๋ฝ
์๊ดํธ
์ด์คํ
์ ์งํ
์ ํจ์ง
์ ๋ช ๋ณด
์กฐ๊ดํธ
์กฐ์ฉ๋ฒ
์ต๊ทํ
์ต์น์ฒ
์ต์ฐํฌ
์ต์ฐฝ๊ถ
ํ์งํ
Publication venue
'Culinary Society of Korea'
Publication date
Field of study
No full text
Crossref
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